Gatesville, TX60 Caterers near you

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Gatesville Caterers

Browse these catering services with great ratings from Thumbtack customers in Gatesville.

Mexico lindo Catering
from 2 reviews
  • 26 years in business
  • 3 hires on Thumbtack
Elyse B.
Verified review

Prompt, prepared, and delicious food. Couldn't ask for a better catering experience.

Debra S.
Verified review

It was an awesome experience. I've never seen or felt anything like it. She gave her all in every area. Her presentation was elaborate yet, it was comfotable and humbleling. She does a fantastic job with the food. All the food was delicious, colorful and creative. She's very clean and meticulous. I just love Bettye and the way she operates. She can make your affair one that you will be proud of and never forget. Hoo-ray for Bettye.


We can cater American, Mexican or Italian. I have been in business since September and have many clients and referrals upon request.

  • 10 years in business

Fire and Ice Catering is the culinary delight of award-winning chefs -- TJay Maclaskey and Cheyne Maclaskey -- with coordinating direction from Carol and Chase Maclaskey. We are a family team who have worked in the culinary world for more than a combined 40 years. Fire and Ice Catering offers off-site catering for weddings, birthdays, company parties and more. We offer a wide variety of menus with selections catered to your budget. Our chefs are classically trained and will give you the option of reviewing menus they have created or help create a menu customized to your event. No event is too small or too big; we'll come equipped with serving staff, bartenders, and the equipment needed to provide the best experience. We also offer a variety of specialty vintage china to help create the ambiance for your event. Did we also mention that one of us is an internationally award-winning ice sculptor? We have the ability to make your event the whole package by offering top-notch food, a beautiful ice sculpture and even customized invitations. For more information, please contact us back with more information about your event. Please visit our website or Facebook page for more information. To give you a little background on us, we're the Maclaskeys: A family of four who have built and renovated much of our newest venture -- Dimebox Ballroom, a venue space by hand. We're a family of artists (quilters, graphic designers, ice sculptors, chefs, painters, and sculptors), and we work to infuse every aspect of the space with our vision and artistic sensibilities. The daughters, Cheyne and Chase, have lived in the Austin area for over a decade where they would often commute back to their hometown of Montgomery (just north of Houston) to help run events at TJ and Carol's event space, Fire and Ice Hall (a beautiful, large tin building that was once a Sinclair Oil pumping station at the turn of the 20th century). In the late summer of 2013, the Maclaskeys sold their property and fulfilled a longtime dream of moving to the Texas Hill Country and continue the family business with Cheyne and Chase at the helm. The place would be Dimebox Ballroom, at Fire and Ice Hall, in beautiful and historic Georgetown, Texas. We are planning to have three venues, Fire and Ice Hall (the largest), Dimebox Ballroom (the mid-sized) and Gypsy Camp (the outdoor space). Dimebox Ballroom is the first of these venues to be finalized and was ushered in with a very special wedding -- Chase's!


I specialize in home-cooked food as well as simple elegant menus. I cook and serve food for various events, occasions and functions. Whether it be weddings, anniversaries, corporate events, dinner cocktails and birthday celebrations just to name a few, I cover your event. From an upscale lavish event to the more casual and less formal affairs, my food service is a critical component to being successful and to make my role very significant. I have even used family recipes that my customers have asked for. I pride myself on fresh products, beautiful displays and friendly customer service at each event. Items may include appetizers, entrees, salads, sandwiches, desserts or other food. If there are vegans, vegetarians or children who are allergic to certain foods, you'll have a variety of options. I do have a certified bartender; however, I do not buy beer, wine or hard liquor.


Our chef and catering manager together have a combined 40 years of service in the food service industry. We can customize a menu for you, or you can provide us with what you want for your meal. We can provide all the nesseccary service ware or use your special China for the special ocassion. Our clients love that we go above and beyond in service, and we provide excellent attention to our guests. We are very diverse in cooking.


We provide full-service catering for all occasions. We cater everything from weddings to outdoor BBQ's, from moderate to extravagant. We specialize in events under 500 and focus strictly on the Georgetown geographic area. Our restaurant has a fully-equipped catering facility and our employees are well-trained. Most of our business is with repeat customers.


We are a small and unique catering business specializing in small weddings, business meetings, parties, graduations and in-home dinner parties. We provide gourmet food with a personal flair. We are not your run-of-the-mill catering. The taste and presentation we offer are premium.


