FAQs
- What education and/or training do you have that relates to your work?
Craftsy online courses and Chef Sharing.
- How did you get started doing this type of work?
I never played with toys... Flour sifters, spoons, mixng bowls, making biscuits and dumplings... I was born in the kitchen, learned everything my grandmother had to offer then added a modern update.
- What types of customers have you worked with?
Making pans of holiday favorites...Gender Reveal Cakes...Covered Strawberries...Sunday Dinner Plates...Cocktails...Heavy Appetizers and miniature desserts.