Irvine, CA 96 Cooking Instructors near you

This was my first formal cooking class, I’m glad I chose the right person to help me brush up my skills. Melissa was very professional, informative and flexible. She definitely showed me new things I thought I was familiar with. She asked about specific recipes that my husband and I like or dislike. She offered some recipes as well. The food was delicious! She even gave wine pairing suggestions. I would definitely recommend Melissa! I will certainly be returning and would love to bring some friends along.

I don't really know what my competitors do, but I do know how I conduct my classes, they are all hands on, ONE ON ONE hands on approach, from start to finish, I ask all my students to ask as many questions as possible if they don't understand it we go back and do it again, I take time to understand the clients requests, for example some ask for gluten free, vegan, and other means of cooking with healthier ingredients, so I build a culinary program for each individual around what there needs might be the smile on a students face when they finish there first cooking lesson, most say did I really just cook all that,

FROM SMALL AND INTIMATE DINNERS TO LARGE COCKTAIL PARTIES ALLOW CHEF DANGOND TO SERVE YOU AND YOUR GUESTS Andres Dangond has over 16 years of world-wide experience in the food and beverage industry. Chef Dangond has worked along side some of the best chefs in the world: Grant Achatz (‘Alinea’, 6th best restaurant in the world), Laurent Gras (L2O), both awarded with 3 Michelin Stars, and Curtis Duffy (Grace, Avenues, 2 Michelin Stars). His hard work, palate, impeccable execution and perfect balance of flavors were reflected when the Michelin guide awarded L2O its 3 Michelin stars; Chef Dangond was directly responsible for the production of sauces and many other bases at L2O during the evaluation period of the Michelin guide in Chicago, 2010. Among the many different types of techniques and cooking styles, Chef Dangond has had enormous amounts of experience with them and aims to learn and master them all; everything from rustic cooking, classic French cuisine to ‘Avant Garde’ techniques like the ones popularized by Ferran Adriá, Heston Blumenthal, Grant Achatz, Joan Roca and other culinary masters. Andrés Dangond has vast knowledge on international cuisines and a very well trained palate to execute them with flawless results. ​ “ There is complete harmony in my mouth. ” - ANTHONY BOURDAIN Commenting on Chef Dangond’s food. ​ “ Andrés Dangond is one of the best young chefs in the country. ” - JOE DECKELMEIER - NBC Universal “ The Ambassador of Colombian Cuisine in USA ” - LA BARRA Magazine " Chef Andres was fantastic. We enjoyed his innovative small plate menu and the delicious food that he created. He and his staff were attentive to our needs and helped to make our dinner party special and care-free for us and our guests. We would definitely consider using him again. " - ADAM M. Los Angeles, CA " We had Chef Dangond cook for an event at our house and I can say it was absolutely fantastic. He was extremely flexible with the menu in order to accommodate my guests dietary restrictions and worked diligently to ensure we would have the best meal possible. On the day of the event he showed up on time, was flexible with the service time and left my kitchen spotless! I definitely plan on using him again for any future events. " - RYAN H. Costa Mesa, CA " The entire experience was fantastic. Chef Andres got to our place exactly on-time, got setup quickly, dinner was served on-time as well. Everything tasted great and was exactly what we had expected. Chef Andres is a great host too. He was pleasant to talk too as well. I would STRONGLY recommend him to all my friends and to anyone thats looking for a great dining experience. " - JACK S. Beverly Hills, CA " Andres prepared and served a fabulous sit-down dinner for eight of us last night. I would hire him again in a heartbeat. He was professional, no request too small, and the food was delicious. He had to juggle last minute dietary requirements (gluten-free, vegetarian, sugar-free and lactose intolerance) and he did it skillfully and deliciously. He is very calm and quiet, and very sensitive to the guests conversations, and never interrupting to take center stage. A difficult salmon dish was served beautifully and the white chocolate soup dessert was awesome. And all this within a budget we had pre-set. I found the whole experience relaxing and worth every penny. We will definitely be using Andres again. Next time, I want to turn him loose on his native Colombian menu, and see how that goes. I'm sure it will be wonderful. Thank you, Andres, for sharing your talents with us. My guests were astonished by how easy Andres made everything seem. Good show! " - GABRIELLE D. Malibu, CA

It's simple. I was born to do this. I have improving my friends, family and co-workers image and confidence for as long as I can remember. I have always had the ability to read people and situations with analytical thought while maintaining a composed, cool, and helpful attitude. I truly love what I do and making a difference in people's lives. My constant search for information and educating myself in my trade sets me completely apart from others in my field. I have years knowledge and experience in retail, fashion, fitness, communication and verbalization techniques as well as great advice on dating and relationships. For me, there is no greater feeling than helping someone feel great about themselves. I have seen so many men change their lives and become incredibly confident. Nothing is more gratifying. Also, it doesn't really feel like work to me. Everything I teach is already implemented in my daily life. I can honestly say that I love my job!

