Sorry this pro can’t do your job, but we know other pros who can. Check them out
About
Indulge Catering & Events is your best choice because we genuinely love what we do and take the utmost care in handling each and every event as our own. In using the freshest ingredients possible we are able to exceed expectations and provide clients with a 5 star experience from start to finish. Mostly, we treat all clients and potential clients like family.
Thank you for the opportunity to earn your business. We look forward to working with each and everyone of you!
Overview
Hired 60 times
Background checked
8 employees
10 years in business
Business hours
Sun12:00 am - 11:59 pmMon12:00 am - 11:59 pm
Payment methods
This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, PayPal, Samsung Pay, Square cash app, Stripe, Venmo, and Zelle.
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
2021
2020
2019
Services offered
Event type
Wedding
Birthday or anniversary party
Dinner party
Corporate event
Meal
Breakfast or brunch
Lunch
Cocktail hour or hors d'oeuvres
Dinner
Drinks and dessert
Dessert
Non-alcoholic drinks
Alcoholic drinks
Coffee or tea
Projects and media
Projects and media
Reviews
Customers rated this pro highly for work quality, professionalism, and responsiveness.
Exceptional 5.0
52 reviews
5
100%
4
0%
3
0%
2
0%
1
0%
Your trust means everything to us. Learn about our review guidelines.
Read reviews that mention:
Joan D.
Nov 10, 2018
•
Hired on Thumbtack
Chef Nick is awesome!! From start to finish he took care of everything to do with menu, food & kitchen! Left me time to mingle with my guests ! Very creative ! I gave him my party theme & he created a menu that fit perfectly from appetizers to desserts ! Thanks Chef for making the food such a great hit at my party !
Details: Party host • Dinner party / special occasion • Dinner • Dessert • Cold beverages (non-alcoholic) • Cold beverages (alcoholic) • Hot beverages (coffee, tea, etc.) • American - formal • Plated meal • Service will be needed during the meal • Home • Yes - full kitchen (oven, stove, refrigerator, sink, and utensils) • 20 or fewer guests • Serving/warming trays, dishes, and utensils • Tabletop décor and display • Premium (high end ingredients) • $26 - $35 • $36 - $50 (mid range)
Indulge Catering & Events's reply
Thank you Joanie! It was a pleasure cooking for you and your wonderful friends. I would do it again anytime. Hope to work with you again soon:)
Wedding and Event Catering
Carrie D.
Oct 8, 2020
•
Hired on Thumbtack
This guy is the real deal! I did a lot of research for my wedding before I decided on Nick. I can tell you the tasting was absolutely phenomenal and thought if he could pull that off on a grand scale I would be impressed. He blew me and our guests all away. My friends are still talking about how incredible the appetizers were. I got the crabcakes, bacon wrapped dates, tuna tartar, meatballs and spinach cheese dip whatever it was... it was heaven in a bowl!!! The entire meal was fresh, flavorful and elegant. We had a backyard wedding that seemed like a royal courtyard feast with them. Nick brought an entire team and they were so professional, helpful, they cleaned up perfectly, were on time, and he even went above and beyond to bring my husband and I special appetizers while we were doing pictures so that we didn’t miss out on any. They even set our dinner table with a full plate, appetizers, soup and drinks so that when we entered the reception party it was all done. I didn’t even ask for that they just went above and beyond! I’m so grateful I chis company and I would hire again in a second. If I had money for a private chef he would be it!!! But until then we have the leftovers that we are savoring.
Details: Wedding • Cocktail hour or hors d'oeuvres • Dinner • American - casual • Buffet • Yes, full service • Home • Yes, full kitchen • 60 - 69 guests • Serving and warming equipment • Premium (high end ingredients)
Indulge Catering & Events's reply
Carrie! Thank you sooooo much for your graciousness, your kind words and your business. You and Kevin are amazing and it was a pleasure to work with you guys. Look forward to many more events with you in the future:)
Thanks again!!
