Florissant, MO87 Caterers near you

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Florissant Caterers

Browse these catering services with great ratings from Thumbtack customers in Florissant.

Top Pro
Lily Pad Catering LLC
4.9
from 64 reviews
  • 4 years in business
  • 95 hires on Thumbtack
  • Top pro on Thumbtack
Bridget M.
Verified review

Lily Pad Catering provided a catered meal for our anniversary lunch at work. Dana arrived early with all the supplies, set everything up, and explained in detail what everything was. Everyone was raving about how delicious the food was! The cheesy corn with jalapenos and bacon was a bit hit, many of us going back for seconds. Dana is beyond professional and a phenomenal chef. I would highly recommend Lily Pad Catering for any of your catering needs.

Heavy Smoke BBQ
4.9
from 17 reviews
  • 4 years in business
  • 12 hires on Thumbtack
Eric B.
Verified review

I needed catering for my boyfriend's business with short notice. Chris got it all together and made it happen. The food was amazing and really impressed all involved. Definitely using them going forward

Catering by Viviannacole
4.9
from 16 reviews
  • 24 hires on Thumbtack
Kale S.
Verified review

Vivian is the BEST! I hired her to prepare a surprise birthday dinner for my girlfriend. Every aspect of the evening was world class, from set-up and serving to our mouth watering 4-course meal. If you are looking for great food, and an awesome experience, I highly recommend Vivian for your catering needs. Best personal chef hands down!

Mellow Mushroom Catering
5.0
from 2 reviews
  • 2 years in business
  • New on Thumbtack
Marybeth K.
Verified review

I was fortunate enough to have found Mellow Mushroom Catering when I had to arrange a dinner in St. Louis (I was in NYC!) for a group of 25 picky people with varied dietary preferences including vegetarian and vegan. Kelly Nielson, Catering Coordinator, was able to talk me off a cliff through her sage advice and proficiency, and with her help and calm demeanor, I was able to order plenty of food, including salad and pizzas and all the fixings, that covered all dietary bases. The food was not only delicious, but was delivered on time, and was packed and presented beautifully - not a detail was overlooked! I highly recommend Mellow Mushroom for your catering needs - you will not be disappointed with the proficient service or the variety, quality and presentation of the food! Thank you, Mellow Mushroom, for an outstanding job - I wish we had them in NYC!

  • 5 years in business
  • 1 hire on Thumbtack
Kamila H.
Verified review

Levi was very attentive to details and great with communicating and realizing my goals of the evening. He was on time delivering the food and it was great! I would highly recommend his services!

  • New on Thumbtack
Michael P.
Verified review

I have utilized Francesco's for Catering now going on two years and might be the best caterer I've ever used. The food is outstanding, service is top notch always on time always & attention to details. In fact I like the catering enough I try to go there and eat in the restaurant on my free time when I can. Definitely recommend this hidden gem!

  • New on Thumbtack
Christopher W.
Verified review

Natina was prompt, well planned as well as full of ideas that we had not even thought of during our initial consultation. When it came to our ideas, Natina was very patient and she listened to all of our requests and executed them all to our liking. The food was amazing! It was far beyond our expectations. Noirblanc is my #1 choice for any future events. Thanks Again!

  • New on Thumbtack
About

We specialize in the unique, exotic aromas and tastes of the world like a non-stop party of flavors.

  • New on Thumbtack
About

I cook from the heart! Cooking is fun and therapeutic for me. I enjoy watching my customers enjoy eating good food.

