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My family and I travelled to Orlando for a Christmas vacation. Chef Maurice came each day for a week and catered to a family of 13 which included 7 adults and 6 children, age 3 to 14. He was able to prepare meals to accommodate finicky children to hungry adults. He was able to meet the demands of our daily changing schedule. Not only was he flexible, he easily meshed with the personalities of our family. This could not have been easy since we were in and out of the kitchen. The food was terrific. Breakfast was made to order as everyone tumbled out of bed to the smell of coffee and the menu of the day. Although I was offered to create a menu with the chef, I chose to tell him our likes and dislikes. Everyday was a wonderful surprise. Everything from steak dinners, grilled meats to wraps. I personally loved the meatballs. Chef Maurice created desserts, including a special birthday cake for us. The spread of appetizers for New Years Eve was spectacular! This was my 1st experience having a personal chef. His expertise, professionalism and service were outstanding. Without a doubt, he enhanced our vacation with his gourmet food. I would highly recommend his company.
This is a wonderful catering company! No food is delicious. Not your typical catering food. Sandy and the chef work with you to develop the best menu for your event. They took care of everything during our wedding. I recommend them without any hesitation.
I have had his food at several different locations over the years including outdoor events with what looked like very limited resources and the food was still what I would expect to come out of a 5 star gourmet restaurant.
Csilla had baked my son's birthday cakes for years and they are always moist, delicious and incredibly creative. Great value and she's the only one I'll order my cakes and pastries from. She also makes European pastries that I've tried in the past and they are nothing shy of fantastic. Totally satisfied and then-some!
Oprah is truly talented. She is a phenomenal chef and impressed me with the first bite of a three-course meal. We would use her again in a heartbeat. She helped me pull off a surprise Birthday/Valentine's dinner for my fiancé. She had all the tools and ingredients for a meal at a 5-star restaurant but it was at our home. She served us, cooked for us, and cleaned up the entire kitchen for us. The kitchen was cleaner after the meal then it was when she started cooking! She was sweet, and kind hearted. I cannot wait to have her over for a dinner party and share her talents with others!
Everything about this company was fantastic. The food was master chef quality and the prices were too good to be true! They were very professional, responsive and on time. They are willing to fit your budget with a stress free GOURMET meal. All you have to do is invite your guests. I would highly recommend them for any of your catered events. They were awesome...Thank you Antoine, Victoria and rest of team for making our party a success.
Completely outstanding experience all the way around. Chef Nick was totally professional and very compassionate about his food. I would recommend him to friends or family for any of their needs, and would use them again in a heartbeat.
Best pastry chef ever. Work was neatly done, on schedule and of flavor. On the menu for every holiday to come for this family
I have been ordering my cakes from Chef Ana for the past 4 years and I have been so happy! Every cake she has made for us has been absolutely beautiful and delicious! Her prices are very good too! I will never order another cake from anyone else! Thank you Chef Ana for always making my kids so happy with your amazing work!
I wasn't trained in school like most chefs but rather mentord by taste. I was taught how to combine unimaginable flavors with a heavenly outcome.
I am a home-based baker who specializes in pastry production as well as two- and three-dimensional cakes. I am here to provide outstanding quality and delicious cakes to customers of all interests whether that include weddings, or birthdays, or no occasion at all. Try us today.
I am a personal chef, restaurant chef, scratch cook, ice cream maker, food stylist, and pastry guru. I am a classically trained French chef and Le Cordon Bleu graduate, as well as savory and sweet chef.
A former culinary instructor with degrees in both culinary as well as pastry
The number one question I get is "How much do you charge?" I work within every budget.
We offer special-occasion pastries, breads and cakes for all occasions -- birthdays, bridal and baby showers, weddings and parties of all sorts.
Chef Zulma has more than a decade of experience providing high quality products in caterings, private classes and cake making services. We offer state of the art technology, farm to table products, competitive prices, and excellent customer service. We take great pride in our attention to health and safety, staying up to date with regular training in the latest cooking methods. We are highly recommended by our customers because of our quality and professionalism.
I can do pastry such as: * Cheesecake * Flan * Tresleches * Spanish pastry * Mazamorra * Tembleque, etc. I also work in a medical office for 7 years.
We provide off premises catering and personal chef services serving Central Florida. We have over 30 years of experience. We do cocktail parties, barbecues, ala carte service and much more.
I am a vegan and gluten-free chef. I make healthy and diverse choices. I am also a bakery chef creating vegan and GF cakes and pastries.
I am a personal chef for weddings, banquets, parties, and events. I do all scratch, low-country, New Orleans style cooking.
I provide exceptional service to my customers with catering and cakes for any event. I am also available if you would like a private chef.