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If you hire this pro, you’re covered by a money-back guarantee. Learn more
About
After closing my previous business, I created a new company named after my daughter, my greatest inspiration. For the past 15 years, I’ve brought that same love and dedication into every event and in-home service I provide.
I specialize in Creole, French, BBQ, Latin, classic American, and other comforting cuisines, with menus tailored for breakfast, lunch, dinner, and special occasions. Whether you’re hiring a personal chef or looking for private cooking lessons, you’ll get attentive, professional service from a small team that truly cares.
My goal is simple: your complete satisfaction. I take each event personally, knowing how important and sometimes stressful these moments can be. Seeing that look of relief and gratitude on my clients’ faces is the best part of my work.
Reach out and let’s start planning a menu that feels just right for you.
Overview
Current Top Pro
Hired 643 times
Serves Bridgeport, CT
Background checked
2 employees
15 years in business
Business hours
This pro hasn't listed their business hours.
Payment methods
This pro accepts payments via Apple Pay, Cash, Check, Credit card, Square cash app, Stripe, and Venmo.
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
2025
2024
2023
2022
2021
2020
Services offered
Event type
Additional food/drink
Dessert
Cold beverages (non-alcoholic)
Cold beverages (alcoholic)
Hot beverages (coffee, tea, etc.)
Cuisine types
American - casual
American - formal
Italian
Southern
Projects and media
Projects and media
Reviews
Customers rated this pro highly for work quality, professionalism, and responsiveness.
Great 4.7
271 reviews
5
89%
4
5%
3
1%
2
1%
1
4%
Your trust means everything to us. Learn about our review guidelines.
Read reviews that mention:
Leroy P.
Aug 10, 2026
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Hired on Thumbtack
I planned a birthday private dinner for 8 in Martha’s Vineyard during one of the busiest times of the summer. I live in California and planned everything from a couple thousand miles away. Robert took my wife's favorites and turned it into a culinary masterpiece. And that's not an exaggeration. 5 courses that were curated and introduced to us with incredible wit. The home we rented didn't have a very large kitchen so I'm not even sure how he did it. From spicy tuna, deviled eggs, homemade salad dressing, Chilean Sea Bass, spicy corn bread and so much more. Thanks Robert for making it such a special evening.
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • American - formal • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Chiazor i.
Aug 24, 2026
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Hired on Thumbtack
Chef Rob might as well also be called a Miracle-Worker. Not only did he deliver a flavor-packed 5-course formal dinner for 11 that everyone raved about; he did it under short-notice (I booked less than a week in advance) and under really challenging conditions. We got a beach house via AirBnB that turned out to have the tiniest kitchen ever seen and it rained all night the day before so the entire street was under 5 inches of water on the day of the dinner. It was not an auspicious set-up and yet the meal was delightful. There were so many highlights not least of which were the biggest lobsters I’ve ever seen, the most airy, juicy streak I’ve ever eaten, and a goat curry that had many us stunned. Would definitely recommend and will re-book again.
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • American - formal • Southern • French • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Lauren P.
4 days ago
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Hired on Thumbtack
I truly cannot say enough amazing things about Chef Rob! We booked him as our private chef in the Hamptons for my sister’s bachelorette weekend, and the entire experience was incredible from start to finish.
From my very first call with Rob, he was so accommodating, thoughtful, and genuinely invested in making the evening special for my sister. He worked with me every step of the way and was willing to customize everything to make sure the night was exactly what I envisioned.
And the food was AMAZING. Every single dish was delicious, beautifully prepared, and made the entire evening feel so special. Rob was also such a pleasure to have with us. He was professional, warm, fun, and incredibly easy to work with.
We planned so many different activities and surprises for my sister throughout her bachelorette weekend, and when it was all over, she said the private chef dinner was her favorite part of the entire weekend. That says everything!
If you’re considering booking Chef Rob, especially for a special occasion, do it. He completely exceeded our expectations and gave us a night we’ll always remember. I would recommend him a million times over!
Details: Brunch / dinner party • 6 - 10 guests • Dinner • Dessert • Standard (basic ingredients) • Dessert • American - casual • American - formal • Barbecue • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Jen T.
Apr 29, 2026
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Hired on Thumbtack
Chef Robert curated a 5 course meal for myself and 9 of my closest friends. I cannot speak highly enough of him and his staff. Not only was the food out of this world, it was also unique and cooked to perfection. We had tons of leftovers and they left the kitchen spotless. He’s also a vibe, so if you’re looking for some subtle entertainment he is your guy. Thanks for a delicious and memorable night Chef!!
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Cocktail hour / hors d'oeuvres • I'm flexible • American - formal • American - casual • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Rob C.
Jun 24, 2026
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Hired on Thumbtack
Working with Robert was a pleasure! It was quick and easy to setup a menu that he catered to my request and needs. His team was extremely professional. Most importantly, the food was amazing! Would hire again!
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • Cold beverages (alcoholic) • American - casual • American - formal • Barbecue • Mediterranean / Middle Eastern • Southern • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Credentials
Background Check
Robert Crawford
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
All Quotes given do not include Taxes, Transportation, or Gratuity.
Discounts are available to repeat customers
What is your typical process for working with a new customer?
Usually a phone call or 2 in the beginning. Then probably 2 to 3 meetings which may include a tasting. Sign Contract. Perform Event. Pretty straight forward
What education and/or training do you have that relates to your work?
I trained as a Chef in Louisiana for over 7 years. I've opened a full service restaurant in Atlanta and in Brooklyn. In total, I've had 4 restaurants to date. I've been working in the Food Service Industry since 1994
