Gifted Hands Catering
It’s free with no obligation to hire
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Birthday or anniversary party,
Bridal or baby shower,
American - casual,
American - formal,
Mexican or Latin American,
American - Southern,
Mediterranean or Middle Eastern,
I hired Chef D for a private dinner. Chef D was very easy to work with. She was on time and the food was delicious. I appreciated Chef D’s professionalism and definitely recommend her services.Dec 22, 2019VerifiedGifted Hands Catering's reply
Thank you so much Stephanie! It was a pleasure.
Chef Dianna catered for our Food Business Pathways Graduation last year for close to 100 people. She arrived early to set up and the food tasted really good! Her menu is diverse and has a good mix of vegetarian and meat options. I'd recommend her to anyone who needs personal chef services or catering for a large event.May 31, 2018Gifted Hands Catering's reply
Thank you Kelsey, as always it’s a pleasure to serve you & I truly appreciate you believing in me. I’ll forever be grateful.
Gifted Hands catered my event and it was a great experience from our initial meeting to the end of my event. The owner was accommodating, friendly and professional. They delivered food that was right on point! Thank you Gifted Hands Catering.Jul 10, 2017Gifted Hands Catering's reply
You're very welcome! Your event was amazing & it was a great pleasure working with you :)
~Gifted Hands Catering has enhanced several of my life's celebrations with it's delicious foods and beautiful presentations. I highly recommend to all!~Jul 8, 2017Gifted Hands Catering's reply
Thank you so much!! Very much appreciated :)
Personal Chef (Ongoing)
Diana is cooking for me weekdays (breakfast, lunch, dinner), and the food has been absolutely delicious. Highly recommended.Sep 8, 2016VerifiedGifted Hands Catering's reply
Thank you so much!
- What should the customer know about your pricing (e.g., discounts, fees)?$40 per hr. 4 hr minimum for Personal/Private Chef services. All hrs allocated to your event will be documented & the 4 hr min is paid to hold your date upfront & the balance paid on the day of your event. Estimated at 7-8 hrs total (including travel) Chef will do all shopping, set up, & clean up. Groceries will be reimbursed on the day of as well. Chef will use her discretion when shopping & if there’s a budget you’d like to stay within please express that. My goal is to make you 100% satisfied and to keep you as a client for the long term, so communication & expectation is vital. I look forward to working with you.
- What is your typical process for working with a new customer?I like to get to know my clients needs & expectations. Working on a realistic budget is key & being able to execute a solid menu to match that so everyone's happy is my goal.
- What education and/or training do you have that relates to your work?I have some training via college but decided to go full throttle into the industry. My first official culinary job was working at Lincoln Center. That groomed me into who I am today.