Elgin, IL939 Vegetarian Caterers near you

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Elgin Vegetarian Caterers

Browse these vegetarian caterers with great ratings from Thumbtack customers in Elgin.

Top Pro
  • 4 years in business
  • 324 hires on Thumbtack
  • Top Pro on Thumbtack
Kelly A.
Verified review

We hired Chef Rich and his team to cater my husband's 40th birthday party. His team serviced 60 of my guests. The full catering service included delivery/pickup of rental equipment, setup , clean up, servers, & a bartendar. They're service made the day/night enjoyable as they took care of everything including picking up the ice, mixers, etc. All i had to do was ask. The food they prepared was delicious, we had a combination of meat appetizers and vegetarian appetizers. The guests thoroughly enjoyed the food. The only thing i would have changed was to have the servers pass out the food more consistently to my guests rather than having it placed on a table in the corner as it quickly got cold and perhaps didn't taste as good as it would have hot/warm. Other than that my experience with Chef's Most Wanted Catering & Chef Services was outstanding. I would definitely use their services again for both big and small events. Thank you for making the night a success!

North Island Catering
4.8
from 150 reviews
  • 32 years in business
  • 271 hires on Thumbtack
Laurie S.
Verified review

It is difficult to put into words how grateful I am that I found North Island Catering. From the beginning to the end Allen and Christina were wonderful to work with. Allen went above and beyond what a good catering company should do. We needed a caterer for my daughter's wedding. North Island catering was one of the several companies that responded to my request on Thumbtack. When I contacted them they were very helpful and was able to give me a price within our budget. Our menu would consist of fajitas and tacos with all the fixings and would be buffet style setting. From the taste test to the wedding they were very professional and catered to all the dietary needs of our guests. Once we finalized the guest list we decided to do tacos for 50, fajitas for 90 and vegetarian fajitas for 10 people. They were able to accommodate for the vegetarian guests and the gluten free guests. Even when I forgot to mention one of the condiments we wanted Allen was on his toes. I had missed letting him know that we wanted hot peppers on the side. He thought ahead and got them anyways. I contacted him the day before the wedding about the peppers. He informed me that he had already purchased them. I was so impressed that he anticipated our needs ahead of time. They arrived at the reception on time and were all set up in the time frame that they had stated. Allen and his crew were very professional in letting the guests know which foods were vegetarian and which foods were gluten free. I received several comments from guests on how good the food was and how nice it was to have so many options for the different dietary needs of each of the guests. It made the guests feel like they were each thought of individually and that their dietary needs were important to North Island Catering. When everyone was finished eating they packaged up the leftover food for us to take home all without any disturbance to the rest of the reception going on. I was very impressed with how smoothly everything ran and how they helped make my daughter's special day a success. During conversations with Allen and Christina I got the impression that their specialty was Italian food. They did an outstanding job preparing the Mexican food we requested. I feel that they would do an outstanding job in preparing any type of food requested. I would definitely work with this company again in the future.

Chic Chef Catering
4.8
from 133 reviews
  • 3 years in business
  • 209 hires on Thumbtack
Laura S.
Verified review

Trying to plan a banquet from a thousand miles away, in a problematic downtown Chicago location, is not an easy task. Luckily for me, I found Ravi at Chic Chef Catering here on Thumbtack. Ravi took care of everything, handling all the location's inherent difficulties competently and professionally. He stayed with his staff for the entire event, and made sure all of our 80+ guests were happy and well-fed. More importantly, I didn't need to worry about the caterers and the food and all the rest of it, because it was all in his capable hands. I could instead focus on our guests. We chose a Mediterranean menu--with a vegetarian option to meet some of our guests' needs. Everything was delicious and there was plenty of it! Many thanks and much appreciation to Ravi and his crew! We would absolutely use Chic Chef Catering again!

Inglenook Catering
4.9
from 104 reviews
  • 50 years in business
  • 134 hires on Thumbtack
Amanda B.
Verified review

We chose Inglenook Catering because of their sky-high reviews, and I am so glad we did! They live up to their incredible reputation. We hired Inglenook for our wedding reception. We went with the Standard Buffet for 70 people and added an additional side. The food was delicious. Our guests were impressed across the board....even our vegetarian, gluten-free, and "foodie" friends. Also, the portions were spot on. We had some leftovers of everything so I know everyone got enough to eat. The team was punctual and efficient in their arrival, setup, and breakdown. Joe, the owner, was delightful to work with! He was warm, helpful, and patient. We had many questions and went back and forth as to which package to choose and Joe was great about answering all of our questions and helping figure out what was right for us. He was very thorough in his descriptions and we never felt "sold to." Our booking was a relatively small and simple one, but he treated us like we were his number one client. Their pricing is completely translucent with no hidden fees, and we felt we got a steal-of-deal because their food quality and service is so high. I would trust and recommend Inglenook for any event big or small!