I have been inspired to enlighten other people to use food as a tool in order to improve upon their condition after experiencing my own health and wellness successes through this Cooking for Cancer approach. We have to take an active role in maintaining a healthy body, and that is what I firmly believe in. We can no longer afford to relinquish the responsibility for our health to the medical industry. To preserve and keep our body healthy is our duty. We can no longer keep on poisoning our bodies with foods that are loaded with preservatives and pesticides, which is why I now offer Cooking for Cancer classes because I believe in it, especially when our health is compromised. I follow the 80/20 rule -- 80% raw and 20% cooked, as well as 80% alkaline and 20% acidic food. In my cooking classes, I provide tips and guidelines on how to formulate and maintain a satisfying and healthy diet in a creative and simple way.

I am a cooking teacher for individuals, families, children and groups. I am a recipe consultant, writer and tester. I am a restaurant consultant and menu consultant. I am a personal organizer with an emphasis on kitchens and food storage. I am a private chef to individuals and families.

GastroPerfection offers a wide range of at-home cooking classes and cooking parties, tailored to your personal needs. We strive to provide you with a fun, relaxing, and unique cooking experience. Why choose GastroPerfection? We offer a quality recipes and a personalized service makes GastroPerfection the perfect complement for your dinner party, children's birthday, or Sunday brunch. Our experienced chefs will walk you through your favorite recipes and the dishes you've always wanted to make, but never knew how. Your passion for food and our experience will translate into delicious meals made right in your home. We genuinely care about our customers and do much better than is expected to provide the best customer support. We do such things, while offering you at-home cooking classes at a good value.

We offer healthy living workshops, events, support, and products. Our services include: * Holistic Nutrition Consultations * Detox Support * Pregnancy Services * RAW Beauty - DIY * Soap Making * Global Cooking Classes * Dinners * TEASE Organic Herbal Body Care and Teas Private bookings are available.

Be a guest at your own party! We offer full-service catering, party planning, and at-home cooking class parties for both children and adults. We also provide meal planning and private chef services. Back to the Kitchen is known for creating unique menus designed especially for you and your guests. We love a challenge; many of our signature dishes were originally created to delight our loyal clients, but have gone on to become one of "Gwen's Greatest Hits" — food that's requested over and over simply because it is so delicious! We love to cook with local, fresh, organic ingredients, and we are happy to design a menu around either conventional or farmer's market, organic and local foods. Whether you and your guests prefer to eat vegetarian, vegan, kosher-style or omnivore (anything that's tasty) food, we have menus to accommodate them all, if necessary, on one table! Call us today, and find out why our clients become devoted fans with one taste of Gwen's fabulous food.

I am a speaker on food-related topics, including food history, cooking, and other food and cooking topics. I am also a cooking teacher. I offer group or private lessons. I am also a freelance writer.

I am a celebrity chef and caterer. I offer private chef services along with catering services, and cooking classes. Also, I handle food management and flow for private estates. I also have worked for over 20 NFL players and a handful of celebrities.

I am a pastry chef, baking and cooking instructor. I bake to order for your special events, anything from pies, or custom cookies to wedding cakes. I also teach baking and cooking classes. Group classes are taught at a local kitchen that's perfect for up to 8 students. There are scheduled classes, and additional classes can be added with a minimum of 4 students. Classes can also be arranged in your home. It can be either one-on-one or with a group of your family and friends. All classes are hands-on, and recipes will be given in class.

I teach people to cook: * vegan * vegetarian * gluten free * French * Italian * Spanish * Moroccan * Asian cuisines * pastry workshops * kids' culinary camps * farmer's market cooking classes * organic baby food * spa in your kitchen (make your own scrub, toner, masks) Also, I'm a wellness and nutrition consultant; I help people to change their lifestyle with nutrition and cooking guidance.

Food Alchemy & Catering offers the following: * Custom meals for 2 or more * Interactive cooking parties * One-on-one nutritional and cooking lessons

This was my first formal cooking class, I’m glad I chose the right person to help me brush up my skills. Melissa was very professional, informative and flexible. She definitely showed me new things I thought I was familiar with. She asked about specific recipes that my husband and I like or dislike. She offered some recipes as well. The food was delicious! She even gave wine pairing suggestions. I would definitely recommend Melissa! I will certainly be returning and would love to bring some friends along.