Hezekiah DaCosta
Hezekiah DaCosta

Hezekiah DaCosta

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Introduction: My name is Chef DaCosta, I have 15+ years of culinary experience. I attended culinary high school and college. My focus is quality food and experience for all my guest. I like to curate unique culinary experiences for my clients. I can make Caribbean, French, Italian, Latin, Mediterranean and Asian cousin. Through traveling I’ve learned new dishes and cooking techniques that I apply to my cooking. I cater for a wide variety of service styles, such as plated, buffet, family style, past hors d’oeuvres, or stationary hors d’oeuvres. I can accommodate small and large scale events. (IE: Dinner parties, private dinners, brunch, social events, weddings, micro weddings, fashion shows, galas, etc)
Overview

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1 employee

14 years in business

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Reviews

Customers rated this pro highly for professionalism, work quality, and value.

Exceptional 5.0

8 reviews

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Eli C.
Jan 10, 2024
The finest quality of service is an understatement. The experience, vibe, and product that Chef DaCosta provides is life changing, one of a kind, and more than memorable. If you haven’t booked Chef DaCosta yet, I strongly advise that you do. Treat yourself! Don’t cheat yourself!
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Joe S.
Jan 6, 2024
I had Chef Hezekiah’s salmon at a birthday party. Perfectly seasoned and tender. I took his card and plan to contract him for his services!
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Shahina G.
Jan 12, 2024
Working with Hezekiah is always a pleasure. He’s a joy to work with and his work speaks for itself. His dedication and creativity to his clients is unmatched. I highly recommend him for any catering needs - SG
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Jamie T.
Jan 6, 2024
Hezekiah is committed to providing exceptionally great service! His attention to detail is second to none and I am always amazed by his ability to know exactly what I’m looking for! 10/10 recommend!
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Roneisha W.
Jan 4, 2024
Hezekiah was a delight to have, from start to end he was ahhhhhmazing. I contacted him for a dinner for my mom’s birthday and the communication has been great from the start. The food was extremely tasty and it was beautifulllllllll, straight out of a magazine. He ensured there were no allergy incidents along with creating a few vegan options thats NOT just sides for them. Will most deff be rebooking him for our next event.
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Hezekiah Dacosta

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