Soul Kitchen by Marcus Trey
Contact for price
Scheduling
Budget per person
Responds within a day
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About
Passionate and inventive private chef blending the warmth of Southern soul food with the vibrant spices of Africa and the Caribbean. Since 2019, I’ve led Soul Kitchen Marin, a boutique catering company known for its authentic flavors, handcrafted menus, and atmosphere of joy and connection.
Trained through years of French driven mastery, family heritage, and service-driven entrepreneurship, I bring a deep respect for ingredients, culture, and presentation—crafting dining experiences that feed both body and spirit.
Overview
Serves San Rafael, CA
Background checked
2 employees
6 years in business
Business hours
This pro hasn't listed their business hours.
Payment methods
This pro accepts payments via Apple Pay, Cash, Credit card, PayPal, Venmo, and Zelle.
Services offered
Event type
Additional food/drink
Dessert
Cold beverages (non-alcoholic)
Cold beverages (alcoholic)
Hot beverages (coffee, tea, etc.)
Cuisine types
American - casual
American - formal
Italian
Southern
Projects and media
10 photos
Projects and media
10 photos
Reviews
Customers rated this pro highly for value, work quality, and professionalism.
5.0
1 review
5
100%
4
0%
3
0%
2
0%
1
0%
Kevin D.
4 days ago
Marcus and Soul Kitchen absolutely stole the show with his creative cooking, beautiful presentation, and flavors that led to us to trying to hire him every weekend! Absolutely incredible flavor, quality, and some of the best food we have every had. He cooked for about 11 people.
Credentials
Background Check
Marcus Mitchell