The KT Experience

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About

Since a young age I’ve always had a passion to become a chef, starting with my father’s rusted Caribbean cuisines. After years of studies and travels I’m ready to share my experiences with my customers.

Overview

Hired 17 times

Background checked

6 employees

6 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, Square cash app, and Zelle.

Social media

Instagram

Services offered

Event type

Wedding

Birthday or anniversary party

Dinner party

Corporate event

Meal

Breakfast or brunch

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Non-alcoholic drinks

Alcoholic drinks

Coffee or tea

Projects and media

Reviews

Customers rated this pro highly for professionalism, work quality, and value.

Exceptional 5.0

21 reviews

5

100%

4

0%

3

0%

2

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Read reviews that mention:

Rhonda A.

May 8, 2023

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Hired on Thumbtack

Chef KT catered our daughter’s wedding at a VRBO out near Seguin. The wedding party consisted of about 35 people and he was fantastic. He had a wide variety of entrees and sides to choose from. The food was fabulous and the entire experience with Chef KT was wonderful. He arrived exactly on time and his set up was clean and professional. He provided all the additional cutlery and serving wear needed. The entire experience with Chef KT from beginning to end was a pleasure.

Details: Wedding • Dinner • American - casual • Barbecue • Mexican or Latin American • Buffet • No, drop off only • Home • Yes, full kitchen • 30 - 39 guests • Standard (basic ingredients)

Wedding and Event Catering

LeAja B.

Jul 4, 2023

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Hired on Thumbtack

Chef KT did an outstanding job with prepping our food, setting our table, and the food was amazing! My best friends and I requested a brunch with selected food.Thank you for accommodating our allergies and dietary restrictions. Thank so much for your amazing services!

Details: Brunch / dinner party • 3 - 5 guests • Breakfast / brunch • I'm flexible • Cold beverages (alcoholic) • Southern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Shameelah I.

Oct 26, 2022

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Hired on Thumbtack

Chef KT was excellent! From the personal touches to the great tasting food! My favorites were the macaroni and cheese, steak, and cheese cake! Thank you so much for making our birthday celebration the best!

Details: Special occasion (birthday, anniversary, etc.) • 2 guests • Dinner • Cocktail hour / hors d'oeuvres • Dessert • Premium (high end ingredients) • Dessert • Cold beverages (alcoholic) • American - formal • Italian • Barbecue • Southern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Robert S.

Jun 20, 2023

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Hired on Thumbtack

I had a 5 year anniversary it was a surprise for my wife. He did great with communicating with me the set up was beautiful and the food was absolutely delicious and he was so professional with the hosting us the food. Also had chat with him he is a real good genuine guy.

Details: Birthday or anniversary party • Dinner • American - formal • Italian • Mexican or Latin American • Plated meal • I'm flexible • Home • Yes, full kitchen • Fewer than 20 guests • Plates, utensils and glasses • Table décor • Premium (high end ingredients)

Wedding and Event Catering

Chantrese R.

Sep 24, 2022

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Hired on Thumbtack

KT helped to make my husband’s birthday a success with an in home dining experience. The food was delicious and guests were satisfied!! Will be using again!

Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Standard (basic ingredients) • Italian • American - casual • Southern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Kurtis Thompson

FAQs

What education and/or training do you have that relates to your work?
I have an Culinary Arts Degree, Culinary studies in Paris, and years of work experience
How did you get started doing this type of work?
Ever since I was 8 years old I knew I wanted to be a chef.

The KT Experience

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