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Tucson Pastry Instructors

Browse these pastry lessons with great ratings from Thumbtack customers in Tucson.

  • 5 years in business
  • 230 hires on Thumbtack
Carmen H.
Verified review

The food was good and Tracy has a great attitude and friendly style. Nice variety of food entrees and appetizers. Dessert was nothing special, looked like Costco fare.

Heaven Scent
4.5
from 2 reviews
  • 2 hires on Thumbtack
Jessica B.
Verified review

I hired Heaven Scent to feed a friend and her family while she was recuperating from an illness. I was told that Wendy was terrific and that her food was fantastic.

  • 8 years in business
About

Tucson's Best Food Truck 2016 Tucson's Best Dessert Favorite 2015 Tucson's Best Food Truck Favorite 2015 Tucson's Food Truck Madness Champion 2015 Top 5 Tucson Food Truck 2015 World Food Championships- 5th in Dessert 2013 Professional Competition BBQ Team and Caterer.

  • 7 years in business
About

Tucson's Best Food Truck Winner -2016 Tucson's Best Dessert Favorite -2015 Tucson's Best Food Truck Favorite -2015 Tucson's Food Truck Madness Champion -2015 Top 5 Tucson Food Truck -2015 World Food Championships- 5th Place Dessert 2013 Tucson's Best Cupcake- 2012

Gina's Catering

New To Thumbtack

    About

    We specialize in all types of cuisine. We do pastry as well as culinary. Local ingredients are used when possible and dietary needs are no problem.

    Q & A

    Answers to commonly asked questions from the experts on Thumbtack.

    How much do private cooking lessons cost?

    You can take private cooking classes to have fun, to learn a new skill, to improve your health, to bond with your partner, to enjoy a playful first date or to have a unique birthday party experience. Nationally the average cost of private cooking lessons ranges between $100 and $150. Prices can vary, depending on where you live, the type of cooking class you’re taking, the ingredients the chef provides, and the reputation of the chef. Cooking classes with Anthony Bourdain will clearly cost more than classes with a local restaurant owner. The number of people in the class will also affect the cost, with group lessons often priced per person to account for the cost of ingredients. For example, for group lessons, a brunch workshop may cost an average of $70 per person, a steak dinner with sides could cost an average of $80-$85 per person, and a sushi lesson could cost an average of $100 per person. Ingredients play a major role in cost, as the chef will pre-purchase the food you will be working with. Weekday classes will usually cost less than weekend classes.

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