Elizabeth's Travel Kitchen

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Responds in about 2 hours

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About

Welcome to Elizabeth's Travel Kitchen, where soul, love, and passion is showcased through bold Southern flavors. Classics such as Chicken & Waffles, Crab Cake Benedicts, or a succulent steak, your taste buds will be in over-drive craving more! Breakfast, Lunch, Brunch, & Dinner services are available!

Overview

Hired 24 times

Serves Gilbert, AZ

Background checked

1 employee

2 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Stripe, Venmo, and Zelle.

Social media

Facebook, Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2024

Services offered

Event type

Additional food/drink

Dessert

Cold beverages (non-alcoholic)

Cold beverages (alcoholic)

Hot beverages (coffee, tea, etc.)

Cuisine types

American - casual

American - formal

Italian

Southern

Projects and media

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

24 reviews

5

96%

4

4%

3

0%

2

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Read reviews that mention:

Samaiyah F.

Jan 29, 2025

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Hired on Thumbtack

I can't say enough positive things annoy our anniversary dinner we had made by Chef Jason. Everything tasted wonderful and we already book him again for this weekend and looking at booking for valentines day and some future holidays! If your looking for a great experience, someone who is very thorough and makes sure you have a great experience and was able to cater to my onion allergy. I truly couldn't have asked for a better experience. Thank you again!!

Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Dessert • I'm flexible • Dessert • American - casual • American - formal • Italian • Southern • Mexican / Latin American • Mediterranean / Middle Eastern • Asian • I'm flexible • Only once • At the pro’s location • My home, venue, etc.

Personal Chef

Mysti C.

Dec 29, 2025

Chef Jason really went above and beyond to make my family's holiday special. He not only provided meals for breakfast and dinner on Christmas, but made my family's day stress free during a tough time, and that's priceless! He was very timely with his responses, the food was delicious, he was on time, and provided an amazing spread! He cleaned up after himself as well! My family and I are very appreciative of Chef Jason's services and would definitely use him again in the future!

Megan L.

May 19, 2025

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Hired on Thumbtack

Details: Wedding • Dinner • American - casual • American - formal • Italian • Mexican or Latin American • Mediterranean or Middle Eastern • American - Southern • Family style • No, drop off only • Community center • Yes, partial kitchen (fridge and sink only) • 30 - 39 guests • Disposable plates, utensils, and cups • Serving and warming equipment • Standard (basic ingredients)

Wedding and Event Catering

Dr. Hajar V.

Jul 5, 2024

Tonya F.

May 13, 2024

•

Hired on Thumbtack

Chef Jason was amazing to work with, he was kind, quick to respond, flexible and prepared the perfect Mother’s Day brunch. He’s a very talented chef, the food and ingredients were top notch. We would absolutely hire him again!

Details: Brunch / dinner party • 3 - 5 guests • Breakfast / brunch • Premium (high end ingredients) • Dessert • Cold beverages (non-alcoholic) • Cold beverages (alcoholic) • Hot beverages (coffee, tea, etc.) • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Jason Crain

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Pricing is based on perperson cost plus hourly Chef Fee
What is your typical process for working with a new customer?
After discussion of service, I work with the client to create a menu. The client receives an invoice to look over, and if the client is satisfied, a deposit is made to book the requested date
What education and/or training do you have that relates to your work?
Over 30yrs in the culinary industry working with various cuisines from Southern, Creole, Spanish, Italian, Asian, Caribbean, & traditional American fare

Elizabeth's Travel Kitchen

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