FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
All prices depend on the type of service you want, the type of food you want, the meal plan, etc. so they may vary and are subject to change with type of menu. Military, 1st Responders, and Teachers all get 20% off Meal Plans and Meal Prep Plans.
- What is your typical process for working with a new customer?
You will have a sit down (or video chat) about the services you are looking for. You will be presented with Menus that match your needs to choose dishes from and each meal plan price list. We will then work out a meal plan, catering menu, meal prep schedule, etc. to suit your needs!
- What education and/or training do you have that relates to your work?
15+ years of cooking in Restaurants as a Pastry Chef, Kitchen Manager, Head Chef, Commissary Kitchen Manager! Serv Safe Certified CDC COVID Safety Certified