Aniyahs House Of Catering

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Customers rated this pro highly for professionalism, work quality, and responsiveness.

Read reviews that mention:

• food・3

• caterer・2

• catered・2

• event・1

• guests・1

• party・1

• tasting・1

• birthday・1

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Jonathan S.

Apr 21, 2021

Aniyah's House Of Catering Company Provided Exceptional Service For My Birthday Party. The Owner Is Very Professional, Responsive Towards All My Desires And Request, & More Important Was Punctual. NY Guest Were Very Pleased, Served, & Satisfied. I Will Definitely Utilize Aniyah's House Of Catering For My Next Events.

Jason S.

Apr 21, 2021

Aniyah’s HOC is the epitome of catered fine dining. The owner Gina’s expertise along with her relative attention to detail, is a rare quality to have within the service industry. I look forward to working with her and Aniyah’s House of Catering again!

Cameron J.

Apr 24, 2021

Everything went according to plan! They were pleasure to work with. Very accommodating. Had a few last minute changes, but it still was awesome!

Jenn M.

Apr 21, 2021

The food was always amazing! Great quality, beautiful displays and set up. They provided several different choices, everything tasted wonderful. The hard work, dedication, pride and love for their career is truly shown in their amazing abilities. Highly recommended

Mike S.

Apr 21, 2021

My overall experience was fantastic, love how professional she was. Great service along with great people. I will highly recommend her services to each and everyone. You will not be disappointed at all.

FAQs

• What should the customer know about your pricing (e.g., discounts, fees)?

  I base my prices on event, food cost, labor, and delivery.

• What is your typical process for working with a new customer?

  First I get to know my client, we then discuss the event and their needs, a tasting is scheduled, once approved a invoice and contract is submitted once approved, a deposit is submitted, upon my on time arrival and set up is completed the remaining deposit is submitted. Client is then Satisfied and happy. We then keep in contact for referrals or future events to come.

• What education and/or training do you have that relates to your work?

  I have over 10years experience and Culinary training.