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Heirloom Commons

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Introduction: I have been a vegan, raw foods, and macrobiotic chef for over 10 years. Currently I offer personal chef services catered to vegan, raw vegan, macrobiotic, gluten-free, and other dietary needs and preferences. I love to teach cooking classes for these style foods to individuals or groups! I am also a great person to help you set up a holistic kitchen, teach you how to shop for vegan foods suited to your needs, learn DYI techniques like dehydrating, canning, sprouting, pickling and more! I will soon be offering yoga, personal training and other bodywork as well.
Overview

5 employees

11 years in business

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