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- How did you get started doing this type of work?
I went to culinary college after high school, became passionate about cooking
223 photos
223 photos
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Customers rated this pro highly for professionalism, work quality, and value.
22 reviews
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Hired on Thumbtack
Hired on Thumbtack
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Premium (high end ingredients) • Dessert • Cold beverages (alcoholic) • Italian • Mexican / Latin American • American - casual • Meal prepared onsite • Only once • At the pro’s location • My home, venue, etc.
Hired on Thumbtack
Hired on Thumbtack
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • I'm flexible • American - formal • Gluten free or celiac • Meal prepared onsite • Only once • My home, venue, etc.
Lorna Boyd
I went to culinary college after high school, became passionate about cooking