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Bristol Vegan Caterers

Browse these vegan catering companies with great ratings from Thumbtack customers in Bristol.

Top Pro
  • 9 years in business
  • 99 hires on Thumbtack
  • Top Pro on Thumbtack
Andrew S.
Verified review

Marilyn and her team did a fabulous job preparing, presenting and serving a challenging Vegan only dinner party. They made it very special and memorable. I highly recommend using Juste Hors D'Oeuvres they are multi talented and up to any challenge

Top Pro
  • 22 years in business
  • 89 hires on Thumbtack
  • Top Pro on Thumbtack
Khena A.
Verified review

I initially hired a bartender, but later I added two servers from What's On The Menu for a birthday party at my home. Prior to the event, I contacted Rich several times with many questions about my event planning, and he was always very responsive; with great and very helpful advice. On the day of the event, all three team members arrived on time and were very helpful in getting us set up for the party. They were thoughtful, polite, professional and diligent. The service was outstanding!! The team impressed not just me and my family, but my guests spoke very highly of them too. I will not hesitate to hire What's On The Menu for future events.

Top Pro
  • 8 years in business
  • 48 hires on Thumbtack
  • Top Pro on Thumbtack
Emily C.
Verified review

I hired Platter Matters Catering for my 40th Birthday Party. Ivett did a phenomenal job planning the entire event! She took care of all the rentals and flower arrangements, too. Bernadett helped me create a custom menu(many allergies in the family). The staff was very friendly and professional. All of my guests raved about their food and service. My kitchen was left spottless at the end of the event. I highly recommend them!! Emily Westport, CT

Top Pro
The First Bite Catering, LLC
4.9
from 20 reviews
  • 3 years in business
  • 25 hires on Thumbtack
  • Top Pro on Thumbtack
Gayle O.
Verified review

Anne and her assistant made my backyard picnic beyond perfect! Her food was deliciously prepared and artfully presented. I could not have made a better choice when I chose The First Bite catering. I was truly a guest at my own event.

Chef Gerard
5.0
from 18 reviews
  • 12 years in business
  • 26 hires on Thumbtack
Lauren Y.
Verified review

We had a company BBQ and Chef Gerry and his staff were outstanding. The food was delicious and the service was exceptional. We loved the staff! They went above and beyond to make everyone feel comfortable.

Seaflour Foods, LLC
5.0
from 13 reviews
  • 37 years in business
  • 22 hires on Thumbtack
Sona N.
Verified review

I was planning a rehearsal dinner in Old Saybrook, CT. I live in Texas. I found Susan and Seaflour Foods by chance. I cannot give Susan enough credit for pulling off a spectacular event for us. She scoured the area near Old Saybrook to find a venue for me. She and her wonderful friend, Maureen, turned the old cottage at the Westbrook Elks Lodge into a charming and inviting space that fit my theme for a New England shore dinner. I fretted from afar but Susan kept telling me not to worry, that it would be fabulous...and fabulous it was. Did I mention that the food was amazing as well? She even made sure that the vegan, the gluten free and the allergic to shellfish guests had plenty to eat too. Texans and New Englanders alike told me how wonderful the whole event was. I have to say that Susan went above and beyond in helping me plan and carry out our event!

Angelo's Market & Catering
4.9
from 9 reviews
  • 58 years in business
  • 8 hires on Thumbtack
Corey C.
Verified review

What a great job by Joe and his catering team at Angelo's Market & catering. The food was out of this world and the presentation was as if I was on a Iron Chef episode. It could not have gone any better and I definitely am going to be using Joe again. Thanks again. Robert S.

D.Myles Chef&Catering
4.4
from 8 reviews
  • 2 years in business
  • 8 hires on Thumbtack
Tara A.
Verified review

We hired Dexter to cook a nice breakfast/brunch for my parents in law. He was very professional, his food got rave reviews and they loved the experience! Highly recommended. Thank you, Dexter!!

  • 17 years in business
  • 2 hires on Thumbtack
Barbara P.
Verified review

I have ordered many food dishes from Gwen Robinson over the past 5 years. They were all delicious and creative. My favorite, I'll think, are the eggplant parmessan vegan style with homemade cheese and the cheesy corn- rice casserole with cashew pimento cheese. It has a wonderful buttery rich flavor without all the unhealthy fats. She is very creative and can put together many raw vegan recipes that don't taste like salads but fill you up and you will never be bored. Zuccihini pasta with homemade tomato sauce and broccoli with red pepper and sunflower salad are some of my favorite raw vegan recipes. I believe she will come up with a healthy menu that will satisfy your appetite and help your health as well. Make sure to try her extra moist and flavorful carrot cake and breads. Gwen also makes wonderful vegan burgers all from scratch that can be taken as a lunch with homemade pickles and garnishings on homemade buns.

