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Irvine Vegetarian Cooking Classes

Browse these vegetarian cooking classes with great ratings from Thumbtack customers in Irvine.

Top Pro
Married To Food Catering
4.9
from 121 reviews
  • 28 years in business
  • 137 hires on Thumbtack
  • Top Pro on Thumbtack
Rick M.
Verified review

Chef Marcel provided a wonderful evening by being at my wife's birthday party and cooking for our guests. His menu he created for our party was wonderful even though it he was on as tight budget. Everyone was amazed by his cooking!

Chef Mumsie LLC
4.6
from 57 reviews
  • 28 years in business
  • 105 hires on Thumbtack
Ruth T.
Verified review

Chef Mumsie is a wonderful catering company. Very personable and the food was delicious (warm, tasty, and satisfied my 300 guests). Bridgette was amazing to work with and was able to meet my every standard. They enthusiastically worked with me to provide a meal within my budget. They were able to provide a meal (Spaghetti with spicy meatballs, vegetarian baked spaghetti, mixed green salad, dinner rolls/garlic bread, and cookies) that was delicious. Thank you Chef Mumsie and Bridgette!!

Top Pro
SEGARS Culinary
5.0
from 26 reviews
  • 2 years in business
  • 27 hires on Thumbtack
  • Top Pro on Thumbtack
Mercedes A.
Verified review

I have had the experience of tasting and enjoying Mr. segar's culinary services in many occasions and find him to be an excellent cook. His cooking abilities are very gourmet and he is very good at improvising and coming up with exquisit results.

  • 3 years in business
  • 64 hires on Thumbtack
Kristin S.
Verified review

I hired Haute Productions for a private cooking class for a bachelor party event, and we had the best time. Keith was an awesome teacher and host, he made the experience wonderful. Everyone had a blast and it was the best part of the entire weekend. Not to mention the fact that the food was awesome! I would highly recommend using Haute Productions for any event you may have.

Aline Healthy Chef
4.8
from 22 reviews
  • 31 hires on Thumbtack
Christine H.
Verified review

We took a private Vegan cooking class with Aline and it was wonderful. We enjoyed all the dishes that we created and enjoyed Alines fun easy going personality as well. The species that she incorporated with basic veg was amazing and soooo delish! we will be doing another lesson soon!

Top Pro
Living Veg
5.0
from 16 reviews
  • 10 years in business
  • 11 hires on Thumbtack
  • Top Pro on Thumbtack
Malia F.
Verified review

Shelly not only makes vegan cooking simple and delicious, she provides the tools and tricks you need to prepare meals for your family! She teaches with love and passion and educates the public about plant-based nutrition and provides the info you need to make the switch from omnivore to vegan or enhance your current vegan lifestyle. I have been vegetarian for 20+ years and vegan for 9 years and I learned so much from Shelly just from one class! I can’t wait to learn more, as she has so much to offer and an entire cook book worth of recipes in her head to impress any chef!

Fearless Appetite - CA
4.9
from 16 reviews
  • 7 years in business
  • 8 hires on Thumbtack
Beverly V.
Verified review

Chef Nancy did a series of healthy culinary classes in various homes including one that I hosted in our home. The classes were interactive, about 4 hours long and very informative as well as fun. Nancy asked each hostess what main dish they were interested in learning to cook or what cooking technique they wanted to learn. She then created a full menu around our request. Nancy bought all the groceries fresh the day of the class and came fully prepared bringing her cooking equipment and utensils to our homes. Everyone loved the food and Nancy was warm and friendly and most everyone learned something new. Highly recommend Chef Nancy.

Chef Sydney Andrews
5.0
from 12 reviews
  • 3 hires on Thumbtack
Lori H.
Verified review

Sydney is simply amazing! Not only is her food unbelievably good she is extremely versatile! I am a vegetarian and my boyfriend is a meat man, so it was challenging to find a chef that could make great meals for both of us. Then we found Sydney who can literally make anything taste great! We are so happy we found her and have referred her to many of our friends and family! She is very professional and personable, and always brings a smile to our faces through her food and amazing personality!

Chef Garland
5.0
from 11 reviews
  • 6 years in business
  • 5 hires on Thumbtack
Julie C.
Verified review

Garland helped create an amazing menu for a 40th birthday party with 50 guests. The food was superb, the service was delightful and working with him was an absolute pleasure. I would recommend him highly (for both meat eating a vegetarian eaters alike!).

7th Heaven Gourmet
4.9
from 11 reviews
  • 9 years in business
  • 1 hire on Thumbtack
Brenda D.
Verified review

7th Heaven Gourmet, Marva never ceases to impress me with her talents of delicious gourmet cooking creations. Quick note...Her Lemon Bars are a mouth watering, refreshing and light treat. This is just one amoung many of her tasty full menu items. BTW...She also caters many events. Call today before she's all booked up!

  • 5 years in business
Myriam G.
Verified review

I had a wonderful cooking experience with Chef Rebekah. I have taken several cooking classes before but never a vegan cooking class. I learn some great techniques and use of different ingredients but I really enjoyed the relaxed atmosphere of the class. The settings was cozy and informal and she alternated learning/cooking with eating which differs from other classes. It felt more like a dinner with friends than a cooking class. Having said that, the three dishes we made were great and composed a nice Italian menu with Bruschetta, homemade pasta (vegan) and chocolate mousse. The casual ambiance and easy-to-make dishes made me really comfortable about the vegan experience. I have already made two of the dishes at home since the class. I even thought the vegan pasta tasted better than my egg and flour pasta I make at home. I really recommend this class and I personally look forward to attending another one with Chef Rebekah.

