Tina’s Comfort Food
Responds within a day
If you hire this pro, you’re covered by a money-back guarantee. Learn more
If you hire this pro, you’re covered by a money-back guarantee. Learn more
About
Hired 8 times
Serves Aurora, IL
Background checked
1 employee
4 years in business
This pro hasn't listed their business hours.
Payment methods
This pro accepts payments via Apple Pay, Credit card, PayPal, and Zelle.
Dessert
Cold beverages (non-alcoholic)
Cold beverages (alcoholic)
Hot beverages (coffee, tea, etc.)
American - casual
American - formal
Italian
Southern
50 photos
50 photos
Customers rated this pro highly for professionalism, value, and work quality.
9 reviews
5
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Read reviews that mention:
Jul 14, 2025
Hired on Thumbtack
Details: Birthday or anniversary party • Dinner • Non-alcoholic drinks • Barbecue • American - Southern • Food stations • No, drop off only • Banquet hall or ballroom • Yes, partial kitchen (fridge and sink only) • 40 - 49 guests • Standard (basic ingredients)
Jun 12, 2025
Hired on Thumbtack
Details: Birthday or anniversary party • Dinner • Dessert • American - Southern • Buffet • No, drop off only • Home • Yes, partial kitchen (fridge and sink only) • 20 - 29 guests • Disposable plates, utensils, and cups • Standard (basic ingredients)
Mar 29, 2025
Hired on Thumbtack
Details: Corporate event • Breakfast or brunch • Non-alcoholic drinks • American - casual • Food stations • No, drop off only • Conference or convention center • No kitchen • Fewer than 20 guests • Paper napkins • I'm flexible
Jul 10, 2025
Hired on Thumbtack
Details: Holiday party • Lunch • Dessert • Non-alcoholic drinks • American - casual • Barbecue • Buffet • No, drop off only • Home • Yes, full kitchen • Fewer than 20 guests • Serving and warming equipment • Standard (basic ingredients)
May 20, 2025
Hired on Thumbtack
Details: Holiday party • Lunch • Dessert • American - casual • Italian • Mexican or Latin American • American - Southern • Mediterranean or Middle Eastern • Vegan • I'm flexible • No, drop off only • Home • Yes, full kitchen • 20 - 29 guests • Disposable plates, utensils, and cups • Serving and warming equipment • Standard (basic ingredients)
Latina Adams