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Urban Fields Catering

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About
Working out of Creekwood Restaurant in Berkeley, Ca With more than 15 years experience in Bay Area restaurants, we strive to create a memorable experience. Due to the current CoVid-19 crisis, we are not currently offering in home cooking for your and our safety. We do provide many different catering options from delivery of prepared meals to meal kits and of course pick-up from Creekwood Restaurant in Berkeley, CA. Focusing on local and seasonal ingredients, we produce delicious and nutritious meals that delight. We will work with you to create the menu and event as you imagine it. So whether it’s an intimate dinner for two, a cooking class, a cocktail party or a group dinner we will be there from the planning to the cleaning. We look forward to working with you.
Overview

Hired 17 times

Background checked

12 employees

6 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Cash, Check, Credit card, PayPal, Square cash app, and Venmo.

Social media

Instagram

Services offered
Event type

Birthday or anniversary party

Dinner party

Corporate event

Bridal or baby shower

Meal

Breakfast or brunch

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Non-alcoholic drinks

Alcoholic drinks

Coffee or tea

Projects and media
Projects and media
Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

18 reviews

5

100%

4

0%

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Read reviews that mention:


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Andrea F.

Dec 29, 2019

Hired on Thumbtack

Urban Fields is a terrific caterer. Martin and his team prepared delicious food for my Christmas party. Everything was fresh and home-made from the best ingredients. They arrived early, made themselves at home in my kitchen, served a delicious meal, cleaned up and left it spotless. Martin is a very friendly and professional caterer.

Details: Dinner party • Dinner • Cocktail hour or hors d'oeuvres • American - formal • Buffet • Yes, full service • Home • Yes, full kitchen • Fewer than 20 guests • Serving and warming equipment • Premium (high end ingredients)

Wedding and Event Catering
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Gwendoline S.

Oct 15, 2019

Hired on Thumbtack

Details: Outdoor event • Breakfast or brunch • American - formal • Italian • Mediterranean or Middle Eastern • French • Family style • Yes, full service • Home • Yes, full kitchen • Fewer than 20 guests • Premium (high end ingredients)

Urban Fields Catering's reply
Wedding and Event Catering
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Nolan L.

Mar 18, 2019

Chef Martin brings his best self to every food event, both professionally and personally. He somehow manages to be on point with the times and temperatures of all his delectable creations, while still being affable with staff and guests, something rare in a focused chef. His flavor combinations are inventive, and yet still comforting. I could not recommend his work more highly.
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Susan S.

Nov 16, 2019

Hired on Thumbtack

Food was delicious. Chef Martin arrived with a basket of fresh vegetables, smoked salmon and fresh Cod. He cooked all the food onsite. Lovely presentation and yummy. The definition of farm to table as he clearly sources all his ingredients with great care. We will use him again. Also as an added bonus, he was especially kind to our teenage son and gave a mini cooking lesson.

Details: Regular meal • 6 - 10 guests • Dinner • Premium (high end ingredients) • American - formal • Italian • Asian • French • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
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Pam D.

Dec 4, 2019

Hired on Thumbtack

Details: Regular meal • 6 - 10 guests • Breakfast / brunch • Premium (high end ingredients) • Hot beverages (coffee, tea, etc.) • American - casual • American - formal • Meal prepared onsite • A few times per week • My home, venue, etc. • At the pro’s location

Personal Chef
Credentials
Background Check

Martin Mcgrath

FAQs

  • What is your typical process for working with a new customer?

    I ask what kind of event, what the expectations are and if there are any dietary restrictions, I create a menu and then offer a few menu options. Then we discuss from there.

  • What advice would you give a customer looking to hire a provider in your area of work?

    Make sure to be clear about expectations and to state any dietary restrictions,

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