We are a catering and restaurant business. There is no food I can't make. I've cooked for few and many people. Leave the hassle to me.


At Petty's BBQ, we make some of the best barbecue in the South. We offer pulled pork, ribs, chicken, sausage, brisket, and many more items. We cater parties, weddings, FRG meetings, or even a potluck. If you want special items smoked for your event, that is very much possible. We are family-owned and operated. We take pride in the quality we deliver to you and your loved ones as we would for our own. We also have package deals that include DJs, bartenders, wait staff, coordinators, and hairdressers. Let Petty's BBQ make your event one that is never forgotten!


We are a full-service restaurant serving good old country cooking. We cater breakfast, lunch or dinner. Our catering specialties are Chicken Fried Steak, Old Fashioned Fish Fry (on-site cooking of our American catfish with all the trimmings), Burgers, Fajitas and Barbecue. We can do it all, big or small. Just give us a call.

  • 4 years in business

I provide desserts and catering to potential clients. I am also willing to teach others how to cook and bake.


I provide excellent from-scratch food at affordable prices. With over 8 years in the industry, I have the experience and determination to satisfy any palate.


We put love in every step of our work from beginning to the end


We know that planning a private party or corporate affair, small or large, can be stressful and even intimidating. M Squared Catering Services can help so that you can relax and feel like a guest at your own event, whether it is in your home or somewhere else. At M Squared Catering Services, we are passionate about entertaining. Whether it's an intimate dinner party or a magnificent social event, a corporate luncheon or a casual weekend gathering, or creating you delicious meals for your week right in your home, we can help make it memorable and delicious. From your first phone call until your last guest leaves, we are there to provide menu planning and provision, staffing and serving, cleanup and much more. Our team of skilled waiters, bartenders and chefs are professional, gracious and committed to providing you with superior services. In addition to our extensive palate-pleasing cuisine, M Squared Catering Services provides exceptional customer service, special menu items for food sensitivities/allergies, top culinary talent (chef and wine sommelier), helpful, uniformed waiters and servers and a full setup and cleanup.


We provide multi-themed, multi-menu catering for any event. From the drop-off services to the full-dining services, we will create your own personal menu.


We offer a complete custom style of catering! We like to sit down with our clients and create a custom menu. We offer a wide range of services, from business breakfast, luncheons and dinners to rehearsal and reception dinner parties. We love what we do and take pride on the way we set up, prepare and serve our food! The owners, Josh Hale and Scott Studer, attend and work every event usually together to ensure quality of their meal and services provided. Give us a call today and set up a time to create a custom menu.


I cook healthy, nutritious meals, not salty. I can also cook different variety of foods. I provide good, friendly services, and I'm prompt and on time. I do food drop-offs 20 miles out of Killeen. I can feed a romantic candlelight dinner for two or even feed up to 60 people. You will not regret eating at 3's.


I have dishes that are homemade. That's far better than store bought


Small parties to be catered are up to 50 people. I offer baked goods of all sorts. I can be a personal chef if need be. I do romantic dinners on the go; advance notice is needed to make the night even more special. I also offer small, private cooking lessons.


My style and personality. My service is geered toward satisfied clients.

Q & A

Answers to commonly asked questions from the experts on Thumbtack.

How do you find a good caterer?

Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

Do you tip a wedding caterer?

Tipping 15 percent to 20 percent on a $3,000 catering bill can feel daunting — especially in light of all the other costs of throwing a wedding — but tipping your wedding caterer is standard practice. Be sure to ask your caterer about their specific policies. Many catering companies include gratuity as a line item on their bill. If tipping is not automatically included in your total, a good approach is to tip all the people involved the day of the event rather than paying one lump sum to the catering company. For each server and bartender, you can tip $20-$50, depending on how long they were onsite and whether they did exceptional work. You can also tip the chef; experts suggest $50. It’s also a good idea to tip the catering manager, the point-of-contact person who keeps the catering service running smoothly the day of your wedding, ensures all the food looks beautiful and is plentiful, and resolves any mishaps. Industry pros recommend tipping the catering manager $100-$200. If gratuity is not included and you’re tipping individuals, set aside $200-$500 in cash to be safe.

How much does wedding catering cost per person?

Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

How much does it cost to hire a caterer?

Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

What should you look for in a caterer?

A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

  • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
  • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
  • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
  • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
  • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
  • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.
Hire skilled professionals for absolutely everything.