If you hire this pro, you’re covered by a money-back guarantee. Learn more
If you hire this pro, you’re covered by a money-back guarantee. Learn more
About
I’m an artist in love with my craft, and I dedicate my talent to honoring and transforming food into art. With over 20 years in business, my small team and I bring creativity, care, and consistency to every event we cater and every in-home meal we prepare.
Whether you’re planning a wedding, special event, or need a personal chef, I believe food should reflect your personality and tell your story. Every menu is thoughtfully designed, beautifully presented, and prepared with passion.
If you’re looking for food that feels as special as your occasion, I’d be honored to cook for you.
Customers rated this pro highly for professionalism, work quality, and responsiveness.
Exceptional 5.0
33 reviews
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Read reviews that mention:
Grace B.
Sep 28, 2026
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Hired on Thumbtack
My family and I hired Chef Paula for my mom's 60th birthday. She was very kind, professional, and clearly experienced. The food was delicious, and it was extremely easy to plan the menu with her! I would definitely recommend her if you are looking for a chef for a special occasion!
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Dessert • Standard (basic ingredients) • Dessert • Italian • Mexican / Latin American • French • American - casual • American - formal • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
SHEILA H.
Jul 3, 2026
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Hired on Thumbtack
I can’t say enough good things about this experience with Chef Paula. She created one of the best meals we’ve ever had-every bite was delectable! And she was so accommodating and kind. Do not miss this opportunity! A memory we will have for a lifetime. Thank you Chef Paula!
Details: Regular meal • 6 - 10 guests • Dinner • Premium (high end ingredients) • Dessert • American - casual • Italian • Mediterranean / Middle Eastern • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Hannah B.
Sep 7, 2026
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Hired on Thumbtack
It was a wonderful experience having Paula come cook for us! She was so easy to work with. She showed up ready to go and cooked a delicious, multi-course meal for our big group. She is also super warm and personable; our group loved chatting with her throughout the night. We highly recommend Paula!
Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Standard (basic ingredients) • Dessert • Cold beverages (alcoholic) • American - casual • American - formal • Italian • French • Asian • Meal prepared onsite • Only once • My home, venue, etc. • At the pro’s location
Personal Chef
Rosanna L.
Apr 12, 2026
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Hired on Thumbtack
We had a great experience with Paula coming to our house for a birthday dinner! The food tasted amazing and we were able to have a nice night with friends without having to worry about anything
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Dessert • Cocktail hour / hors d'oeuvres • I'm flexible • Dessert • Southern • Mexican / Latin American • Mediterranean / Middle Eastern • French • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Anthony F.
Feb 24, 2026
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Hired on Thumbtack
Chef Paula did a great job for our group. She was helpful in selecting the menu, showed up on time and presented a wonderful meal for us to enjoy. Thank you Chef
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Premium (high end ingredients) • American - formal • Asian • Italian • Vegetarian or vegan • Gluten free or celiac • Meal prepared onsite • Only once • At the pro’s location • My home, venue, etc.
Personal Chef
Credentials
Background Check
Paula Oliveira
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
Will vary mostly on menu options chosen. Fillet Mignon is more expensive than chicken for example.
The complexity of the meal also comes into play when trying to determine pricing.
What is your typical process for working with a new customer?
We'll contact you, agree on a menu, Paula will purchase all the groceries needed for the menu chosen, prepare the meal at your venue or house (it needs to be fully stocked), serve and clean.
What education and/or training do you have that relates to your work?
Chef Paula has been cooking all her life, has worked as a private chef for companies and institutions. She has food handler's permit and is ACLS certified.