Good Food Catering Co.
5.0
from 3 reviews
    Maureen P.
    Verified review

    I hired Good Food Catering for a shower in my home for approximately 25 people. I was offered a variety of appetizers and dinner items to choose from. The food was timely delivered, set up, served and cleared without interrupting the shower whatsoever. Most of all, the food was delicious! My guests really enjoyed the variety and there was plenty of food for seconds which many took advantage of. I was able to enjoy the shower and not worry about the food, serving or clean up!

    • 28 years in business
    Jill C.
    Verified review

    Food was delicious and delivered on time. Chris was very professional and friendly. Best catering in town

    An EP Experience
    5.0
    from 2 reviews
    • 1 year in business
    Cynthia J.
    Verified review

    Anepexperience catered my daughters’ graduation luau and made it a truly exquisite experience. The Hawaiian themed foods and appetizers were phenomenal. The presentation was so aesthetically pleasing that our guests were in awe. Chef Oneil and staff were very professional, knowledgeable, curteous and an absolute pleasure to deal with. I look forward to working with Anepexperience on every event I host in the future. They did such an amazing job. I couldn't have hired a better company. My girls are still thankful for how well the event turned out. I couldn't have done it without the help of Anexperience. Highly recommended.

    Daily Bread Catering
    5.0
    from 1 review
    • 10 years in business
    Marjorie V.
    Verified review

    The food was excellent with a variety of sandwiches, fresh crisp salads, home made soup and mouth watering dessert.

    About

    Prepare and serve 5 Star Meals in Your Home, or teach you how do everything from Nutritious simple quick casual to elaborate deliciousness. Showing all levels of Adults and children the thrill of eating what you cook. Wine Tastings, Food and wine pairings. Experienced Executive Chef, graduate of Culinary Institute of America, Hyde Park. Member Court of Master Sommelier.

    • 11 years in business
    About

    Welcome to BJ Ryan's Catering! Let us cater your special event! We have extensive experience planning perfect parties anytime of the year. We can assist in designing a menu to perfectly accentuate your special event. Please contact us anytime to start the process.

    • 3 years in business
    About

    Providing the best gourmet food and home-style cooking to consumers in their homes, I specialize in contemporary American cuisine, French, and brunch. I am familiar with Italian and Latin inspired dishes also. What sets me out from other chefs is my unwavering desire for perfection, quality and customer satisfaction.

    About

    For over 25 years, we have been using our culinary and professional services to assist our clients attain and surpass their event goals, from outstanding weddings to stylish cocktail events.

    About

    I like to get on a personal level with every customer so together we can create an event that will be memorable to all friends and family who attended. My goal is to put a smile on everyones face. What better a way to do it with real,good food

    About

    Our chefs drive our refrigerated trucks to the Boston Fish Pier, allowing us to provide our patrons with the freshest and most high-quality ingredients available. Whether you'd like to dine in with us in our dining room, bar, patio, banquet room, or demonstration kitchen, order takeout, or have us cater your event with a classic New England style clambake, we are here to serve you. Plus, we ship any size lobster anywhere! We've been fresh for over 30 years, and we look forward to 30 more! We stay fresh, period.

    About

    My service is a unique soul food catering business. We also provide themed catering ex Birthday Parties, Weddings .Unlike other restaurants we want you to feel like part of the Demita Jo Family Catering Our goal is to create great food and make you feel like you've sat right at home with a loving warm hearted family. Soul food restaurants in the north, so I'm here to mesh gap between the north and the south. Which is the biggest aspect I am hoping will have us standing out the most.

    About

    I am trained in culinary with years of experience. I worked for the Disney Corporation at Saratoga Springs Resort and Spa as the chef de cuisine. I am comfortable with cooking any style of food, from French to Italian, Asian and regional American. I opened my business to bring my customers memorable culinary experiences that they will remember long after the meal is gone.

    Q & A

    Answers to commonly asked questions from the experts on Thumbtack.

    How much does it cost to hire a caterer?

    Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

    Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

    How much should catering cost per person?

    Catering prices can range from about $10 per guest on the low end to $150 or more per person on the high end. Catering costs represent the quality of food, presentation, variety, ingredients and service. But catering prices are more than the cost to cook the food that will be at your party; they also include the cost for the company to do business. Here is a simple breakdown of catering prices:

    • Menu: The food you serve your guests will directly affect the price per person. Organic ingredients, complex recipes, elaborate presentations, or high-ticket items like lobster or filet mignon all add to the cost.
    • Service: Buffet, family style, plated dinners — how you serve the food affects the cost per person. For example, a true plated meal can cost about twice the price of a staff-assisted buffet because of staffing costs. Hiring waiters, bartenders and cleanup crew will all be calculated into the per-person catering price.
    • Drinks: Providing beverages and alcoholic drinks for guests greatly increases your catering budget. Hosting an open bar can cost as much per person as the meal.
    • Rentals: Seating, plates, glassware, etc., will all have an effect on the cost per person for catering. For example, a plastic conference table that seats 10 costs about $6 to rent on average, while a wooden farmhouse table is about $80 to rent on average.
    • Business costs: Any catering cost will also include the cost for the company to do business such as insurance, employee wages, commercial kitchen space and more.
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