Benton, AR20 Chefs near you

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Benton Chefs

Browse these chefs with great ratings from Thumbtack customers in Benton.

Pinnacle Event Services
from 5 reviews
    Ginger J.
    Verified review

    Everything was as promised and the staff did an excellent job. The food was wonderful and looked beautiful. The bartenders were excellent. Deborah was extremely accommodating and her prices were very reasonable. I highly recommend Pinnacle Event Services. Lots of compliments from my guests too!

    • 2 years in business
    Caitlin M.
    Verified review

    She catered a business function for me. She was there in a timely manner, the food was wonderful, and the presentation was great as well. I will definitely be using her again.

    A touch of Romance
    from 1 review
    • 3 years in business
    Randal J.
    Verified review

    I've created a new Website for Chef John Basey. This talented young Entrepreneur has taken his skill and passion for cooking delicious food and combined it with his admiration for all things romantic to create a unique business. If you enjoy eating expertly prepared gourmet food in the company of a special someone, contact Chef John Basey for a one of a kind dining experience. Randal Johnson Business Connection Websites

    • 4 years in business

    I like cooking and I think im good at it. I have a passion for making people happy and want to make them happy by cooking for them during their busy schedules.


    Le Cordon Bleu techniques, American food specialist. Enjoy sourcing produce locally


    I've spent the last 13 years perfecting my skills. I've work under a broad and wide range of top chefs in America


    I have 30 years of experience in healthy French and Mediterranean cuisine. I have 9 years of owning my own restaurant. I work well with clients to make healthy meal plans.


    I provide personal chef services and will also do catering services. I will serve alcohol. I have ServSafe and ServSafe Alcohol certificates. I have a diverse cooking background. I love creating food and pleasing a crowd. I will provide my own staff.


    I provide private catering services. This can include, but is not limited to, private dinners, parties, and special events.

    • 13 years in business

    I'm a international chef. I can come to your home and fix meals for all occasions. I start with fresh ingredients, that's what makes me different.. Instead of having a special meal out, let me come to you and fix a fresh and beautiful meal for you

    • 2 hires on Thumbtack

    I offer a in-depth interview to determine likes and dislikes as well as special dietary consideration, I will do all the grocery shopping and once the job is finished I will make sure the kitchen is just as you left it.


    I cook food for people the way they like for it to be prepared, and I cook in the style of Foodplus. I do desserts, and I'm into a lot of fine food dining.


    I provide excellent catering at affordable prices. I am experienced in multiple cuisines. Consultation is available.


    Classically French trained chef with 6+ years of private chef service. I have worked in 4 states with celebrities and some of the countries 1%'ers. I am well versed in many culinary styles and types of cuisine. I also have a vast knowledge of food and wine pairing as well as nutritional needs. I love creating special menus for dinner parties.

    • 8 years in business

    I am a personal chef who will help with any of your family needs, from weekly dinners to family dinners or special events in life. I am trained in gluten-free/allergy cooking, American, BBQ and kosher cooking. I can also cook Italian foods.


    I am a professional chef with 30 years of experience. I am a wedding personal chef and facilitator. I make it happen. I'm a jet-setting chef. I provide mobile kitchens, movie sights, set up other chefs for contracts in private hunting clubs, and any type of food service or entertainment. Thank you.

    • 25 years in business
    • 1 hire on Thumbtack

    Rosario's is your answer for all of your food and beverage needs. We can take your ideas and our experience and create your perfect event. Catering, from picnics to formal fine dining, and all of your staff needs are as easy as a phone call or a trip to our website. Could you use extra time in your day? Let Rosario' take care of the meals with prepared meals delivered to your door, or we will come to your home and prepare your weekly meals and package everything, so you just heat and eat. Do you want to know what it's like to have your own personal chef? Let Chef Rosario pamper you as your very own personal chef and really make your birthday, anniversary or any occasion a special one. Would you like to learn the skills that professionals use to make world-class culinary delights? Do you know how to plan the perfect dinner party and how to prepare Italian, French, Cajun or another style of cuisine? Chef Rosario will come to your home and give you hands-on training. Invite friends and have cooking parties. Remember, for all of your food and beverage needs, call Rosario's.


    I provide great food, and I go above and beyond for my customers. I am always on time, and I also do desserts.


    I provide catering and personal chef for the individual needs. I have been in the food and beverage industry for over 20 years. I handle country clubs and hotels, assisted-living facilities, and private in-flight catering.


    I make cool food for cool people. I like to keep it relatively small -- 30 people or less. I can do anything, from elegant to casual without pretentiousness. I do small gatherings and dinner parties. I can come to you and make an elegant dinner for an anniversary or engagement. Think of me as your own personal chef.

    Q & A

    Answers to commonly asked questions from the experts on Thumbtack.

    How do you find a good caterer?

    Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

    If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

    How much does wedding catering cost per person?

    Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

    Do you tip a wedding caterer?

    Tipping 15 percent to 20 percent on a $3,000 catering bill can feel daunting — especially in light of all the other costs of throwing a wedding — but tipping your wedding caterer is standard practice. Be sure to ask your caterer about their specific policies. Many catering companies include gratuity as a line item on their bill. If tipping is not automatically included in your total, a good approach is to tip all the people involved the day of the event rather than paying one lump sum to the catering company. For each server and bartender, you can tip $20-$50, depending on how long they were onsite and whether they did exceptional work. You can also tip the chef; experts suggest $50. It’s also a good idea to tip the catering manager, the point-of-contact person who keeps the catering service running smoothly the day of your wedding, ensures all the food looks beautiful and is plentiful, and resolves any mishaps. Industry pros recommend tipping the catering manager $100-$200. If gratuity is not included and you’re tipping individuals, set aside $200-$500 in cash to be safe.

    How much does it cost to hire a caterer?

    Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

    Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

    What should you look for in a caterer?

    A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

    • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
    • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
    • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
    • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
    • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
    • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.
    Hire skilled professionals for absolutely everything.