Another Side of Soul
5.0
from 7 reviews
  • 9 years in business
Bresheena B.
Verified review

I am a big fan of Zainab's food. I have to admit I was a bit hesitant to taste her vegan dish because there are a lot of misconceptions when it comes to vegan or vegetarian food. She made some sweet carrots, smashed potatoes, imitation chicken, and pasta salad! It was so delicious and I was in awe that the chicken was not made from actual animal meat. I definitely recommend "Another Side of Soul" to anyone who wants a tasty and healthy dish!

Peralta
5.0
from 7 reviews
  • 17 years in business
  • 1 hire on Thumbtack
George R.
Verified review

Few chefs have as wide a level of knowledge about not just the food but also wine accompaniments. Ed has been a "foodie" since about 30 years before the term came into wide usage!! He has excellent sources for all his ingredients and his preparations are thorough and well-thought out. If you want to feature particular types of cuisine or particular wines, he will match his menu to any specifications you might have. Not quite sure why he's never had his own restaurant, although cooking for a living is not quite the same as cooking for the love of cooking.

Porsche Cooks Vegan
5.0
from 6 reviews
  • 3 years in business
  • 3 hires on Thumbtack
Simone R.
Verified review

Vegan cooking has never been as fabulous as when Porsche is the one serving up cruelty free dishes. She makes healthy - usually soy free - meals for my boss Russell Simmons and myself on the regular. Our guests always leave our events raving about the taste and marveling at how satisfying it is without flesh and dairy. She is the best of the best!

The Saucy Redhead
5.0
from 6 reviews
  • 18 years in business
Miriam M.
Verified review

Run, do not walk, to take advantage of ANYTHING this woman has to offer - cooking classes, ecstatically delicious food, catering, challah, CAKES, meals, WOW!!! It is rare indeed to find someone so talented with this level of integrity, care and love. IF you have a chance to receive any of Betsy's services, consider yourself blessed.

Chef Michelle & Co
5.0
from 4 reviews
  • 2 years in business
  • 4 hires on Thumbtack
Kenneth E.
Verified review

Had my first at-home lesson today. Michelle is a kind, polite, well-humored chef who teaches well. The meal we prepared together was simply delicious. Didn't know I had it in me but Michelle did! Salivating in anticipation of my next cooking lesson with her next week.

Donnè By Chef Teresa
5.0
from 2 reviews
  • 1 year in business
  • 1 hire on Thumbtack
Lauren H.
Verified review

Teresa took time to understand my needs and what I wanted to get out of my experience with her. She also spent a lot of time personalizing our day together and being thoughtful about how to schedule and plan it all out so that I got the most out of it. I learned a ton of tips since we went through the entire process, from picking out my ingredients through preparation. Teresa was willing to answer any question (no matter how silly) I had along the process and adjust to any changes I requested. Teresa is really knowledgable and experienced, as was evident throughout my time with her. I would 100%, no doubt, hire Teresa for many more cooking experiences/classes in the future. I definitely feel more confident in the kitchen after spending a day with her.

About

I do culinary training and cooking work shops! I do pizza making, cooking classes for couples and much more!

About

Hello, future client! My name is Julisa Orozco, and I'm 24 years old. I love to cook and entertain! I currently cook for all the weddings and private events at the resort at Pelican Hill, Newport Beach, California. We cater to an exclusive and high-end clientele. I look forward to offer my services and personalize your experience working with me! I offer a variety services like meal prep, catering a special event, and cooking classes! If you would like another service offered that I didn't list, let me know! I specialize in special diets and a variety of cuisines!

About

GastroPerfection offers a wide range of at-home cooking classes and cooking parties, tailored to your personal needs. We strive to provide you with a fun, relaxing, and unique cooking experience. Why choose GastroPerfection? We offer a quality recipes and a personalized service makes GastroPerfection the perfect complement for your dinner party, children's birthday, or Sunday brunch. Our experienced chefs will walk you through your favorite recipes and the dishes you've always wanted to make, but never knew how. Your passion for food and our experience will translate into delicious meals made right in your home. We genuinely care about our customers and do much better than is expected to provide the best customer support. We do such things, while offering you at-home cooking classes at a good value.

About

I have been inspired to enlighten other people to use food as a tool in order to improve upon their condition after experiencing my own health and wellness successes through this Cooking for Cancer approach. We have to take an active role in maintaining a healthy body, and that is what I firmly believe in. We can no longer afford to relinquish the responsibility for our health to the medical industry. To preserve and keep our body healthy is our duty. We can no longer keep on poisoning our bodies with foods that are loaded with preservatives and pesticides, which is why I now offer Cooking for Cancer classes because I believe in it, especially when our health is compromised. I follow the 80/20 rule -- 80% raw and 20% cooked, as well as 80% alkaline and 20% acidic food. In my cooking classes, I provide tips and guidelines on how to formulate and maintain a satisfying and healthy diet in a creative and simple way.

Q & A

Answers to commonly asked questions from the experts on Thumbtack.

How much do private cooking lessons cost?

You can take private cooking classes to have fun, to learn a new skill, to improve your health, to bond with your partner, to enjoy a playful first date or to have a unique birthday party experience. Nationally the average cost of private cooking lessons ranges between $100 and $150. Prices can vary, depending on where you live, the type of cooking class you’re taking, the ingredients the chef provides, and the reputation of the chef. Cooking classes with Anthony Bourdain will clearly cost more than classes with a local restaurant owner. The number of people in the class will also affect the cost, with group lessons often priced per person to account for the cost of ingredients. For example, for group lessons, a brunch workshop may cost an average of $70 per person, a steak dinner with sides could cost an average of $80-$85 per person, and a sushi lesson could cost an average of $100 per person. Ingredients play a major role in cost, as the chef will pre-purchase the food you will be working with. Weekday classes will usually cost less than weekend classes.

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