Moorpark, CA371 Cooking Instructors near you

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Moorpark Cooking Instructors

Browse these cooking classes with great ratings from Thumbtack customers in Moorpark.

Top Pro
Chef Marcel Catering
4.9
from 119 reviews
  • 28 years in business
  • 131 hires on Thumbtack
  • Top Pro on Thumbtack
Amy S.
Verified review

Marcel created a delicious menu based on my preferences to serve breakfast, lunch and dinner to a hungry group of 15. Incredibly professional and friendly, he has a real passion for cooking. He got a round of applause from our group when he left and then we even brought him back last minute to cook an additional meal for us one day because enjoyed it so much. The food is fresh, healthy and flavorful. We will definitely work with him again.

Top Pro
The Pit Stop BBQ, LLC
5.0
from 52 reviews
  • 13 years in business
  • 59 hires on Thumbtack
  • Top Pro on Thumbtack
Stephen B.
Verified review

Pam came over and provided us private instruction in our home on basic cooking skills. Pam did a great job. We will be hiring again this next weekend to help us with preparing for Thanksgiving since it will be our first time cooking everything ourselves. I would recommend Pam to anyone looking for cooking instruction.

Top Pro
SEGARS Culinary
5.0
from 24 reviews
  • 2 years in business
  • 24 hires on Thumbtack
  • Top Pro on Thumbtack
Mercedes A.
Verified review

I have had the experience of tasting and enjoying Mr. segar's culinary services in many occasions and find him to be an excellent cook. His cooking abilities are very gourmet and he is very good at improvising and coming up with exquisit results.

Fork & Thyme Catering
5.0
from 16 reviews
  • 3 years in business
  • 25 hires on Thumbtack
Stacey H.
Verified review

From the moment Lindsay contacted me with a quote, I was excited to have her cook for a very special birthday celebration. She was thorough, thoughtful, and she easily switched a few things up when I explained that one of our guests had some dietary restrictions. She asked to bring a server to help move the evening along, and I was happy she had the help (and Yvette was an absolute doll). On the day of the party, she was prompt, came incredibly prepared, and not only was course after course unbelievably delicious, but served in and on beautiful dishes (she provided). She and her server were personable, helpful, and by the time we were done eating the beautiful 4 course meal, the entire kitchen was spotless, and she was ready to head out. I will absolutely ask Lindsay to cook for us again, and hope it's not too long before I do so. I cannot recommend her more highly. Book her before some celebrity snatches her up as their personal!!

Top Pro
Living Veg
5.0
from 12 reviews
  • 10 years in business
  • 8 hires on Thumbtack
  • Top Pro on Thumbtack
Malia F.
Verified review

Shelly not only makes vegan cooking simple and delicious, she provides the tools and tricks you need to prepare meals for your family! She teaches with love and passion and educates the public about plant-based nutrition and provides the info you need to make the switch from omnivore to vegan or enhance your current vegan lifestyle. I have been vegetarian for 20+ years and vegan for 9 years and I learned so much from Shelly just from one class! I can’t wait to learn more, as she has so much to offer and an entire cook book worth of recipes in her head to impress any chef!

2 French Chicks
4.8
from 12 reviews
  • 7 years in business
  • 14 hires on Thumbtack
Lorraine C.
Verified review

Claudine is a wonderful person and a great cook. Her food was delicious. In hindsight, for the size of our house and kitchen, I probably would have used someone who was a bit more organized. She was a little late and had to bring lots of things for her food preparation, so dinner was a little late. She is very hands on which is great, I just didn't have the space for it! She and her assistant did a really nice job serving and cleaning everything for me. Claudine is a very hard worker.

Your Kitchen Jeanne
5.0
from 11 reviews
  • 6 years in business
  • 6 hires on Thumbtack
Theresa S.
Verified review

Jeanne is an excellent chef and really listens to her clients. She is punctual, thorough, and her food is amazing. Whether she is cooking for a family or an event everything is fabulous. Her presentation is artistic and spot on. I highly recommend Jeanne. You will not be disappointed. She is exceptional!!!