Top Pro
Just a Bite
4.8
from 57 reviews
  • 2 years in business
  • 86 hires on Thumbtack
  • Top Pro on Thumbtack
Jessica M.
Verified review

Overall, I was very pleased with everything. Food was good, display was good and had a good experience working with Loretta. I wanted white servewear instead of clear and she was able to accommodate. I would say that the food dishes were much better than the dessert (cupcakes). Some of the bites were also smaller than I expected. That said, no complaints...would use Loretta again in the future!

Top Pro
Cater~2~U Catering LLC
5.0
from 52 reviews
  • 10 years in business
  • 70 hires on Thumbtack
  • Top Pro on Thumbtack
Kevin B.
Verified review

We have had many private chefs and caterers. We have found our “go to” chef service. Food was amazing. Mike and Matt were fun. They entertained the kids at the bar as they cooked, served.. and cleaned up. If you have never had a personal chef, try them. If you have before, uplevel to them. And by the way.. the cost was a bargain. Dinner for 8 with wine and beer pairing Less than $100 per person Insanely goid!

  • 29 years in business
  • 64 hires on Thumbtack
Kaaren F.
Verified review

Chef David cooked and catered my family reunion at my home recently. He was very accommodating with the menu providing our favorites - steak chimmichurri - as well as preparing vegan dishes to accommodate our guests. The food was delicious and service was excellent. New found favorites included the chorizo stuffed olives and the brussell sprouts with lentils. He left the kitchen as clean or cleaner than it was when he began. Can't say enough good things. Will definitely use him again!

Top Pro
Food with Flair
5.0
from 25 reviews
  • 5 years in business
  • 27 hires on Thumbtack
  • Top Pro on Thumbtack
Lynn O.
Verified review

This was my first time hiring a caterer, and I was not disappointed. This was also my first time using Thumbtack. Had never even heard of it before googling “caterers near me”. Carol of Food with Flair did a wonderful job catering a family outdoor BBQ at my home for my dad’s 90th birthday. We had 25 people in attendance, and many commented on how good the food was. She was very responsive from the moment she and I were matched through Thumbtack, all the way through my event. She helped plan the meal, making suggestions on food items that were popular at other BBQs she had catered; arrived promptly the day of the event with much of the food prep completed and the remainder completed once she arrived; provided the warming trays, serving dishes, and serving utensils; grilled the meat (hamburgers and chicken) on my Weber grill; set up the serving table; had the meal ready in a timely fashion; put away leftovers for me; and left my kitchen clean. She also was able to work with dietary restrictions. She offered to provide paper goods and make arrangements for other supplies (e.g. canopy), which I declined. She brought two pineapple upside down cakes (my Dad’s favorite), and because we had neglected to discuss which of us would provide the candles, she decided to play it safe and brought a “9” & a “0” candle for one of the cakes. For the other cake she had a friend create a diecut that read “Happy 90th Birthday” in colors that coordinated with the cake. It was a nice, thoughtful surprise. While I had thought about asking whether she offered tastings, I didn’t due to the small size of my party; the short time frame between booking the party and the event itself; and her experience as an executive chef. I trusted that the food would be good, and it was. But I can’t share whether she offers tastings or not. My husband and I were very pleased with the service Carol provided and would definitely use her again.

Top Pro
Gracious
5.0
from 25 reviews
  • 2 years in business
  • 38 hires on Thumbtack
  • Top Pro on Thumbtack
Cynthia B.
Verified review

I loved everything about Gracious catering. Clarissa and John were a class act leaving nothing undone. My daughter’s engagement party was a huge success, the food was impeccable. I received many compliments from our guests. Gracious is a class act taking care of everything from set-up to clean-up. It allowed me to enjoy the guests. I would highly recommend Clarissa and her team. I would hire them for my next home party, Cindy B Sept. 29

Top Pro
Kristen Haynes
5.0
from 20 reviews
  • 18 years in business
  • 23 hires on Thumbtack
  • Top Pro on Thumbtack
Shannon K.
Verified review

She has a beautiful personality, extremely helpful, and the food was delicious. I would use her for another event.

Top Pro
Chez Mikey
5.0
from 16 reviews
  • 2 years in business
  • 22 hires on Thumbtack
  • Top Pro on Thumbtack
Chris K.
Verified review

Wow! I couldn't have asked for a better chef. Chez Mikey and his sous chef Diana were on time, dressed professionally, prepared delicious food, cleaned up, and gave us a marvelous experience. He worked with our budget and was very friendly. The dishes were plated very nicely. Not only was the food excellent but very appealing to the eye. I will definitely hire him again and I highly recommend him to anyone looking to hire a personal chef.

