FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We are flexible and will work with your budget and vision for the event.
- What is your typical process for working with a new customer?
We need to know date, time and estimate number of guests.
- What education and/or training do you have that relates to your work?
We have been in the hospitality industry for over 15 years. We come with great experience from knowing how to barista the right way, event planning and design .