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If you hire this pro, you’re covered by a money-back guarantee. Learn more
About
PLEASE READ: WE ARE CHARGED FOR ALL INQUIRIES 100s OF DOLLARS. SERIOUS INQUIRIES ONLY!
At Flora & Fauna, we believe food is more than just a meal—it’s an experience that brings people together and creates lasting memories. Our passion is to craft unforgettable dining experiences that connect people through exquisite flavors and artistic presentation.
We achieve this by curating bespoke menus tailored to each client’s vision, using only the freshest, locally sourced ingredients. Our team of expert chefs comes from diverse backgrounds, bringing a wealth of global culinary influences and techniques to every dish. Their unique experiences allow us to craft innovative, flavorful, and beautifully plated creations that cater to a wide range of tastes and preferences.
Whether it’s an intimate gathering, a corporate event, or a special occasion, we transform any event into an extraordinary culinary journey—elevating every moment with sophistication, flavor, and personalized service.
*Vegan & Vegetarian Friendly*
Overview
Hired 1 time
Serves Orlando, FL
Background checked
10 employees
12 years in business
Business hours
This pro hasn't listed their business hours.
Payment methods
This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, PayPal, Venmo, and Zelle.
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
2025
2024
Services offered
Event type
Meal
Breakfast or brunch
Lunch
Cocktail hour or hors d'oeuvres
Dinner
Drinks and dessert
Dessert
Non-alcoholic drinks
Alcoholic drinks
Coffee or tea
Projects and media
Projects and media
Reviews
Customers rated this pro highly for professionalism, work quality, and punctuality.
5.0
4 reviews
5
100%
4
0%
3
0%
2
0%
1
0%
Your trust means everything to us. Learn about our review guidelines.
Ai A.
Jun 15, 2025
Hank was an amazing chef! He had a great personality and brought amazing food to our private dinner. He was extremely flexible with time and adapted to all our dietary needs.
I highly suggest Hank!!
Flora & Fauna's reply
Thank you so much, Ai! We're thrilled to hear you enjoyed the dinner and had a great time with Chef Hank. We really appreciate your kind words and hope to cook for you again soon.
Kathleen O.
May 13, 2025
•
Hired on Thumbtack
We had an exceptional experience with our Chef!! Fabulous dinner for 20 to celebrate our 50th Anniversary💕
Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Premium (high end ingredients) • Dessert • American - formal • Italian • French • I'm flexible • Only once • My home, venue, etc.
Personal Chef
Erica M.
May 31, 2025
Luxury meets warmth — Flora & Fauna delivered. The event coordination was as polished as the catering. Flora & Fauna combines a luxury experience with personal touches that made the whole evening feel intimate and meaningful. Guests couldn’t stop raving, and we felt completely at ease throughout. They have a gift for making hospitality look effortless.
Flora & Fauna's reply
Thank you so much, Erica — this truly means a lot to us. We believe the little details make all the difference, and we're so glad the evening felt both elevated and personal. It was a pleasure being part of your event, and we’d love to create another memorable experience with you anytime!
Gabrielle L.
Jun 15, 2025
Hank was AMAZING! So professional and the food was delicious. I highly recommend him!
Flora & Fauna's reply
Thank you so much, Gabrielle! We're so happy to hear you enjoyed the evening. We truly appreciate the recommendation and hope to serve you again soon!
Credentials
Background Check
William Smith Iv
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
I can work with anyone and pricing depending on what you want.
What is your typical process for working with a new customer?
I like to have a phone call with customers to discuss details about their needs and food preferences, then I work with my team of chefs to create a personalized menu which exceeds their expectations.
What education and/or training do you have that relates to your work?
Our team of international chefs have worked in the industry for over a decade, from working in fine dining restaurants, cooking for high profile clientele to catering for over 500 guests. Our team is professional and experienced.