Feast & Imbibe
4.8
from 15 reviews
  • 6 years in business
  • 25 hires on Thumbtack
Jacklyn I.
Verified review

I had the absolute blind luck to find the lovely Heather and D'Andre of Feast & Imbibe while looking for alternatives to typical "chicken or beef" caterers for my June 2014 wedding. I had already decided that I wanted to do an upscale cocktail reception in lieu of a seated dinner, and had quotes for over $10,000 for 80 people (and this was from a place that wanted to serve quesadillas and fried food as apps--that's fine, but not for ten grand and not at all what I was looking for). I couldn't see spending money like that on food that was impersonal and trite, and I began to look for a private chef or other alternatives to a standard wedding caterer. I honestly and truly feel lucky to have found Feast & Imbibe, as they allowed me to have everything exactly the way I wanted for an extremely reasonable price. You could really taste the thought, love and care in D'Andre's food--for real. I had some ideas in mind in terms of the feel of the menu, but I have to say that Heather and D'Andre totally blew me away and knocked it out of the park. From our first interaction, Heather was warm and professional and extremely honest about everything. I told her what I wanted and what I could spend, and she and D'Andre were willing to work with me to provide the experience I was looking for (and they ended up putting together a reception that was more than I could have asked for) for the price I wanted (I ended up spending a bit more than I envisioned, but it was purely due to MY changes--never experienced any pressure or felt like I was being pushed into anything). Heather was SO SO helpful; seeing as how I was doing most things myself, she offered herself and her services at any point she could to make things easier on me-- advice for other vendors, her own decorations, etc. AND THE FOOD...OMG D'Andre...keep on doin' what you're doin', becuase it's a month later and my guests are still talking about how amazing the food was. The food was so on point, the service was so thoughtful, and the selection was incredible. I was able to impress and please both my foodie friends and my meat and potatoes family--which is a serious feat itself. Everything about the actual day of my wedding was kind of a mess (weather, venue issues, mix-ups out of anyone's control), but the supreme service, hospitality and care that Heather and D'Andre put into catering my event absolutely made up for everything that went wrong. They were able to circumnavigate last minute issues with no problem or loss of cool, and everything down to the waitstaff and decor/signs for the food were top notch. My husband and I truly felt that they had our best interests at heart and put love into what they did for us, and we are eternally grateful. I could not have asked for more, and I will be recommending their services to anyone who will listen until I am blue in the face. Seriously, people, if you want the utmost in professionalism, care, delicious food, value for the $$--please go with Feast & Imbibe. They are amazing to say the least!! I would never even consider working with another caterer.

Baileys Catering
5.0
from 14 reviews
  • 2 years in business
  • 3 hires on Thumbtack
Wendy F.
Verified review

So i was trying to put something together for my team at work quickly so I called Rob and we work something out really fast. Thank you so much for getting me out of a crunch. Oh, the food was yummy also!

Top Pro
BellaRu Catering
5.0
from 12 reviews
  • 1 year in business
  • 9 hires on Thumbtack
  • Top Pro on Thumbtack
Jeremy V.
Verified review

We can't say enough good things about Maya and her team at BellaRu. We first contacted her in April 2017 for a tasting. We probably should have been more prepared when we arrived but Maya was completely professional and helped us go through our event and what we may have overlooked or not thought to include. She helped us with family and friends who were vegetarian, gluten free and dairy free. During our walk through she went above and beyond catering by helping us with logistics, floor plans, timeline, signage, cake cutting and everything else we could have potentially forgotten. Her team was courteous and professional, they set up on time and had our four courses out exactly on schedule, the food was delicious and the take down at the end of the night was quick and unobtrusive. She even offered us a ride after the wedding when we realized we had no way to get to the hotel with some large items. Thank you so much Maya for all your hard work. Our wedding weekend is still being talked about and was considered a huge hit thanks in no small part to Maya and BellaRu.

Puffs of Doom
4.7
from 13 reviews
  • 7 years in business
  • 16 hires on Thumbtack
Dan A.
Verified review

Rebecca is a master chef. Simple as that. I booked Puffs of Doom for an anniversary dinner (with two small kids, it's hard to get out on a week night). We collaborated on a menu that met my price point and that was just the start. She came in, cooked in our kitchen and set down a meal that was as good if not better than what you would get at an upscale restaurant. It was flavorful and unique while still fitting our requests. She and her partner were immaculate in cleaning and keeping the kitchen orderly throughout the preparation and serving process. They even went so far as to box up our leftovers in our tupperware. For a private dining or catering experience, I would highly recommend Puffs of Doom. Simply an amazing experience.

