FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I line item each item for you. SO you know what each item for you event cost. Being honest the 20 to 30 budget you can not do all of what is asked and that would be for food only to start normally. Labor, liquor, flowers, decor, rentals, entertainment, labor are all separate line items and can not be included in the 20-30 dollars
- What education and/or training do you have that relates to your work?
I have taught at UCLA for over 25 years and very involved in my industry as a speaker and a student. I teach how to throw a party
- How did you get started doing this type of work?
I love to entertain and take care of people so this was a natural. I get to design and create everyday.