Coastal Flavors

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About

Coastal Flavors is not your average food provider. We specialize in bringing your event to life. Food is a way of expression and can bring a smile with every bite. Show your friends and loved ones that you care by giving there palate a little Flavor, by customizing a menu tailored for your event. Coastal Flavors will have you less stressed and more anxious about your event. All you will need to do is invite your guest and leave the rest to us.

Overview

Hired 20 times

Background checked

4 employees

7 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, PayPal, Samsung Pay, Square cash app, Stripe, Venmo, and Zelle.

Social media

Facebook, Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2020

Services offered

Event type

Wedding

Birthday or anniversary party

Dinner party

Corporate event

Meal

Breakfast or brunch

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Doesn’t offer: Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Projects and media

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

21 reviews

5

100%

4

0%

3

0%

2

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1

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Read reviews that mention:

Sugra N.

Jul 6, 2020

•

Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 2 guests • Dinner • Premium (high end ingredients) • Dessert • American - formal • Italian • Southern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Elizabeth H.

Mar 18, 2020

•

Hired on Thumbtack

I hired Chef Craig to work a 60th Birthday Celebration for my husband. He worked the full day for Breakfast, Lunch and Dinner. Breakfast and Lunch were served Buffet style and Dinner was served plated in 3 courses. Our meals included appetizers, entrees, & sweets. They were ALL delicious. We scheduled dinner around a murder mystery. I had 4 guests & a toddler in addition to myself and husband. Each guest was treated warmly and respectfully. I had one guest that has vestibular migraines and follows a strict diet that is difficult to manage. Chef did all that he could do to cater to her needs and everyone had a delicious and wonderful time. My guest that had specific needs said that she was impressed that her meals were so flavorful. She said often restaurants make her food so bland it is awful. The only negative that I would say is that we are very particular about our floors and clean house in general. We had some clean up to do after they left, but the food and service was so good, that it is small in comparison. He & his assistant worked from 7:00 am in the morning to 10:30 pm that night in either prep or service. We all were impressed by his professionalism, charm, and excellence in his craft. We would and WILL use him again (if he is willing to put up with us) ;-) Thank you so much for a great weekend Chef Craig & Coastal Flavors!! Great Job!!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Breakfast / brunch • Lunch • Dinner • Dessert • Premium (high end ingredients) • Dessert • Cold beverages (non-alcoholic) • American - formal • Southern • Nut allergies • Meal prepared onsite • Only once • My home, venue, etc.

Coastal Flavors's reply

Thank you Beth! I'm so glad that you and your family enjoyed. It was a honor to serve you and learn new knowledge about vestibular migraines. We would love you to work with you anytime. Again Thank You for allowing Coastal Flavors to be apart of the Birthday celebration. Until the next time, Chef Craig

Personal Chef

Ebony C.

May 10, 2020

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Hired on Thumbtack

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 3 - 5 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

Coastal Flavors's reply

Personal Chef

Cinnamon S.

Oct 14, 2020

•

Hired on Thumbtack

Restaurant steakhouse quality! I hosted a party of 7 which was originally a party of 3. Chef Craig, was flexible and helped me make it happen with 24hours notice. He plated and served a 3 course meal. I gave him little direction and his pairing of flavor profiles wowed us! He also had to deal with allergies and dietary restrictions. Everyone complimented how great his food was. All we had to do was sit back and relax. He packed up left overs for my guests and my kitchen was spotless when he left. He made our milestone birthday surprise a memorable experience.

Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Standard (basic ingredients) • American - formal • Vegetarian or vegan • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Kelly G.

May 29, 2020

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Hired on Thumbtack

Details: Date night • 2 guests • Dinner • Dessert • Standard (basic ingredients) • Dessert • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Craig Venable

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Every event is priced different depending on menu selections and number of guest.
What is your typical process for working with a new customer?
1. Schedule a quick phone call to discuss the details of your event. 2. Choose Menu 3. Pay Deposit 4. Invite your guest 5. Leave the rest to us
What education and/or training do you have that relates to your work?
2012 Le Cordon Bleu Atlanta Graduate

Coastal Flavors

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