J's Catering
5.0
from 11 reviews
  • 1 year in business
  • 7 hires on Thumbtack
Kim D.
Verified review

J's Catering - Urbano and his team were engaging, professional and an absolute joy to work with! His food is excellent! Some of the best tacos we've ever eaten. Urbano happily met all our requests for our gluten-free and vegetarian guests. He went above and beyond our expectations. We highly recommend J's Catering and look forward to working with them again!

PhylClay's Catering
5.0
from 10 reviews
  • 12 years in business
  • 1 hire on Thumbtack
Brandon J.
Verified review

I am very happy with the services PhylClay's Catering provided. They made great food. They made it to my specifications and provided vegan dishes for my other guests.

Girl and the Kitchen
5.0
from 6 reviews
  • 8 years in business
John H.
Verified review

GREAT SERVICE AND DELICIOUS FOOD.

Dreamyvents Catering
5.0
from 5 reviews
  • 5 years in business
  • 3 hires on Thumbtack
Brnda J.
Verified review

I love them because the food was excellent the Customer Service was excellent the promptness was excellent and during the entire food set up they always use and change gloves for all sanitary purposes that’s what turned me on the most.

Three Legged Tacos
5.0
from 4 reviews
  • 2 years in business
  • 2 hires on Thumbtack
Chris C.
Verified review

We hired three-legged tacos for a private party. It was outdoors and casual, the guests knew there were tacos but did not know what to expect. The whole night there was a line for tacos, for seconds, for thirds. People did not stop getting up to get more food. It was so delicious. Most of our guests had never had some of these flavors before, never mind the combinations of flavors. The whole thing was just great. As the three-legged tacos crew was leaving, our guests just spontaneously applauded. Over tacos. They are that good. Now we are finding reasons to have Sam and his crew come back.

Fyusion Dining
5.0
from 3 reviews
  • 14 years in business
  • 5 hires on Thumbtack
Margot H.
Verified review

Alvin did an incredible job creating the most wonderful dinner party for me and my girlfriends! The food was delicious, the presentation was phenomenal and the service was exceptional! I highly recommend him for his innovative fusion style cooking and ability to craft a magical experience!

Q & A

Answers to commonly asked questions from the experts on Thumbtack.

How do you find a good caterer?

Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

How much does wedding catering cost per person?

Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

What should you look for in a caterer?

A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

  • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
  • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
  • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
  • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
  • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
  • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.

How much should catering cost for a wedding?

The cost of wedding catering will reflect the level of service, the menu you choose, the luxury you desire and the number of guests you invite. Where you live also plays a major role in your wedding catering costs. The regional cost to do business and local cost of food will affect your catering bill. There is no set price for wedding catering, because each wedding and each menu is different. This is why many caterers provide a per-person price. This allows you to break down what it costs to feed each person based on the menu you want. Working with your caterer, you can adjust menu items, service level and more to accommodate your budget and guest count. Keep in mind that wedding catering costs are not just for the food. The bill reflects all the components that go into commercial food catering: a commercial kitchen, ingredients, staff, insurance, marketing and more. Here are some examples of average costs:

  • Three-course plated meal, moderately upscale, for 125 in Los Angeles: $14,000. Because of staffing costs, a true plated meal costs about twice as much as a staff-assisted buffet.
  • Buffet meal, standard menu, for 100 in Los Angeles: $5,000.
  • Per-person cost for hors d'oeuvres, dinner and nonalcoholic beverages: $24–$37, depending on menu selection, in Southern California.
  • Drop off prepared food for 50: $1,000 in North Carolina. Price does not include any service, setup or breakdown.

How do you serve food at a wedding?

Food service at your wedding will affect your catering costs and influence the atmosphere of the reception. Buffet style is more informal; plated meals are a bit fancier; family style encourages sharing. Read about the different food service styles to select your preferred wedding catering choice.

  • Buffet: Caterers can drop off prepared foods for a DIY and budget-friendly buffet option where you set everything up and food is entirely self-service. For a fuller-service buffet, the caterers set up food, oversee the buffet throughout the event, and clean up afterwards. For food only, prices per person might average $16-$18, while a service buffet may start around $20-$22 per person. Adding food stations can increase per-person costs by at least $3-$5.
  • Family style: Servers bring large platters of food to guest tables in courses. It’s less formal (and less expensive) than a plated meal, but more formal and higher-cost than a buffet. You’ll need large tables to accommodate the platters, so plan accordingly when renting furniture for the event.
  • Plated: A plated event is a formal dining experience; waitstaff serve your seated guests for each course, fill their drinks, and attend to them throughout the dinner. A plated dinner is typically the most expensive option for both food and service.
  • Food trucks: Similar to buffets, with food trucks your guests get their own food and bring it to their table. A food truck gives a relaxed and playful vibe to your reception.
  • Cocktail reception: If you don’t want a formal seated dinner, you can opt for a wide assortment of passed appetizers at an extended cocktail hour reception.
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