Private Chef T

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About

Chef T: Extraordinary Private Dining & Meal Prep Delivered 🍽️ Hello! I'm Chef T, a professional private chef dedicated to transforming your dining experience. With 25 years of culinary experience in [fine dining, high-end. my passion is crafting diverse menus that are nothing short of extraordinary. Whether you crave expertly prepared healthy, nutritious weekly meal prep, a lavish feast for a special occasion, or a delightful holiday spread, I handle every detail. I specialize in customized menus, accommodating all dietary needs and diverse cuisines (e.g. Modern American, Mediterranean, Asian Fusion and many more). Services I Offer: Intimate Dinner Parties Special Occasions Dietary-Specific Menu Planning Ready to elevate your everyday meals or make your next event unforgettable? Contact me today for a custom menu consultation!

Overview

Hired 3 times

Background checked

1 employee

24 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Cash and Credit card.

Services offered

Type of balloons

Balloon columns

Balloon arches

Balloon centerpieces

Balloon backdrop

Event type

Birthday party

Festival

Wedding

Corporate event

Location type

Indoors

Outdoors

Projects and media

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

5.0

3 reviews

5

100%

4

0%

3

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2

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1

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Matthew K.

Sep 27, 2025

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Hired on Thumbtack

Chef T’s delicious cooking made our date night a special experience. She crafted a wonderful meal exactly as requested right in our kitchen. We appreciated her attention to detail and responsiveness on our quick-turn order. She can do it all and will make sure your special occasion is perfect, to a T!

Details: Date night • 2 guests • Dinner • Dessert • I'm flexible • Dessert • American - formal • Southern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Darin R.

Feb 21, 2025

•

Hired on Thumbtack

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 3 - 5 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Jackie H.

Oct 18, 2023

Credentials

Background Check

Tena Lyons-Wagner

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
I am there for you and together we will design a menu for you and yours. Unfortunately I do not do catering. I will handle 2-35 people. I do not deliver.
What is your typical process for working with a new customer?
Make sure I have all the data to start the menu.
What education and/or training do you have that relates to your work?
Culinary degree from St. Philips, San Antonia. I trained under Chuck Hernandez as renowned Chef as my mentor.

Private Chef T

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