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The Kingsley Company
The Kingsley Company

The Kingsley Company

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Introduction: With over 20 years of experience cooking in the finest restaurants from Chicago to San Diego, our chef is excited to partner with you for your next event. We take pride in working directly with our clients to develop a personalized menu to create an incredible, one-of-a-kind experience. Our caring and committed staff will ensure that you and your guests have a memorable experience with us.

Hired 2 times

Serves Ballwin, MO

10 employees

2 years in business

Payment methods

Cash, Credit card, PayPal, Venmo

Social media

Facebook, Instagram, Twitter

Featured Projects

40 photos

  • At the Office Boxed Luncheons

    Wedding and Event Catering

  • In-Home or At the Office Buffet

    Wedding and Event Catering

  • Off-Site Buffet Service

    Wedding and Event Catering

Event type


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Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

11 reviews


Read reviews that mention:

Steve G.

We are a hungry office & found Ryan & his company thekingleygroup . We did a test run taco bar for staff at lunch & now they deliver meal prepped meals , cater lunches including Prime Rib!! Now we count on Chef Ryan & staff for personalized catering of delicious food routinely..
The Kingsley Company's reply
Thank you so much for your continued support Steve! We look forward to our events with you and the team!
Jan 4, 2020
Jeff W.

I'm a huge food critic being I do catering myself. I will have to say Ryan and his staff are top notch!! Food is absolutely amazing!! This man can definitely cook!! If you need anything catering wise and you don't call the Kingsley co. You might wanna go see a Dr.
The Kingsley Company's reply
Thank you very much Jeff! We can not wait to work with you and your Team again in the future. Please let us know if we can assist you with anything culinary related. 👑 thekingsleyco.com
Jan 2, 2020
Brian R.

Personal Chef

We had an incredible experience. They paid attention to every need and detail. Every course was simply amazing and universally liked by the entire group. The presentation and overall experience was truly remarkable. They left the house perfectly clean. I cannot wait to find a reason to use them again!
The Kingsley Company's reply
Thank you so much Brian! We had a wonderful time serving you and your guests. Thank you for allowing us to help ring in the New Year. We can’t wait to work with you again in the future. Happy New Year to you and your family!
Jan 1, 2020
Diane S.

Kingsley took care our dinner party so we could enjoy our guests. Meal prep, cooking, serving and cleaning up. The food was excellent! Highly Recommend The Kingsley Company for your next Event.
The Kingsley Company's reply
Thank you so much Diane! We really enjoyed serving you and your family. Looking forward to partnering with you for your next event. Blessings to you this New Year!
Dec 31, 2019
Michelle S.

I would highly recommend The Kingsley Company for any occasion that requires delicious food! They catered our Thanksgiving Dinner at our office’s and it was amazing!! They also catered our Christmas Party for just under 100 people and it turned out Fabulous!! Ryan and Meghan are beyond amazing to work with and the food is FIVE STARS ⭐️ for sure.
The Kingsley Company's reply
Thank you so much for your kind words Michelle! Can’t wait to work more with you in the future. Have a blessed and safe New Year!
Dec 31, 2019


  • What should the customer know about your pricing (e.g., discounts, fees)?

    - All Menus can be customized to fit your needs and budget. - Tax, Delivery & Gratuity are not included into our pricing. - Final Menu & Guest Count is due no later than 7 days before the Event. - Cancellation Policy attached with Final Contract.

  • What is your typical process for working with a new customer?

    - Direct communication with all clients via phone, email, and on-line services. - Introductory meeting In-Home or Off-Site can be arranged. - Ask about Menu sampling for Weddings.

  • What education and/or training do you have that relates to your work?

    I am an award winning, progressive culinary professional with over 20 years experience, including fine, high-volume dining at several corporate restaurants. I bring a unique blend of creative flair and passion for food. In my twenties I moved to Chicago to chase my dream of becoming an Executive Chef. During my tenure there I worked for several restaurant concepts ranging from Farm-to-Table to Modern Fine Dining. My path led me to move across the country to Phoenix, AZ where I continued to develop as I helped bring a microbrewery back to life, accepted my first role as a Corporate Chef and then onto an upscale steak house known for its impeccable food, service and attention to detail. This position presented me with the opportunity to elevate my craft as I was promoted to Culinary Director where I was responsible for managing several upscale fine dining locations in San Diego and La Jolla, CA. I have recently moved back to St. Louis where it all began. It feels great to be back in my hometown where I can bring all of my knowledge and experience back to the Midwest.

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