Wedding and Event Catering
Dipika V.
Sep 14, 2020
•
Hired on Thumbtack
Nick made our birthday evening very special, he cooked a delicious 7 course French cuisine.
Plating was very intricate, food tasted delicious. He was organized, helped with kitchen clean up. We loved his professional approach. We recommend him to anyone who would like 5 star restaurant style menu dishes.
Along with great food he has a very welcoming personality that makes the experience all so worth it!
Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Dessert • Cocktail hour / hors d'oeuvres • Premium (high end ingredients) • Dessert • Cold beverages (alcoholic) • Hot beverages (coffee, tea, etc.) • Mediterranean / Middle Eastern • Italian • French • Meal prepared onsite • Only once • My home, venue, etc.
Indulge Catering & Events's reply
Dipika, it was great meeting you guys. It was a pleasure working with you. Thank you for your graciousness, your great review and most of all; the opportunity to work with you:))
Personal Chef
Felicia N.
Aug 10, 2018
•
Hired on Thumbtack
I wish it would let me select all 5 qualities because Chef was on point for all of them and then some. We had a chicken wing bar with sides for 12-14 people. The food was amazing! Delicious, tender, savory, fresh and everyone loved it! Chef worked with me on every small detail and made everything so easy for me and my guests. He’s very professional, keeps the kitchen tidy and makes sure all is tidy when he leaves. He is highly recommended and I can’t wait to start working with Chef for my meal preps.
Details: Party host • Dinner party / special occasion • Dinner • Mexican / Latin American • Buffet / self serve • Service will be needed during the meal • Home • Yes - full kitchen (oven, stove, refrigerator, sink, and utensils) • 20 or fewer guests • Disposable plates, utensils, and cups • Premium (high end ingredients)
Indulge Catering & Events's reply
Thanks for your business Felicia! It was a pleasure working with you guys. If you ever need anything in the future; do not hesitate!:)
Wedding and Event Catering
Sayoko W.
Oct 22, 2018
•
Hired on Thumbtack
Chef Nick catered a small event in my home. I interviewed three chefs but Chef Nick’s professionalism, innovative ideas and communication made him a standout. He put together a phenomenal menu, the food was absolutely amazing! I will definitely use Real Meal Las Vegas in the future.
Details: Party host • Wedding • Breakfast / brunch • American - casual • Small bites • Only drop off is necessary • Home • Yes - full kitchen (oven, stove, refrigerator, sink, and utensils) • 21 - 30 guests • Disposable plates, utensils, and cups • Paper napkins • Standard (basic ingredients)
Indulge Catering & Events's reply
Sayoko, that was one of the best reviews I’ve ever received. Words can’t describe how much I appreciate your business. Thanks for giving Real Meal and myself a shot! Don’t hesitate in the future to call me whenever you need my services. :)
Wedding and Event Catering
Credentials
Background Check
Nicholas Mcbroom
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
A lot of people think finding a chef/catering company to provide service will save them money. Most times that is simply not the case.
What is your typical process for working with a new customer?
Typically, I like to have a thorough consultation to go over guest counts, logistics, flavor profile, menu selection, etc. That way you get what you want and ultimately your event turns out better than you can ever imagine. Once we agree to terms, I require at least 50% up-front (100% preferable). Once this portion is behind us, it's smooth sailing and time for you to relax and let me take care of everything else.
What education and/or training do you have that relates to your work?
I started my journey at a middle college for culinary arts in Denver. Coming up in the business, worked for almost 10 years straight at different restaurants allover Denver. At the executive level, assistant pastry chef at DU, Sous chef at Ameristar casino, Sous chef at flying iguana taqueria, executive chef at a steakhouse, executive chef at via Brasil. Now owning this company for over 6 years. I was blessed with many talented chef mentors that bestowed their best onto me. Serv safe certified, health card, CPR certified, CEC