Chez Vous of Santa Barbara
4.9
from 11 reviews
  • 3 years in business
  • 24 hires on Thumbtack
Wendy H.
Verified review

Had Chef Kim over to our Airbnb for a cooking lesson and it was excellent! She was very well prepared and even gave us print out recipes to take home. She was very detailed in her instructions and the food was delicious. She even helped us clean up after the meal. Would recommend her to anyone looking for a fancy dinner party or cooking class for a small group.

Chef Elizabeth M
4.9
from 10 reviews
  • 14 years in business
Lilia E.
Verified review

Amazingly delicious food. From appetizers to main dishes to desserts, I was delighted with not only the taste, but the lovely presentation. I highly recommend her for any occasion! I try to avoid sweets but could not resist hers. I especially like that she uses fresh, organic, savory ingredients. I don't know my way around the kitchen, but she makes everything look so easy, I want to take a cooking class with her.

Good2eat4U
5.0
from 9 reviews
  • 14 years in business
  • 16 hires on Thumbtack
Emily P.
Verified review

Elaine helped my daughter and I with cooking lessons and menu ideas that would work with both of our dietary issues. We spent an afternoon together - through the magic of web cams. We prepared a vegetable lasagna, a spinach and strawberry salad, the most amazing miso soup ever and a squash and edamame treat that was out of this world. The dishes we prepared were made from fresh, organic ingredients that were gluten free, light on salt and most importantly quick and easy to prepare in our busy schedules. Elaine took every culinary and dietary issue of ours and came back with brilliant solutions. Elaine is knowledgeable and approachable with the ability to communicate what she knows without being preachy. I've ordered the Herblends seasonings, and she also has a cookbook. I'm very impressed her knowledge and abilities make great food and show us how she does it.

Savory Eats by Beth
4.7
from 7 reviews
  • 5 years in business
  • 9 hires on Thumbtack
William T.
Verified review

Chef Beth was amazing in cooking a romantic and delicious Valentine's Day for me and my wife, who could not make it out this year because of our newborn. She addressed every detail, from working with me to put together a fully strict paleo meal that was perfect, including a raw apple pie, to setting up our dining room with candlelight and beautiful place settings. I cannot recommend her enough!

Heather's Helpful Hints
5.0
from 6 reviews
  • 7 hires on Thumbtack
Peggy C.
Verified review

Peggy C. I had tried Heather’s Savory Artichoke Heart, Crispy Sage, Caramelized Onion and Italian Cheese Quiche—and knew it was good; along with her very special (& somewhat decadent) Savory Caramelized Vidalia Onion Cheesecake_Spread, so I ordered both for the holidays. They were made with love and care and brought to my door. I loved having them on hand—as you know there are always more mouths to feed around the holidays! The care and pride she takes in her work really shows. The dip/spread is a real treat—very elegant and rich. The quiche is unlike any we’ve ever had and is truly delicious. I would highly recommend her and her cooking for anyone’s event or home.

  • 10 years in business
  • 4 hires on Thumbtack
Nick R.
Verified review

Chef Ray Lopez was exceptional. He prepared and incredible meal and had history for each dish. He was professional and a wonderful cook. Would hire him again.

  • 5 years in business
Anthony R.
Verified review

Rebekah is a true culinary artist! I am not a vegan but I do try to eat as little meat and dairy products as possible. With that said, it’s not always easy to find dishes that can replace some of the more hearty dishes most people are accustom to. To broaden my horizons I took cooking class with Rebecca and was truly blown away. We prepared three different dishes and all were just as, in not more satisfying than the meat versions! We made a walnut and shitake mushroom lettuce wraps, cauliflower nachos and a vegan cacio di pepi pasta. First off, Rebekah is a great instructor and was very patient and informative explaining the ingredients used and how they help give flavor, color and texture to each dish. Boy did she deliver! Everything was rich in flavor and texture and had a great presentation to boot. I highly recommend everyone explore more vegan options not just because it’s good for the plant and animal treatment, but simply because it’s just delicious!

