Spoonful of Sugar

Our specialty is providing customers with an alternative to traditional baked goods. We are able to make desserts with less fat and less sugar while maintaining a moist and delicious cake. We offer gluten free, vegan and sugar free desserts as well. We do not use artificial colors or dyes in our cakes or frosting and use only natural and non-GMO ingredients. Only by request, do we use artificial coloring for our custom cakes. We are able to make many colors using natural fruits and vegetables. We can do naked cakes as well as tiered cakes with fondant and gum paste flowers. We can add fresh flowers for an additional cost to any custom cake or wedding cake. I love baking and creating flavors combinations that are unique and distinct. I enjoy the artistic factor in decorating lovely cakes and turning my customers' visions into reality. It is a very rewarding experience for me. I love to create beautiful designs and flowers as it brings out the true artist in me.