The Crain Experience

Top Pro

$50/person

starting price

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Introduction: Our reputation is founded on quality and customized experiences for each client. We are happy to tailor any of our services to suit your individual needs.

Overview

Current Top Pro

Hired 192 times

4 similar jobs done near you

Background checked

10 employees

8 years in business

Payment methods

This pro accepts payments via Apple Pay, Cash, Credit card, Google Pay, PayPal, Square cash app, Venmo, and Zelle.

Unfortunately, you can't redeem Thumbtack discounts or pay this pro with referral credits.

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Facebook, Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2022

Featured Projects

150 photos

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Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Great 4.8

87 reviews

5

93%

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3%

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Read reviews that mention:

Jenny W.

May 11, 2023

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Hired on Thumbtack

I had hosted a girlfriends 40th birthday in Malibu and thought it would be a lot easier to have a personal chef come to us than have to find transportation out. I’m so happy I came across The Crain Experience I could not of been happier with my decision. First of all, they were very prompt with responding to all of my questions. Their website has many options to choose from which was probably the hardest decision of all . On the date of the event, Chef Jason and and his assistant Nicc showed up on time and with everything they needed, and got straight to cooking . We started with a large charcuterie board for the group that we all got to graze on while they prepared the dinner. To start we had a garden salad with a delicious dressing. Our main course was filet mignon on top of wasabi mashed potatoes with a side of perfectly cooked asparagus to finish with dessert we had the most delicious banana pudding that everyone loved he even accommodated our gluten-free friend. I could not have been happy with my decision to go with The Crain Experience. I was so happy that we did choose the full catering service because we didn’t have to do anything else like clean a dish or clear the table I’m sure I will be seeing them again, my friends could not have been happier with their meal. Thank you so much for the happy memories and delicious meal.

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Cocktail hour / hors d'oeuvres • Standard (basic ingredients) • American - formal • French • Gluten free or celiac • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Ashlee S.

1 month ago

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Hired on Thumbtack

Chef Renny prepared the food for my 30th birthday party. Every dish was AMAZING! My guests were throughly impressed, and so was I. She was also very kind and responsive to addressing all the dietary needs and preferences of my large dinner party. I am so so grateful for the culinary experience I had with my friends and family. Thank you Chef Renny!

Details: Brunch / dinner party • 11 - 20 guests • Dinner • Dessert • I'm flexible • Dessert • American - formal • Italian • Southern • Mexican / Latin American • Mediterranean / Middle Eastern • Asian • French • Barbecue • Indian • Vegetarian or vegan • Halal • I'm flexible • Only once • At the pro’s location • My home, venue, etc.

Personal Chef

Radhika S.

Jul 13, 2023

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Hired on Thumbtack

Hired chef Jason to help us host a small birthday dinner for our daughter and they made our experience unforgettable. Interactive, kind, and the food was absolutely incredible. We had several vegetarians and their standards were met! We are still talking about how pleased we were. Highly recommend The Crain Experience! Thank you so much for helping us celebrate! We hope to enjoy your delicious food again in the future!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Standard (basic ingredients) • Mexican / Latin American • Vegetarian or vegan • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Camden Y.

Jun 28, 2023

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Hired on Thumbtack

I had the pleasure of hiring Chef Jason for my dad's retirement party, and he exceeded all expectations. From start to finish, Chef Jason's professionalism and passion shone through. He crafted a multicourse seafood boil dinner that left everyone amazed. The flavors were superb, and the presentation was stunning. Chef Jason created an unforgettable culinary experience that made the celebration truly special. We couldn't have asked for a better chef. Highly recommended!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Standard (basic ingredients) • American - casual • American - formal • Asian • French • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

JoDee S.

Jun 1, 2023

·

Hired on Thumbtack

We hired The Crain Experience for a 5-course anniversary dinner in Big Bear and they did an incredible job. We loved the Southern twist on many classic dishes. Chef Renny was immediately responsive when I reached out, sent over menu options quickly, and packaged us a perfect meal on short notice. We can't thank her team enough for helping us end our night with a delicious dinner. I would recommend The Crain Experience for any occasion.

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Premium (high end ingredients) • American - formal • Southern • Asian • I'm flexible • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Dorrenda Smith

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Our pricing is based on our costs. We offer custom menus starting at $50 per guest and can always create a solution that offers excellence while adhering to budgets.
What is your typical process for working with a new customer?
It typically starts off with a thumbtack quote and then I preferred to move the conversation to a phone call as soon as possible. This allows me the opportunity to get to know the client on a more personal level so that I can better serve their needs. Once we have the details, an invoice is provided along with the contract so that there is a clear expectation of what is expected from both myself and the client and from there on out we hit the ground running.
How did you get started doing this type of work?
It started out as a hobby and then I realized I had a love and a passion for it also

The Crain Experience

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