San Bernardino, CA8 Hog Roast Caterers near you

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San Bernardino Hog Roast Caterers

Browse these hog roast caterers with great ratings from Thumbtack customers in San Bernardino.

  • 18 years in business
  • 143 hires on Thumbtack
Javier G.
Verified review

When Michael told us that he used to work at Renaissance Fairs, we knew we chose the right chef. He was very flexible with our budget and was able to provide everything we needed. He was even able to serve up a roast pig that we ordered on the side. He is a very capable chef and I heard nothing but great things about the taste of the food. Just being able to get turkey legs for our wedding when that is not something from his menu, deserves outstanding marks in my book.

Top Pro
Mr. WorldWide Catering
4.9
from 91 reviews
  • 8 years in business
  • 152 hires on Thumbtack
  • Top Pro on Thumbtack
Mia S.
Verified review

Jose went above and beyond our expectations! I couldn't have been happier with the food and the service. He had really great prices, and the food was phenomenal. We have multiple people come up to us and say that they weren't expecting such great food at a wedding. We had the BBQ chicken and tri tip. Both were amazing, but the tri tip was definitely the stand out. I wasn't there when Jose and his team came to set up, but they took initiative to get everything ready. Jose even helped set up the desert table and helped cut the cake, even though we didn't order any desserts from him. He made sure to serve us (bride and groom) first. With no wedding coordinator, I had to worry about a lot of things during the wedding, but I never had to worry about the food; and that is priceless. I couldn't recommend his services more!

Chef Mumsie LLC
4.6
from 54 reviews
  • 28 years in business
  • 97 hires on Thumbtack
Chitra C.
Verified review

The Chef Mumsie team did an amazing job of catering my 40th birthday party! From day 1, the team was quick to respond to my emails and work with our dietary restrictions, taste preferences and budget to create a memorable menu . They even prepared something on the spot, in my kitchen, for a gluten free party guest. He was extremely pleased and so were we! I’m still getting text messages from friends raving about the food and dessert. I highly recommended the Chef Mumsie team for your next event!!

Top Pro
Next Event Catering
5.0
from 25 reviews
  • 6 years in business
  • 15 hires on Thumbtack
  • Top Pro on Thumbtack
Krystina V.
Verified review

Jennifer and Annette were amazing! They catered my wedding of 160 people and every one of my guests came up to me and told me how good their food was. Also, how friendly they were as well. Their vegetable tuscany pasta was a hit! The red roasted potatoes were seasoned to perfection and the chicken was tasty and moist. I would highly recommend tray gourmet catering for anybodys event.

  • 3 years in business
  • 63 hires on Thumbtack
Kathy H.
Verified review

Chef Keith and his staff were great! He arrived early, set up amazing food stations and a bar for our non-profit cocktail party. The lamb chops, POKE station, "mushroom en croute", short rib skewers, cheese platter, and dessert bar complete with deep fried brownies were all a huge hit. Chef Keith really impressed my guests and made me look like a superstar hostess. I would hire him again and many of my friends and associates took his card for future catering events. Loved the bartender, server and Keith's helpers. My kitchen was spotless also...worth it!

  • 18 years in business
  • 29 hires on Thumbtack
Bree W.
Verified review

Catering By Ashley was the perfect choice for our company Holiday Party - I am glad we found them, thanks to Thumbtack! Bill and Deborah were courteous, professional, and great to work with. Everything went smoothly, and the food was great! I would definitely recommend their company. I think the roasted potatoes were the favorite! Yum! Thanks Catering By Ashley for making our lunch special!

Chef LaTay Its Made Devine
4.9
from 11 reviews
  • 18 years in business
  • 3 hires on Thumbtack
Janet C.
Verified review

Chef LaTay prepared an Excellent Brunch for my Father- in-Law's Home Going Celebration. The menu she suggested was a Hugh Hit! Pleasing to the palette and very nicely displayed. Everyone raved about the cheese grits and roasted potatoes, I still get compliments and the event was nine months ago! Since the event was buffet style her team also took charge of announcing and directing when each table came up an added plus for our family. Thank you Latay!

Ashley Catering
5.0
from 2 reviews
  • 9 years in business
Sandra T.
Verified review

Ashley Catering was wonderful to work with from first request for quote to our final goodbye. My organization (Riverside Co. School Board Association) just had our Annual Spring Conference. A gathering of top, community leaders and stakeholders from across two counties. Not an easy group to impress. Philip and Ashley Caters did just that. From working with me to make the changes and adjustments needed pre-conference to the final yummy red velvet cupcake. The service was stellar, polite, quick, timely and flawless. We opted for buffet service, 140 people were served an amazing meal in approximately 25 minutes with smiles, care and style. Now the food: roast beef, rosemary chicken, roasted red potatoes, summer veggies, Auju pear salad, strawberry lemonade, raspberry iced tea, finished with assorted cupcakes and coffee. This listing does nothing to describe the meal. The beef was cooked just right, medium rare, throughout the service. The rosemary chicken was light, fresh, juicy and fork tender. The potatoes were tender yet crisp, the veggies were light, tender and bursting with flavor. The Auju pear salad tried to steal the spotlight, fresh strawberries, pears, crisp greens and lilting vinaigrette. As if that was not enough the finishing touch of mini Red Velvet, Chocolate and Lemon cupcakes served with a rich smooth coffee made for an amazing and impressive meal. Oh, how could I forget the Strawberry Lemonade and Raspberry Mint Iced Tea. I have to admit I could not stop refilling my lemonade, it is addictive! Along with all of this the cost was right on budget, with no hidden cost or fees. I can not recommend or thank Philip and Ashley Catering enough. Because of them a very diverse and hard to impress group were just that, IMPRESSED, with Ashley Catering. Thank you Philip and staff.

Q & A

Answers to commonly asked questions from the experts on Thumbtack.

How do you find a good caterer?

Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

Do you tip a wedding caterer?

Tipping 15 percent to 20 percent on a $3,000 catering bill can feel daunting — especially in light of all the other costs of throwing a wedding — but tipping your wedding caterer is standard practice. Be sure to ask your caterer about their specific policies. Many catering companies include gratuity as a line item on their bill. If tipping is not automatically included in your total, a good approach is to tip all the people involved the day of the event rather than paying one lump sum to the catering company. For each server and bartender, you can tip $20-$50, depending on how long they were onsite and whether they did exceptional work. You can also tip the chef; experts suggest $50. It’s also a good idea to tip the catering manager, the point-of-contact person who keeps the catering service running smoothly the day of your wedding, ensures all the food looks beautiful and is plentiful, and resolves any mishaps. Industry pros recommend tipping the catering manager $100-$200. If gratuity is not included and you’re tipping individuals, set aside $200-$500 in cash to be safe.

How much does wedding catering cost per person?

Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

How much does it cost to hire a caterer?

Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

What should you look for in a caterer?

A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

  • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
  • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
  • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
  • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
  • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
  • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.
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