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Jerry helped with catering two of our business locations with a soup bar that included 3 soups, bread bowls, rolls, salad, dessert and drinks. It was a hit! The feedback from our employees regarding the food was great. Thanks for helping us with our 12 days of Christmas event. Defintely will hire him again.
One of the top three successes for our week long training was Sandra's food service. From start to finish this week, she and her staff provided a wide array of options for our lunches that left people with consistent variety of entree, side, veggie, and dessert choices. On top of this, she prepared vegan, gluten free, and nut free options throughout the week, allowing our staff with dietary limitations access to the same amount of variety mentioned above. As the coordinator for this event - I especially appreciated her attention to details every day. Set up was fast and smooth each afternoon, she brought plates and utensils each day if we needed them, and she built a week long menu based on our staffs preferences.
Alison was a delight and her food was fantastic. We had a small party with a selection of passed appetizers, which were all truly delicious. The Thai chicken puffs were the most amazing of all (perfectly seasoned meat, delectably light pastry), and I had no idea spinach and artichoke dip could be so good (the from-scratch pita bread was lovely with it). The dessert was tiny chocolate cupcakes with the most perfect, airy buttercream frosting. I ate five in a row and wanted more. I'd definitely, happily engage her services again.
We had a very simple wedding ceremony at home, followed by an intimate catered dinner with a grand total of 11 people including me and the groom. It was greatly appreciated that staff were willing to drive all the way from Tigard to our house in Kalama, Washington. Miranda was well organized and friendly. She was quick to respond to emails and phone calls, thoroughly answering any questions we had for her. We did a food tasting prior to booking and enjoyed the food we were able to sample, although after the fact we wished we would have had the opportunity to try the coriander salmon with peach/avocado salsa since it was "award-winning". We ended up ordering it as one of our three entrees and were a bit nervous that it may end up being a little over the top for us since we usually prepare salmon very simply at home. However, we found it to be delicious. The guests were very complimentary about the dinner. I especially liked the penne pasta with mushrooms and truffle cream sauce. We were sent two caterers for our event, one to serve food and one to bartend. We provided our own alcohol for the bartender to serve, so we had ingredients and garnishes for most basic cocktails. We also provided homemade mint-infused simple syrup to add to mojitos. When the catering staff showed up on the wedding day, the staff member designated as our bartender confided that she was very nervous since she had not bartended in about 30 years. She did not know how to make basic cocktails, which surprised us a little, but she was very friendly and accommodating, and used a flip book of recipes for guidance. The groom pointed out the mint simple syrup in the fridge while the bartender was setting up for the event and explained to her that it was for the mojitos. When I took a sip of the first mojito I ordered that evening, it was extremely strong since it had no simple syrup and just a splash of club soda. The bartender was more than happy to add the simple syrup and a bit more club soda at my request, which made it taste great. I was a bit worried about how my guests' drinks might be tasting, but didn't hear any complaints. The bartender was hard working and personable with the guests. We provided our own coffee to be served at the event. However, the grounds we had were either too course for the catering company's percolator or the measurement was off, because the coffee poured out looking more like dilute tea. We ended up making coffee for our guests with our French press. The catering van pulled into the garage and remained parked there in order to load the food and supplies into our house. The garage is the first thing one sees when he or she is driving up our long, winding gravel driveway. The groom asked staff if they could please shut the garage door once they were inside so that guests would be prompted to use the walkway around the side of the house and enter from the entrance rather than through the garage and laundry room. The garage door was never shut, so all of the guests came in this way. It wasn't a huge deal, but it wasn't as visually appealing. Overall, we were happy with the way our wedding dinner turned out and found the staff at Divine Catering to be very friendly. I may have decided not to purchase a bartending package had I known that we would be provided with an inexperienced bartender, but the evening still turned out well regardless.
I wanted to make my daughter's first baby shower a special memory. My daughter also only eats vegan. Maribel made many things of Vegan approved ingredients. Some of the things she made were Peruvian food. Peruvian Food is something I was not previously aware of and I have discovered it is exceptionally delicious. I will not dare to try to pronounce or spell what I like best of the Peruvian foods. The item most commented on at the baby shower were these little delicious cupcakes: Maribel created baby faces on the cupcakes of various expressions using frosting. We did not agree in advance on a price for a catering this baby shower for 25 guests. Considering the amount of work and the amount of food the price was very reasonable.