  • New on Thumbtack
About

I offer catering for home events. I am Jeffry R. Goldstein. My experiences are as follows: - Treat America Food Service, Meramec Community College and NGA Facility, Kirkwood, Missouri, USA, July 2006 until Present In my position as account manager/executive chef, my duties includes the following: * Management and hiring of all kitchen staff * Supervision of food preparation for all daily operations for the campus and all special events * Coordinate all special functions for school events * Purchase of all items (including equipment, food, cleaning supplies, etc.) necessary for the kitchen and office * Development and creation of new menus * Coordination of off-premise catering events * Input into excel spreadsheets all daily register information, invoices, catering events, vendor bills, month-end inventory, and sales and deposit information * Deposit daily receipts and help maintain proper food costs * Input employee wages into payroll system - Apple Spice Junction (out of business), Executive Chef, Chesterfield, MO, USA, September 2005 to June 2006 In my position as an executive chef, I am responsible for the following: * All kitchen operations * Purchasing * Hiring and managing kitchen staff * Menu development * Costing of all products * Expediting customer orders when necessary * Establishing and enforcing product waste reduction procedures - Chef-4-U Catering, Inc., Executive Chef/Owner, St. Louis, MO, USA, March, 2001 to August, 2005 As the chef and owner of Chef-4-U Catering, my duties included the following: * Management and hiring of all kitchen staff and office employees * Supervision of food preparation for all special events * Purchase of all items (including equipment, food, cleaning supplies, etc.) necessary for the kitchen and office * Development and creation of new menus * Coordination of off-premise catering events with event coordinators - Windows on Washington, Executive Chef -- Banquets, St. Louis, MO, USA, March, 1997 to January, 2001 My duties as chef -- banquets with Windows on Washington included the following: * Supervision of entire kitchen staff for preparation of all food items * Development of menus * Creation of new food items (sauces, desserts, methods of preparation, etc.) * Coordination of buffet presentation and food garnishes with event planners * Working with event planners for the preparation of client tastings - Adventures Unlimited, Chef/Owner, St. Louis, MO, USA, January, 1989 to January, 1997 My duties as the chef/owner of Adventure Unlimited included the following: * Management and hiring of all kitchen staff * Purchase of all items (including equipment, food, cleaning supplies, etc.) necessary for the kitchen * Establishment and enforcement of sanitation procedures * Food presentation and garnishment at off-premise events * Supervision of all off-premise events (for up to 2000 guests) Skills include the following: - Extensive knowledge, experience, and skills in all aspects of catering - Extensive experience in hiring, managing, and firing of employees - Excellent interpersonal communication skills - Creation and development of new menu items - Menu costing - Profitability (exceeded projected sales figures for the past 6 years) I received my education from Bradley University, Peoria, IL, with a major in business. Other credentials are as follows: - Mercy Hospital 2012 -- AED/CPR certified for children and adults - Sanitation Certificate Update -- April 2011 (scored 93%) - 2009 Treat America Outstanding Achievement Award - 2010 Treat America Award for Excellence in Community Service - 2010 Meramec College Community Service Award I have received numerous accolades from my customer base at Meramec College.

  • 5 years in business
  • 2 hires on Thumbtack
About

All things that the private chefs prepare are fresh from scratch and local and made with so much love

  • 10 years in business
  • New on Thumbtack
About

MC Catering brings home upscale dishes, as in parties and family events. We make soul food dishes to different types of pasta dishes and nicely grill items.

About

I am a culinary student at Lecole Culinaire in St. Louis. I do all kinds of catering work and personal cooking. I am the man for the job, and you won't be disappointed!

About

We are an Italian restaurant and pizzeria with a full catering menu. Catering is available for any sized party. We cater all of our homemade menu items.

  • New on Thumbtack
About

We are a full-service catering and event planning company that was established in 1961. We are family owned. We do all types of catering. We provide full service and delivery/drop-offs. We also offer on-premise banquet facilities and have many off-premise venues where we are the preferred caterer.

  • New on Thumbtack
About

We cater events ranging from two to 500 people, private dinners, and social, corporate, and community functions. We have a capable staff that will go the extra mile to meet every need and request from you, the client. We offer drop-off service that's ideal for casual events where service is not an important issue. We will deliver your favorite dish and set it for you. Disposable plates, disposable plastic wear, and napkins will also be provided with any meal. Buffet style is the most popular styles of serving for weddings, corporate events and other private events. We will provide you with all necessary equipment, like chafing dishes, platters and other serving pieces. All the setup and breakdown will be done by our personnel, and the buffet will be served by our professional staff.

  • New on Thumbtack
About

l am certified in culinary arts, as well as versed in front of the house edict. I am able to build menus or take requests.

  • New on Thumbtack
About

I have an extensive catering background that started many, many years ago. I have hosted numerous parties, showers, and social events. I'd like to take charge of the party for you, so that you can sit back and enjoy your party in the comfort of your home or wherever you choose to hold your affair!

  • New on Thumbtack
About

We provide private catering for elderly, singles or just busy people. I will give you a selection of choices to choose from, from snacks, breakfast, main courses and side dishes to desserts. I will go get the groceries. You are welcome to go with me if you choose. You will pay for the groceries, then I will come to your home the next day and spend the entire day cooking and putting everything in portions that you can grab from the fridge or freezer, warm it up and down the hatch. I get paid $100.00 for the day of cooking, so you are only out 100 dollars plus the cost of the food. I will clean up the kitchen, and hopefully, you call me again and tell all your friends how awesome it is.

  • 16 years in business
  • New on Thumbtack
About

We provide full-service catering for small or large groups within St. Louis and the surrounding areas.

About

We are a full gourmet or casual catering company. Over nine pages of menus and full bar service are available. We offer over 80 entrees, many options and combinations, from buffets to seated dinners. If you dream it, we can do it.

Actual Requests

See other requests for caterers in Florissant

Need a Caterer for Buffet Catered Event Party

O Fallon, MO

  • Type of catering needed
    Buffet
  • Interested in the following cuisine
  • Head count
  • Details
    This is a informal family and friends birthday event for 87 year old matriarch.

Need Catering Service for a Wedding Reception

Saint Louis, MO

  • Type of catering needed
    Buffet - with servers
  • Interested in following cuisine(s)
    BBQ
  • Number of guests
    60-80
  • Additional Service(s)
    No additional service
  • $12.5
    Average price
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