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Bayonne Vegan Cooking Instructors

Browse these vegan cooking lessons with great ratings from Thumbtack customers in Bayonne.

Top Pro
NY Catering Service
5.0
from 88 reviews
  • 8 years in business
  • 133 hires on Thumbtack
  • Top Pro on Thumbtack
Amy P.
Verified review

Chris catered a dinner party at my apartment and everything was top notch. He arrived promptly, had enough time to get organized before the guests arrived, and looked very professional. The presentation of the food was as delicious as it tasted. My friend helped organize the menu and every course was more delicious than the next. I look forward to having him caterer more frequently, as well as teach cooking classes. Chris' professionalism and attentiveness was incredible. Thank you again for a wonderful evening!

Top Pro
Provencharly
5.0
from 77 reviews
  • 3 years in business
  • 83 hires on Thumbtack
  • Top Pro on Thumbtack
Dmitriy O.
Verified review

Charly was great! The food was equally as great! We made a minor (more like major) mistake or requesting Charly for a dinner for 4 people, where we actually needed it for 6! When Charly came over to start preparing, we realized we needed more food! Charly was quick to figure out how to make the courses work out with the food he already brought - he says he always comes prepared with extras! He even had extra menus, so that also worked out! He was also a good sport about stepping out with us on a quick supermarket trip and buy some extra main courses :-). All-in-all, we were impressed by his patience and preparedness even before he started cooking. As for the cooking, he prepared an amazing meal and his presentation of food is incredible! Like going to a Michelin restaurant at home. Hands down the best Chocolate lava cake we've ever had!!! Thanks Charly!!

Top Pro
  • 68 years in business
  • 94 hires on Thumbtack
  • Top Pro on Thumbtack
Erin M.
Verified review

Helpful sales and delivery staff. Wonderful food with vegan options. Thank you!!

  • 10 years in business
  • 63 hires on Thumbtack
Marina N.
Verified review

My husband gave to me one 3-hours-class with Erika! More than a cooking class, I had the opportunity to talk and share ideas with someone that knows a lot about healthy food! That was great and exactly what I was looking for! During the class, I was able to raise all my doubts! Of course we prepared delicious recipes, but more important than this Erika shared all her knowledge! She gave me new ideas to improve my cooking and to prepare better (and delicious) food! Thank you, Erika! It was an amazing experience!

Top Pro
  • 9 years in business
  • 76 hires on Thumbtack
  • Top Pro on Thumbtack
Jessica P.
Verified review

Chef Melissa taught a cooking class for myself and 4 friends. She was very fun and informed us on proper cutting technique. We had a lot of allergies/food restrictions and Melissa was very easy to work with regarding these. Her recipes were healthy and delicious! Our menu included Sweet Potato Fritattas, Cod w/ Mango Salsa, Baked breaded artichoke hearts and Almond Butter Cups. We had a great time and would highly recommend her!

Tara's Italian Cucina
4.9
from 36 reviews
  • 8 years in business
  • 56 hires on Thumbtack
Andrew S.
Verified review

My friend and I took cooking classes from her. I can truly say that she was amazing. She taught us to make food we wanted to learn and it turned out amazing. She is a great teacher and makes it easy to apply what you learn from her and the things you learn in class to other recipes outside of what we did in class. I would recommend her to anyone who wants to learn how to cook.

Top Pro
Mendham Kitchen to Table
5.0
from 35 reviews
  • 4 years in business
  • 45 hires on Thumbtack
  • Top Pro on Thumbtack
Shari S.
Verified review

We have hired Chef Francis to cook for us once a week and he has done a great job so far! He cooks healthy, vegan dishes and is very responsive and open to our menu ideas. He is a pleasure to work with and the food is delicious!

The Burly Hen
4.7
from 20 reviews
  • 5 years in business
  • 27 hires on Thumbtack
Nancy H.
Verified review

Jennifer was prompt in her response to my inquiry about a holiday meal/cooking class, creative in coming up with solutions to meet our family member's dietary constraints, and very easy to work with in planning the menu. Her prices are very reasonable! The food was very good and we had fun watching and helping a bit with the preparation. We would recommend her.

Clarendon Cuisines LLC
4.8
from 18 reviews
  • 4 years in business
  • 35 hires on Thumbtack
William P.
Verified review

did a cooking class with the chef. He seemed very knowledgeable about technique and quality. He explained everything clearly. Me and my girlfriend had a great time learning how to make new dishes that we still use till this day. Chef Christopher is awesome!

The Urban Larder
5.0
from 13 reviews
  • 3 years in business
  • 14 hires on Thumbtack
Melissa L.
Verified review

I hosted 13 people at my place and hired Alex to prepare canapes and a light dinner suitable for guests who were lounging about rather than a formal sit down. The whole process was really enjoyable and I'd totally recommend Alex. When we were planning, Alex asked questions, made great suggestions and I felt like the final menu came out exactly as I had hoped but with more depth and elegance. She was amenable, consultative and a calm energy throughout (even through my pre-party stress). It was the first time i've hired a personal chef and she walked me through the whole thing. She prepared beautiful filo cups with Warm Pea Crostini with Herbs & Greek Yogurt, Cod Medallions with Sesame, Lime, and Chili Oil, and Pan-Roasted Romanesco Cauliflower with Golden Raisins, Tahini, and Sumac. For the main, I had prepared a brisket which she finished up, and she made a lovely Farro Salad and Potato Stacks. Guests enjoyed everything (esp the Cod Medallions!). She was also able to adapt many of the dishes to accommodate a vegan guest (bonus!). The timing of the dishes worked well and but for the potato stacks which were a bit overcooked (I blame my oven which doesn't have a dial indicating temp), the dishes came out really nicely. As a host, the best part was knowing I could enjoy my own party after watching her ably navigate my kitchen and deliver delicious meals. Alex was discrete and warm with guests, answering any questions folks had. Totally recommend her.

