FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
My prices ranges depending on what you are needing. I do offer discounts on certain requests.
- What is your typical process for working with a new customer?
Typically I want to find out what it is that the customer is needing most importantly.
- What education and/or training do you have that relates to your work?
I am currently a culinary student.