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Browse these teen cooking instructrors with great ratings from Thumbtack customers in Cupertino.
Chef James Reid quickly impressed me with his enthusiasm, communication skills and professionalism during one of his cooking classes on Sauce Making 101. I had the pleasure of attending this three hour class where he demonstrated and evaluated several basic sauces, with precision and perfection! Of particular value to me was Chef Reids use of stocks to make simple but delicious sauces and the multitude ways I can use in various, savory dishes! You'll learn a lot from Chef Reid! I heartily endorse him for any teaching role and look forward to taking another class soon!
Angela is AMAZING! Her cooking made me forget that I once enjoyed meat, and I never wanted to look back. I would recommend Angela and GCD to anyone, and everyone.
Dinner with Sat was the definitely the highlight of our girls weekend/bachelorette in Sonoma!! The food was delicious, he was very easy and flexible to work with and helped organize the perfect menu. Throughout the 3 course meal, he went at our pace and did an amazing job returning the kitchen back to a spotless condition. We had him enter the house we rented a few hours before we got back from wine tasting and he was able to take care of all the prep/cooking well before the time we wanted to start eating. After a full day of wine tasting, having a meal cooked in our house was the perfect treat b/c no one wanted to get dressed or go out. We had a group of 8 girls (1 gluten free, 1 who didn't eat red meat, 1 pescatarian) and well as 7 self-proclaimed foodies and he was able to accommodate and wow us all! I can't stress how much we loved the food and entire experience - would definitely dine with him again if we return to the area.
We hired Jessica to come and cook for us for my intimate bridal shower this year (about 20 people) and she knocked it out of the park! Not only was she a pleasure to work with, but she made us a delicious and healthy spread with lots of options for everyone's tastes and dietary preferences. She worked with me to come up with a perfect menu and I still dream of the carnitas she made that day! We even ended up getting a mini cooking lesson from Jessica - because everyone was so interested in what she made, she took the time to explain everything and my guests couldn't stop chatting with her! She's so engaging and clearly passionate about what she does, I'd recommend her for any event and for cooking lessons too!
He contacted me immediately. We are going to do cooking classes in February. We've spoken on the phone and he is so friendly. He has stayed in touch with me and he deserves 10 stars!!!!
Let me start off by saying that I am a personal trainer and there is no other nutritionist/cleanse program that I would ever send one of my clients to. I took their 28 day cleanse class with my mom and she lost 14 pounds during the 28 days! I wasn't in the cleanse for weight loss but it was great for me, too. I learned a ton (and I thought I knew a lot before doing it). I recommend all of my clients go to Cambiati not only for their classes and 1 on 1 consultations, but for their supplement store, too! It's the only place I shop for my supplements. The ingredients in their supplements are backed by myriad studies so you know that what you are putting into your body is great for you. I cannot recommend this place enough. If you try out another program besides Cambiati and you are unhappy, it's not my fault. You have been warned. Go to Cambiati! You won't regret it.
Marisa was to help 20 women at a wedding shower cook 4 meals to be served for lunch. Her menu was fabulous, and her generosity of spirit in working with me phenomenal-a bit disorganized at the site, but there were a lot of people and instruction for the cooking was difficult. It didn't help that timing to get there by all, including her, was compromised by the Bay to Breakers race!
Sophie was amazing! She's the real deal in terms of cooking, explaining things and making things simple. I'm so glad I hired her. I'll definitely hire her again!
David Shevick 5 starGrace catered my 54th b-day party in my new home in San Rafael. I also hired the James Morsely Band. It was all first class. The food was phenomenal. Each dish was unique, original and delicious. Grace put so much love into the food--home-made cheese birthday cake, exotic salads and pastries. I had like 40 people and all the food was devoured. I really appreciate who Grace is and what she does.
We’ve had a hundred or more meals prepared by Geoff and Lizette Marx (kitchen treasures) and words cannot express how much our lives have benefited because of their care, skill and nutrition put into every bite. They prepared postpartum meals for days before delivery that nursed me back to health. They’ve catered large corporate events for us with exceptional professionalism. They’ve made and delivered family meals consistently for a year. Each experience was exceptional. We will continue to use them again and again.
We had a wonderful time with Chef James. He was so professional and made our dinner experience so memorable. We asked Chef James to let his creative juices flow and surprise us with his recipe (all we asked was that the meals were seasonal and refreshing). He came back with a luau themed meal including: ceviche, apple cabbage salad with ginger sauce, tomato and chard salad, AMAZING tamales, and much, much more. He also brought his own cookware! Thank you for a fun night, chef!
We hired Chef Graham last-minute to help with a fun event for a 19th birthday, where the birthday girl wanted her friends and family to participate in the cooking process. I just made the booking and wasn't personally in attendance for the event, but I heard from all who where that Chef Graham was incredibly skilled and charming and an all-around great find. Highly recommended and thanks again!
Karla has cooked for our surf camp for 18 summers! She has been amazing how she whips up delicious food for our clients. The quality and punctuality have been excellent!
Chef Hassan arrived on time with the agreed upon menu. I appreciate that he spent extra time garnishing the food and making it presentable. And since some guests arrived early, he did a great job getting appetizers out first while we were waiting for the bigger courses. As for the food itself, it was delicious. My guests were complimenting the dishes all night! Highly recommended.
So glad we found Dan's company on this website. From the first point of contact he was completely on top of everything. At first we wanted to have a cooking class, but after talking with him about the other types of experiences he could offer, we went with a demonstration/dinner party which was so much better than an actual class. We went with the Cotogna inspired menu and got to learn just as much, while spending time with our friends drinking wine. Perfect night!