FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Discounts are available and Children eat for FREE!
- What is your typical process for working with a new customer?
We first allow the guest to visit our website if they haven’t already, to see the food choice items, pricing and fees. The website is designed for guest to be able to calculate all pricing without having to wait for an estimate. Once you see the food items you like and you’ve calculated approximately how much you’d spend, we can begin talking about your event details. The more details the better! Once the details are set and the menu is set, we will then send over an invoice with everything listed from location to pricing to taxes and fees. Throughout this process, feel free to contact us at ANY time! We love to talk with our guests!
- What education and/or training do you have that relates to your work?
ServSafe Certified Food Handlers Certification Star Career Academy Culinary Degree B.S - Business and Organizational Leadership