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If you hire this pro, you’re covered by a money-back guarantee. Learn more
About
I’m Tiffany, owner and Executive Chef of Thyme & Knead in Denver. I create chef-curated culinary experiences tailored to your vision, including private dinner parties and brunches, vacation chef services, grazing tables, and private cooking lessons.
Every menu is custom-designed using seasonal, premium ingredients and includes full service from planning through kitchen clean-up.
Private dinner parties and brunches are offered as three-, four-, or five-course experiences. For groups of three or more guests, pricing begins at $150 per person for three courses. My minimum event fee is $500 (Candlelight Dinner for Two).
Grazing tables and hors d’oeuvres are custom-designed based on guest count and scope. An 18% service fee applies to all events. Travel beyond 20 miles include a travel fee.
Experiences are fully tailored to your vision, setting, and occasion.
Overview
Current Top Pro
Hired 19 times
3 similar jobs done near you
Background checked
2 employees
2 years in business
Business hours
This pro hasn't listed their business hours.
Payment methods
This pro accepts payments via Apple Pay, Cash, Credit card, Google Pay, PayPal, Square cash app, Venmo, and Zelle.
Customers rated this pro highly for work quality, responsiveness, and professionalism.
Exceptional 5.0
37 reviews
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Read reviews that mention:
Katie D.
1 month ago
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Hired on Thumbtack
We hired Chef Tiff to create a special dinner for my husband’s 50th birthday, and she made the entire evening feel truly memorable. From our very first conversation, she was attentive, responsive, and incredibly easy to work with. She kept us informed throughout the planning process and was genuinely interested in making the experience perfect for our group.
One of our guests has a very limited palate, and Chef Tiff was wonderfully accommodating. She thoughtfully adjusted the menu so everyone could enjoy the meal without compromising the experience for the rest of us.
And the food—absolutely phenomenal. Every course was beautifully prepared and presented, with wonderful ingredients and flavors that felt both refined and comforting. Nothing was overdone; each dish allowed the quality of the ingredients to shine. It was the kind of meal that had everyone talking about it long after dinner was over.
Beyond her talent in the kitchen, Chef Tiff brought such a warm and welcoming energy to the evening. She was personable, professional, and made having a private chef in our home feel effortless.
If you’re looking for someone to make a special occasion feel extraordinary, I cannot recommend Chef Tiff highly enough. She gave us an incredible meal and an experience we’ll remember for a long time. We would absolutely have her back again!
Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Premium (high end ingredients) • Dessert • American - casual • American - formal • Mexican / Latin American • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Jennifer R.
Jan 1, 2026
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Hired on Thumbtack
Tiffany was very responsive from the beginning, professional in her menu and business practices. She followed up close to the event and was punctual. Night of the dinner Tiffany was friendly, on time, and the food was delicious. The kitchen was left clean and we were very happy with the experience!
Details: Regular meal • 3 - 5 guests • Dinner • Premium (high end ingredients) • Dessert • American - casual • Italian • Barbecue • Mediterranean / Middle Eastern • Dairy intolerant • Meal prepared onsite • Only once • My home, venue, etc.
Thyme & Knead's reply
Thank you so much for taking the time to share your experience. It was truly a pleasure cooking for you and your family, and I’m so glad you enjoyed the food and felt well taken care of from start to finish.
I would love the opportunity to cook for you again in the future!
Personal Chef
Shirley S.
Apr 13, 2026
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Hired on Thumbtack
Chef Tiffany was great. She responded right away to questions, and created a very memorable evening (Candlelight Dinner for Two) for my sister and her husband, who were thrilled. I definitely recommend her very highly.
Details: Date night • 2 guests • Dinner • Premium (high end ingredients) • Dessert • Italian • French • Nut allergies • Meal prepared onsite • Only once • My home, venue, etc.
Thyme & Knead's reply
Shirley, thank you so much for the kind words! It was such an honor to create that evening for your sister and brother-in-law — knowing they were happy means everything to me. I truly appreciate your support!
Personal Chef
Brittany E.
Dec 14, 2025
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Hired on Thumbtack
Chef Tiffany is absolutely amazing. She created such a beautiful moment with her dishes, and I enjoyed every second of her company. The food was delicious…I’m still day dreaming about it haha. 10/10 service and professionalism. She incorporated all the elements I wanted into her creation of the menu every step of the way. Thyme & Knead will definitely be on my list for future events.
Details: Special occasion (birthday, anniversary, etc.) • 2 guests • Dinner • Premium (high end ingredients) • Dessert • Cold beverages (non-alcoholic) • Asian • Dairy intolerant • Meal prepared onsite • Only once • My home, venue, etc.
Thyme & Knead's reply
Thank you so much, Brittany! It was an absolute pleasure cooking for you and helping bring your vision to life. I truly enjoyed every part of it and look forward to cooking for you again.
Warmly,
Chef Tiff
Personal Chef
Madeline P.
Oct 11, 2025
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Hired on Thumbtack
Tiffany was GREAT! She cooked an amazing meal for me and my husband for his birthday. We were looking for something cozy and laid back but high quality. She nailed it!
Details: Date night • 2 guests • Dinner • Cocktail hour / hors d'oeuvres • Dessert • Premium (high end ingredients) • Dessert • American - formal • Asian • Italian • Mexican / Latin American • French • Meal prepared onsite • Only once • My home, venue, etc.
Thyme & Knead's reply
Thank you so much! It was such an honor to cook for you both and help make your husband’s birthday feel special. I’m so happy the evening was everything you envisioned — that truly means the world to me.
Personal Chef
Credentials
Background Check
Tiffany Winters
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
My private dinners are priced per person based on a 3, 4, or 5-course, or 7-course tasting menu tiered experience, with a $500 minimum. Every quote includes menu planning, ingredient sourcing, cooking, full chef and server team service, and complete kitchen cleanup. An 18% service fee applies to attended services. I'm Denver-based, and travel fees may apply for distances over 20 miles, with longer distances potentially requiring overnight accommodations. A 50% deposit is required to hold your event date, with the balance due prior to the event. I always provide a clear, itemized quote upfront — no surprise costs on event day.
What is your typical process for working with a new customer?
I start with a conversation about your event — occasion, guest count, location, and any dietary needs. I also like to schedule a call so I can get to know you and your vision for the event. From there, I send a tailored menu proposal for your approval. Once details are confirmed, everything transitions into my dedicated client management system, where you'll have a streamlined space for your contract, invoicing, and event details from start to finish. Then I handle all the sourcing and prep, and arrive ahead of your event to set up, cook, serve, and clean so you can enjoy your event.