Keith was accommodating regarding both delivery time and dietary requirements. My friends enjoyed their meal very much, especially the dessert! This is the second time I have hired him and u am sure I will hire him again.
Alison is a true professional! From the first Thumbtack contact to the event, she was extremely easy to work with. Sadly, I was unable to attend the actual event. But I received numerous texts, during the event & after, complimenting Alison & the wonderfully delicious spread that she put out. According to everyone in attendance, the food was FANTASTIC and there was so much of it! You know that things went well when you get asked for contact information for the caterer. Cheers to Alison & Baker's Dozen Catering & Cakes for a job well done!
We had Bear Country Catering do our company picnic and it was an excellent decision! They showed up on time ready to go, kept everything looking fresh and stocked. The food was delicious and they were able to meet the various dietary needs for all of our staff (vegetarian, vegan and meat eaters). They tailor your menu to your budget. All around great experience!
Every party I have had the privilege to attend where Rebecca was involved was not only beautiful but not one detail from the invitation to the food to the decor to the music was perfectly and tastefully put together to make for an amazing time full of fun memories. I would recommend Rebecca to anyone for any and all events you will never be disappointed.
Chefs Heather and Chad cooked for a dinner that I had at my house for a group of 16 friends. The communication with Heather was excellent and she had great ideas for the menu. We chose a latin feast theme. She was able to accommodate for gluten free needs with ease. They are wonderfully nice people, hard working, and their food was excellent. The guests all raved about the food. Particularly favorites were the grilled shrimp with mango salsa and the pulled pork. Their salsas were incredible. At the end no one had room for dessert but it was so good that every last person ate it anyway. I was pleasantly surprised and highly impressed. I would highly recommend Heather and Chad for any of your cooking needs.
Some of the best food I’ve had in a very long time. All the guests at our wedding raved about the food! Orlando and Kelly go above and beyond to make your day very special and just the way you want it. I probably changed my mind about 10 times before the wedding and they accommodated my needs with a big smile on their face. The meat was amazing and the side dishes were delicious. I HIGHLY recommend them for any event!
Incredible experience with Third Wheel Catering! Skyler has a true passion for cooking, food, and the community that is created around it..and it shows (and tastes delicious). He is remarkable in his attention to detail and ability to play with the flavors of each season. Would highly recommend to others.
Acquire a taste for the wild! I have original recipes, unique ingredients and seasonal flavors. I define what Wild Pear loves to do. I entertain with the best in food, wine and style.
I have been doing catering for at least 10 years for private parties. Most customers pick menus from my book, Angkor Culinaire, but I can make many kinds of food. I do fusion cooking. I mostly do catering with Aaron Meyer, the famous violinist in Portland. My specialty is smoked salmon, salmon cake and lemon grass chocolate cake (unique and customer's favorite). I can cater up to 50 people.
Clients hire me for my special attention to detail & presentation of the food. I put alot of thought in the decor., linens & fresh flower centerpeices - typically provided within the cost of my service. Whether it is a casual lunch or wedding, the table & food look amazing.
We provide the following services: * Bartending * Catering * Food Truck or Cart Services * Pastry Chef Services * Wedding Cakes * Cooking Lessons * Other Food and Beverage
We bring styles, creativity, and a one-stop shop for all your unique event needs. The food is locally grown, sourced and organic whenever possible. We'll come to you, do all the work, and leave the place cleaner than we found it!
We are a full-service gourmet catering business with experience for over 12 years in the Portland area. If you can dream it, we can cook it! Feel free to contact us for a free consultation to help make your wedding, special event, holiday party or birthday a total success! We also do floral designs, event coordinating and photography.
We are a boutique catering and culinary consulting company designed to make all your private functions as great as your vision. Our representative will sit down with you and create whatever experience you are looking for with customized menus. Ideal for parties of up to 20 people, our team utilizes your facilities (private home or business) to cater functions for any event. From the laid-back Super Bowl party or get-together to the formal 7-course dinner party, we will make it special!
I cater to all needs of bar tending, private parties, etc. I like to keep my customers 100% satisfied. I am on call 24-7.
Catering At Its Best is a full-service catering and special event company. Catering At Its Best is your best choice among caterers in Portland, Oregon.