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She Cooks She Eat ATL

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About
As a private chef, I’ve transitioned from my background in clinical research to curating personalized, home-cooked meals for families. I focus on blending health and comfort, ensuring each dish is not only delicious but also nourishing. Currently, I create weekly menus tailored to my clients’ preferences, bringing creativity and convenience to their everyday dining. Whether it’s transforming classic comfort foods or introducing fresh, new flavors, I strive to make mealtime an enjoyable, stress-free experience for the families I work with.
Overview

Background checked

4 employees

9 years in business

Business hours

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Payment methods

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Services offered
Vendor type

Food truck

Food cart

Type of event

Wedding / engagement

Birthday party

Corporate event

Private party

Cuisine type

Mexican / Latin

American

Italian

Mediterranean

Credentials
Background Check

Tia Pierre

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