Anita And Joe's, LLC

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Introduction

Thank you for your interest in Anita and Joe's. We are a family run business based on our passion for Southern home cooking with a foundation from our grandparents as well as decades in the culinary industry. We truly believe in making the culinary experience like part of a family. And trust us when we say we want the best for our family.

Overview

Current Top Pro

Hired 89 times

Serves Seattle, WA

Background checked

2 employees

3 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Cash, Check, Credit card, Venmo, and Zelle.

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2023

Projects and media

37 photos

Projects and media

37 photos

Specialties

Cuisine types

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Reviews

Customers rated this pro highly for work quality, responsiveness, and professionalism.

Great 4.7

38 reviews

5

89%

4

0%

3

3%

2

5%

1

3%

Read reviews that mention:

Misha m.

May 27, 2025

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Hired on Thumbtack

Details: Dinner party • Dinner • Asian • Indian • Mexican or Latin American • Mediterranean or Middle Eastern • Buffet • Yes, full service • Home • Yes, full kitchen • Fewer than 20 guests • Serving and warming equipment • Standard (basic ingredients)

Wedding and Event Catering

Michelle G.

May 11, 2025

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Hired on Thumbtack

Chef Billy was an excellent choice for our event. He showed up on time, worked proficiently and made excellent food. He left the kitchen cleaner than he found it even taking the garbage with him. He was impressive.

Details: Brunch / dinner party • 6 - 10 guests • Dinner • Standard (basic ingredients) • Italian • I'm flexible • Only once • At the pro’s location • My home, venue, etc.

Personal Chef

Jerry G.

Oct 22, 2024

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Hired on Thumbtack

Would not use anyone else for any of my future set ups. The Chef was fantastic in is presentation, the quality of the items presented was a 10+. Everyone was very happy and was amazed at Joe's easy way everything was done also while attending to some individuals needs.

Details: Dinner party • Cocktail hour or hors d'oeuvres • I'm flexible • Yes, full kitchen • Fewer than 20 guests • Disposable plates, utensils, and cups • Paper napkins • Premium (high end ingredients)

Wedding and Event Catering

Michele L.

3 days ago

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Hired on Thumbtack

I cannot rave enough about our experience with Billy and his company Anita and Joe’s. Absolutely 1000% worth every single penny. Everything was delicious, Billy is professional and obviously has a passion for cooking. There’s nothing bad I can say except that he was just a few minutes late, but that did not dampen the evening at all. I am looking for another reason to have him back. I took a few photos, but I wish I would’ve taken more because everything he prepared was beautiful. Thank you for being so kind, attentive, and listening to what we were looking for and fulfilling it! Asian inspired dairy free and gluten-free six course meal! 👨‍🍳🤌

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • I'm flexible • American - casual • American - formal • Asian • Mexican / Latin American • Barbecue • Mediterranean / Middle Eastern • French • Dairy intolerant • I'm flexible • A few times per month • At the pro’s location • My home, venue, etc.

Personal Chef

Leslie R.

Apr 30, 2025

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Hired on Thumbtack

Catering for my son's Memorial, Billy was very easy to work out the details with. He was on time, and displayed the food beautiful, and it was all delicious. Thank you, Billy.

Details: Funeral • Cocktail hour or hors d'oeuvres • American - casual • I'm flexible • No, drop off only • Community center • Yes, full kitchen • 90 - 99 guests • Standard (basic ingredients)

Wedding and Event Catering

Credentials

Background Check

Ernest Eldridge

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
We try to stay competitively priced and work with budgets with our customers as much as possible. We understand that jobs are all unique and work with the customer to give them their unique experience for a price they are happy with.
What is your typical process for working with a new customer?
Open communication is key. We always want our customers feeling free to contact us with any questions or concern. We set up meetings with our customers to game plan their needs and ensure that there is a great foundation for continued dialogue.
What education and/or training do you have that relates to your work?
Besides generational training from a young age, the chef has a culinary degree as well as 14+ years of experience. He also has a business degree.

Anita And Joe's, LLC

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