|Sunday||6:00 a.m. to 12:00 midnight|
|Monday||6:00 a.m. to 12:00 midnight|
|Tuesday||6:00 a.m. to 12:00 midnight|
|Wednesday||6:00 a.m. to 12:00 midnight|
|Thursday||6:00 a.m. to 12:00 midnight|
|Friday||6:00 a.m. to 12:00 midnight|
|Saturday||6:00 a.m. to 12:00 midnight|
Chef Katie Simmons
About this pro
I was looking for a creative way to make a have special night to propose. I found Katie online and thought it would be a fantastic way to do something unique and different. Katie was very helpful in planning the evening and really helpful in making a meaningful and delicious menu! Turned out to be an amazing night with amazing food and she said yes! TMay 25, 2018
Katie helped my nephew and his wife for over 5 months with 3 meals per week. She was creative, helpful, and even comped some costs to help us out! A super chef to work with. Thanks for everything, Katie. Just wish you worked in Texas so you could cook for me! :) Sincerely, Julie E.Apr 25, 2014Verified
Photos and Videos
- What should the customer know about your pricing (e.g., discounts, fees)?Pricing starts at $175 for a basic one-entree package for 3-5 servings. From there, it's $50 for each additional entree + sides and lunches.
- What is your typical process for working with a new customer?Listening to the their nutritional goals, lifestyle needs, and budgetary requirements, we set up a delivery schedule and initial menu to get started. From there, we'll check in regularly to adjust as needs change.
- What education and/or training do you have that relates to your work?Associate's Degree in Culinary Arts from Kendall College 2 years Recipe Development, Cooking Class Instructor as the Wellness Chef of Whole Foods Market Certificate in Plant-Based Nutrition from eCornell Unveristy Bachelor's Degree from Loyola University 13+ years as a Fitness Professional