FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I can provide a quote once I know your specific needs and details. Every scenario is different and I pride myself on being able to adapt to most. Lets talk!
- What is your typical process for working with a new customer?
I listen closely to the wishes and desires of the client. We clearly discuss expectations and boundaries up front. Contracts can be written up as well.
- What education and/or training do you have that relates to your work?
I went to culinary school in Atlanta, and have been working in nationally recognized fine dining kitchens for over 10 years.