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Browse these singles cooking classes with great ratings from Thumbtack customers in Haverhill.
I wanted a fun night for myself and two of my closest friends. This was a gift for them, and I know they won't forget it. Sarah was so careful to make sure the event was customized to our liking. Everything was perfect. The wine pairings were excellent and food astounding. My group was running a little late, but that didn't stop Sarah from filling our time with valuable tips and tricks. If you want a personal experience in a comfortable setting, this is perfect! I've looked into and have seen other "cooking classes" and none of them offer the value Sarah does. I would absolutely recommend the Home Chef of NH!
Chef Chris Henry and his team did a fantastic job catering a graduation brunch for 80. They were super easy to work with, flexible with the menu, and most importantly everything was delicious. Looking forward to the next opportunity to hire them!
Marty and co catered our daughter's grad party, what a wonderful experience! Everything was fantastic. More compliments on the quality of the food and the great service than I could count. Marty's cooking was done by his two sons and, along with the staff, provided a great, seamless experience for all. This was my best experience ever with a caterer, absolutely great! HIGHLY RECOMENDED!!!!!
I work in the Cultural department of the French Cultural Center in Boston and Aurélie has partnered with us for one of our family events, the Fete des Rois, held on January 9th. Aurelie has done an outstanding job by preparing 100% home made and from scratch, eight gorgeous galettes. They were delicious and '' even better than in France'' some attendees said. I have only worked with Aurelie for one time but I know that I would definitely contact her again for other events related to French food. or French cooking classes. She is also very friendly and sweet and it is a great pleasure to partner with her.
Serge is an extremely talented cook. He puts his heart and soul into the process, that seems so easy when he does it but so difficult to replicate! The end result: amazing dishes, so flavorful, tasty. Unusual combination of ingredients, interesting preparations! He also puts a great emphasis on cooking healthy, which is extremely important for most of us! Serge is not only a great cook, but also a very patient teacher, he enjoys the teaching and enjoys cooking for everyone.
I highly recommend Don. He is very effective at creatively combining different flavors and cooking styles that always work well together.
Patient and accurate instruction, while also having fun. We highly recommend taking a in-home cooking with Chef Julia, ask about the fish tacos!!! Delicioso!!
I took two cooking classes with Ana. For someone like me, who feels as comfortable in the kitchen as in outer space, my experience with Ana was eye-opening. She teaches with patience, care, and attention to detail. Her good humor helped me relax through the preparation of a three-course dinner... Twice!! I feel more confident in my kitchen, and now I dare to experiment with more than scrambled eggs. Thank you, Ana!
Lisa catered a surprise 40th birthday party that I hosted recently & she exceeded my expectations. Her cooking is amazing, seriously the best you've ever had. Having worked in the restaurant industry for over 25 years - I wish I could bottle her customer service & personality up because she just GETS IT!!
My two boys have taken cooking classes from Tanya the Homestyle Gourmet for years. They love her classes, camps and workshops. My 13 year old will often make cookies on his own in the evenings AND HE CLEANS UP AFTER HIMSELF! My 11 year old makes a variety of different guacamoles on his own and they both are interested in helping with meals and meal planning.
My wife loves to cook but is busy with work. So I signed us up to have home cooking classes with Donna. I can't tell you how much value we got out of the class, from basic tips for myself and pro tips for my wife the experience was top notch. She even did a class with our parents. Donna is easy to work with and shopped for the ingredients we didn't have on hand. I highly recommend Donna for classes of any size.
Our party of five hired Shilpi for a private Indian cooking class at her home in Andover MA. We had a wonderful time. Shilpi was warm, welcoming, and well prepared. After a quick lesson in Indian spices, we immediately got down to cooking five delicious dishes. It was a lot of fun and the hands-on teaching along with the detailed handouts will make it easy to recreate the delectable recipes at home. We highly recommend Shilpi and her cooking classes.
I very much enjoyed my cooking session with the Chef Gerry we shopped ,made good food and the conversation was good too! I really learned a lot but most of all my confidence in what I am doing gained traction. A nice opportunity to learn with a few dinners worth of food at the end of the "class".
I offer party planning, personal chef and cooking classes! I'm experienced cooker with degree in Culinary Arts.
Food, glorious food! Having an important dinner or party? Have it catered to your specifications. I will plan the meal or food, shop, prepare, serve and clean up. Your only job is to enjoy your do!
We are providing the novice cook how-to lessons on home cooking technique through in-home guidance. Great meals can come from your kitchen!
At Eurostoves, were passionate about quality food, cooking and providing excellent service. Thats why we offer everything you need under one roof, whether its top-of-the-line appliances, kitchenware, corporate events, catering, cooking classes taught by seasoned culinary professionals and much more.
I will teach you the basics of cooking -- everything from knife skills to cooking terms. I will teach you how to choose fresh vegetables, meats, make gravy from scratch as well as soups.
Full Spoon provides gourmet personal chef services, event catering and kid's cooking classes in Brookline, MA, Newton, MA and greater Boston, Massachusetts.
I am a professional chef who loves to teach about food. I attended Le Cordon Bleu in Cambridge and graduated with high honors. Currently, I am employed at Williams-Sonoma as a culinary specialist, teaching technique and cooking classes. I previously taught at the Boston Center for Adult Education. I love to share my passion with food with friends and family and want to extend my passion to the public. I love all types of foods, especially Spanish.
We offer cooking classes and demonstration parties. We are organizers, and we do catering. We are making homemade pastas and any food. Also, we make pastries. We specialize in Italian food from scratch, and we are willing to cook on request.