  • 3 hires on Thumbtack
Braeden W.
Verified review

I had such a wonderful time taking a private cooking class with Sylvia! She was very professional, knowledgeable & kind! Even met me at the grocery store to help me shop and teach me about different ingredients along the way! We made 2 delicious meals & I look forward to my next lesson!

Chef Johnnie
5.0
from 4 reviews
  • 10 years in business
  • 2 hires on Thumbtack
David I.
Verified review

Chef Johnnie cooks with passion and delivers food that is inspiring. He always has new, surprising and great dishes. Treat yourself to Chef Johnnie amazing culinary cuisine.

PLANT BASED CHEF AVAILABLE!
5.0
from 4 reviews
  • 6 years in business
Lolimar N.
Verified review

Donna prepared for a spiritual retreat a fabulous vegan meal . She prepared a delicious Indian feast, Tikki Masala, basmati rice, appetizers and great side dishes. I definitely recommend her for any Vegan feast . I also loved that she is a Yoga instructor and we had an amazing Yoga class before we enjoyed her meal.

Ada's 1st Kitchen
4.8
from 4 reviews
  • 9 years in business
Raqel A.
Verified review

Ada is honestly one of the best Chef’s I have ever had the pleasure of working with. She’s creative, punctual and a culinary genius. She never disappoints and whenever I’m unsure of what to order, she surprises me with a plate that’s not only delicious, but presentation wise, it’s stunning! Her food never lacks in flavor and she always has the perfect portions to offer, whether I want meal preps or enough to feed a large office. Ada’s home cooked meals are absolutely delicious, stunning and worth every penny!

Kim Kennedy
4.0
from 4 reviews
  • 6 years in business
  • 1 hire on Thumbtack
Laura M.
Verified review

Having had little experience cooking before working with Kim, I didn't know what to expect. But I couldn't be happier with how much I've learned so far. She has taught me to cook really healthy and some of the more indulgent stuff. I've learned specific dishes like homemade gnocchi with pesto and also skills that I can use to cook my own dishes. Knife skills, pan skills and most importantly for me flavor combinations. So even if I'm making a salad or sandwich at home I can take flavor combinations and make them my own. I would recommend her to anyone with any type of food or occasion.

Chef Andi

New To Thumbtack

    About

    I offer Filipino and Asian cuisines. I was a restaurant owner in the Philippines, studied culinary arts and am looking for work.

    Art Delectables

    New To Thumbtack

      About

      We do private cooking/baking courses for both children and adults. We build meal plans for transplant patients and those that want to change their food lifestyle in order to be healthy. We educate our clients on organic vs. GMO products and give info on farmers markets. We also make a full line of gourmet 100% organic cheesecakes. We also do catering for intimate settings. Our mission is to help people make wiser food choices.

      Q & A

      Answers to commonly asked questions from the experts on Thumbtack.

      How much do private cooking lessons cost?

      You can take private cooking classes to have fun, to learn a new skill, to improve your health, to bond with your partner, to enjoy a playful first date or to have a unique birthday party experience. Nationally the average cost of private cooking lessons ranges between $100 and $150. Prices can vary, depending on where you live, the type of cooking class you’re taking, the ingredients the chef provides, and the reputation of the chef. Cooking classes with Anthony Bourdain will clearly cost more than classes with a local restaurant owner. The number of people in the class will also affect the cost, with group lessons often priced per person to account for the cost of ingredients. For example, for group lessons, a brunch workshop may cost an average of $70 per person, a steak dinner with sides could cost an average of $80-$85 per person, and a sushi lesson could cost an average of $100 per person. Ingredients play a major role in cost, as the chef will pre-purchase the food you will be working with. Weekday classes will usually cost less than weekend classes.

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