Feast

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About

Fresh ingredients and innovative concepts are used to create a memorable meal for you and yours. We build on your ideas to create an unforgettable brunch, cocktail hour, casual lunch, or personalized dinner.

Overview

Hired 2 times

Background checked

6 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Cash, PayPal, Venmo, and Zelle.

Services offered

Event type

Wedding

Birthday or anniversary party

Dinner party

Corporate event

Meal

Breakfast or brunch

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Non-alcoholic drinks

Alcoholic drinks

Coffee or tea

Projects and media

5 photos

Projects and media

5 photos

Reviews

Customers rated this pro highly for responsiveness, work quality, and value.

5.0

2 reviews

5

100%

4

0%

3

0%

2

0%

1

0%

Annabelle C.

Feb 22, 2022

•

Hired on Thumbtack

Connie is extremely professional in her interactions, clearly attentive to details and super friendly. She responded promptly to my request with very thoughtful questions about my event needs. I ended up not needing a chef for my event but next time I do, will definitely reach back out.

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Standard (basic ingredients) • Cold beverages (alcoholic) • Mediterranean / Middle Eastern • Gluten free or celiac • Dairy intolerant • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Cesar T.

Feb 21, 2022

Connie is an exceptional chef with years of experience. I know I can come to her when I have dinner parties. I hired her recently to do catering for my graduation party. She gives great advice and is very responsive when we were creating the menu for my party. For this event i wanted a vegetarian friendly menu and she delivered. The food she served was a roasted veggie medley, and an alfredo pasta. It was delicious and everyone enjoyed it. The sauce was rich in flavor and the veggies were perfectly seasoned. Im glad i can always depend on her to design and execute a great meal.

Credentials

Background Check

Connie Tat

FAQs

What is your typical process for working with a new customer?
We communicate all details, from start to finish. Happy to assist and answer questions.
What questions should customers think through before talking to professionals about their project?
Party size, preferred cuisine, style of serving - family style, buffet, or individually plated.

Feast

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