Chef Peter Sieracki

$65/person

Starting price

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Scheduling

Budget per person

Head count

Responds in about 2 hours

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Introduction

I love sharing my passion for food! I am an expert in food preparation and am excited to help you create memorable meals and gatherings!

Overview

Hired 7 times

Serves Reno, NV

Background checked

4 employees

1 year in business

Business hours

Sun12:00 am - 11:59 pmMon12:00 am - 11:59 pm

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, PayPal, Venmo, and Zelle.

Social media

Instagram

Services offered

Event type

Additional food/drink

Dessert

Cold beverages (non-alcoholic)

Cold beverages (alcoholic)

Hot beverages (coffee, tea, etc.)

Cuisine types

American - casual

American - formal

Italian

Southern

Projects and media

14 photos

Projects and media

14 photos

Reviews

Customers rated this pro highly for professionalism, work quality, and responsiveness.

Exceptional 5.0

8 reviews

5

100%

4

0%

3

0%

2

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1

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Read reviews that mention:

Jacob H.

3 weeks ago

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Hired on Thumbtack

Let's start from the very beginning! The first call with Peter getting to know his groove and way of cooking was great! Very professional and communicative for what needs and wants I had been searching for. The theme for the night was inspired by mediterranean cuisine, and honestly it hit right on point from the first stater courses to the final, chimichurri steak course. This was my first time hosting a personal dinner party, and will not be the last with Peter. My family and I were no doubt very pleased, and made our vacation a special moment. Thank you!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • I'm flexible • American - formal • Mexican / Latin American • Meal prepared onsite • Only once • My home, venue, etc.

Chef Peter Sieracki's reply

Thanks, for the review, Jacob! It was a pleasure meeting and cooking for you and your family!

Personal Chef

James N.

Jun 19, 2025

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Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • I'm flexible • Italian • American - formal • Mediterranean / Middle Eastern • Southern • I'm flexible • Only once • My home, venue, etc.

Personal Chef

Yis K.

7 days ago

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Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Premium (high end ingredients) • American - casual • Mediterranean / Middle Eastern • I'm flexible • Only once • My home, venue, etc.

Personal Chef

Adam A.

Jun 22, 2025

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Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • I'm flexible • Asian • Mediterranean / Middle Eastern • American - casual • American - formal • Southern • Gluten free or celiac • Meal prepared onsite • Only once • At the pro’s location • My home, venue, etc.

Personal Chef

Ryan C.

May 12, 2025

·

Hired on Thumbtack

Very nice and friendly. Self contained and brought everything he needed. Food was delicious and he also cleaned up. Did a great job and will use again!

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 3 - 5 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • American - casual • American - formal • Italian • Southern • Mexican / Latin American • Mediterranean / Middle Eastern • Asian • French • Barbecue • Indian • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Peter Sieracki

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Food quality is important to me.
What is your typical process for working with a new customer?
Discovery- talking or corresponding about the event to get understanding. Proposal- we solidify specifics. Execution- making sure the dinner/event is flawless.
What education and/or training do you have that relates to your work?
My experience and education is extensive- reference my LinkedIn if you’re curious-@peter_sieracki.

Chef Peter Sieracki

FAQs

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