  • 8 years in business
  • 17 hires on Thumbtack
Mitch M.
Verified review

Private Cooking class. Lauren was unbelievable re response time, energy and professionalism. We've yet to take the class but know if it's half the initial experience it will be well worth the money.

Chef Leo Aragão
5.0
from 11 reviews
  • 8 years in business
  • 6 hires on Thumbtack
Veronika S.
Verified review

I hired Leo for my birthday dinner and he was fantastic. He is an excellent chef, came up with an great menu and my dinner party guests raved about him all evening long. He even did the dishes! I would highly recommend him.

Private Chef
5.0
from 11 reviews
  • 2 years in business
  • 16 hires on Thumbtack
Paula N.
Verified review

I had a wonderful cooking class with Chef Michael Molleda. We chose a menu and he sent me the recipes in advance. He taught me how to prepare a variety of dishes. He made it easy, fun and the food was delicious. We plan on hiring him again!!

  • 2 years in business
Beverly K.
Verified review

I took a cooking class with chef Kit. She was professional and personable and very passionate about cooking healthy for her clients. The class was a lot of fun and learning.

Chef Megan Johnson
5.0
from 7 reviews
  • 5 years in business
  • 3 hires on Thumbtack
Yael G.
Verified review

Megan is a remarkable chef and exceptional teacher. We hired her for a private cooking class and she went above and beyond to plan - and instruct - a lesson that far exceeded our expectations. We learned a ton and had so much fun in the process!

  • 1 year in business
  • 1 hire on Thumbtack
Rachael M.
Verified review

We had a cooking lesson with chef Sterling, with three friends it was a total blast. It was like a collage class but real fun. We learned all the basics, cutting, sautéing, roasting. The music made us relax. We can’t wait for our next class.

Dorina's Kitchen
5.0
from 4 reviews
  • 1 hire on Thumbtack
Tom M.
Verified review

I took Dorina’s Functional Home Cooking Course through the local adult school last fall. I have continued to take weekly classes since then. Dorina’s emphasis is on cooking quick, nutritious meals using wholesome ingredients. Her forte is Italian cooking but she has a broad knowledge of foods and other styles of cooking. Her classes are well organized. Topics touched on during class include the choice of ingredients, possible variations and substitutions, nutrition, tricks of the trade, and tips on where to shop. Dorina is friendly and engaging and her classes are informative and enjoyable. Her class is the perfect starting point for someone with little experience in cooking who wants to learn the basics. Her class would also be valuable for a person with some experience in the kitchen who wants to broaden their perspective.

Cuisine Inspirations, LLC
5.0
from 3 reviews
  • 9 years in business
  • 7 hires on Thumbtack
Brien C.
Verified review

Scott was awesome. He was always on time. The food he prepared was excellent. It was the first time I every had someone actually cook the food on premises. Highly recommend him and I will certainly use him again when the need arises. Bravo !!!!

Chef Russell Moss
5.0
from 3 reviews
  • 10 years in business
David G.
Verified review

This class was amazing! Chef Moss was a great teacher. I learned to make some outstanding dishes. He is very knowledgable and was able to explain the why and how behind the cooking process for each dish we prepared. It was such an amazing cooking class! I highly recommend it!

About

We provide, along with product knowledge classes, cooking classes and team building events for 12 to 24 students in one of our five "live" demonstration kitchens. Classes are tailored to the participant's needs and requests, and are priced accordingly. Classes can be "hands-on" or "learn and dine". We strive to make the classes interesting, creative, and attainable to all levels of proficiency. The operating word in our kitchens is fun, and all classes are based on an informal and relaxed atmosphere. With over 35 years experience in the food service industry, our Chef, Jehan S de Noüe, has been described as "extremely approachable" in review from local press. All attendees are served the meals prepared in each session, so it is highly recommended that everyone comes to the event hungry and thirsty!

About

Luella offers delicious meals for dinner or special occasions. She offers cooking classes. Do you want to learn how to cook various cuisines, learn basic techniques or unique ways of preparing food or how to prepare a gourmet dinner? Luella will put together a class with any menu you request and provide plenty of helpful cooking tips. She offers meal preparation and delivery. Luella will put together a healthy and delicious menu plan based on your requirements and preferences. The food will be packaged, labeled and will include heating instructions. All you need to do is to heat and enjoy! Luella can also help you put together a memorable party for any occasion. She offers an all-inclusive plan that includes menu planning, grocery shopping and rentals, or she can simply help set up, coordinate and cook while you enjoy your party. Whatever your needs are, she'll work with you to throw a fabulous party.

Q & A

Answers to commonly asked questions from the experts on Thumbtack.

How much do private cooking lessons cost?

You can take private cooking classes to have fun, to learn a new skill, to improve your health, to bond with your partner, to enjoy a playful first date or to have a unique birthday party experience. Nationally the average cost of private cooking lessons ranges between $100 and $150. Prices can vary, depending on where you live, the type of cooking class you’re taking, the ingredients the chef provides, and the reputation of the chef. Cooking classes with Anthony Bourdain will clearly cost more than classes with a local restaurant owner. The number of people in the class will also affect the cost, with group lessons often priced per person to account for the cost of ingredients. For example, for group lessons, a brunch workshop may cost an average of $70 per person, a steak dinner with sides could cost an average of $80-$85 per person, and a sushi lesson could cost an average of $100 per person. Ingredients play a major role in cost, as the chef will pre-purchase the food you will be working with. Weekday classes will usually cost less than weekend classes.

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