Safety Harbor, FL469 Caterers near you

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Safety Harbor Caterers

Browse these catering services with great ratings from Thumbtack customers in Safety Harbor.

Top Pro
The Island Chef
4.9
from 71 reviews
  • 30 years in business
  • 116 hires on Thumbtack
  • Top Pro on Thumbtack
Laura N.
Verified review

Tamara was incredibly creative and helpful in making my business networking event become a hit! My event was an out-of-the-box idea at a local gun range and Tamara came up with a palette of cuisine to compliment the setting, which brought raving reviews from my guests and partners. With the event being held in Tarpon Springs, my vision was to bring the primary culture of Greek/Mediterranean foods to the table and Tamara did just that, with an added flare :) The lamb sliders and desserts were phenomenal!! I will definitely be using Tamara and the Island Chef catering again soon. Thank you for making my event so special Tamara!

On The Go Gourmet
4.7
from 67 reviews
  • 4 years in business
  • 141 hires on Thumbtack
Kathleen R.
Verified review

We hired Vivian for our 50th anniversary party at the beach. The event lasted from Thursday night until Monday morning and involved 11 children and 16 adults. Vivian cooked three meals every day for us. Each night was a special treat from Spanish night, fish dinner night, and for the anniversary celebration, she fixed filet mignon and salmon. Everything was delicious! She was very thoughtful in catering to special needs, likes and dislikes of the guests and was well liked by the group. Because we were not at a home, she brought all the dishes, tablecloths, glasses and silverware. I would highly recommend Vivian. she is a true Personal Chef and not just a caterer.

Top Pro
Chef Cheryl
5.0
from 42 reviews
  • 8 years in business
  • 36 hires on Thumbtack
  • Top Pro on Thumbtack
Marita K.
Verified review

Cheryl is an excellent cook! Her food is tasteful and she presents it beautifully. She always comes up with new ideas. Her food is affordable and a person definitely gets value for money. She uses good quality products. Cheryl is a friendly warm hearted person and that makes it easy and a pleasure to do business with her. She always delivers on time. I can recommend her for all catering purposes.

Good Enuf 2 Eat Catering
4.9
from 27 reviews
  • 4 years in business
  • 41 hires on Thumbtack
Josh C.
Verified review

Chef Kim provided catering to my staff for a full week - lunch and dinner. The food was outstanding and the service was just as good. She stayed in touch constantly and provided everything that was needed and wanted. It was a pleasure to work with her.

Top Pro
  • 1 year in business
  • 22 hires on Thumbtack
  • Top Pro on Thumbtack
Doreen S.
Verified review

Emerald Catering was phenomenal. I had a reception in which 2 days before, the beverage vendor had to cancel. I had a vision of specialty drinks in which Laura and her team brought to life. Everyone loved the food: Prime Beef Sliders, Mimosa Salad, Gourmet Sandwiches, Deviled Eggs (love the garlic flare), along with condiments which were beautifully arranged. I would highly recommend Emerald Catering. They are my go to.

Lisi Crane Catering
5.0
from 19 reviews
  • 7 years in business
  • 34 hires on Thumbtack
Joanne J.
Verified review

Very responsive and helpful. And the meals were enjoyed immensely!

Top Pro
Pasta Chef Catering
4.9
from 14 reviews
  • 12 years in business
  • 18 hires on Thumbtack
  • Top Pro on Thumbtack
Lori T.
Verified review

The catering service of pasta and different of elements that go with it was provided. This is good for medium to large groups where the hosts do not have a lot of time and need someone who can take care of those needs. Customer service was very good. Presentation was excellent. All the food was cooked where applicable to meet expectations. There are things that can be worked on as a new business. For example, a salad should have all the fixings separate as some people may like some of the items but not all of them. In addition, some people are lactose intolerant to vegan and would not be able to eat cheese on the salad. The customer should be able to pick and choose which items they want for their salad. Another example, would be to have gluten-free pasta as needed due to consumers may have a gluten allergy. Overall, my experience with the food was good and very tasty.

  • 7 years in business
  • 15 hires on Thumbtack
Roger B.
Verified review

We have had It's Your Day Cafe and Catering prepare meals for our home, prepare a 4 course meal and serve it on our boat, and prepare 20 meals for our boat trip. Simply amazing food, the desserts are to die for.... what a great find!

BTB Catering
4.9
from 8 reviews
  • 9 years in business
  • 10 hires on Thumbtack
Jesi J.
Verified review

BTB went above & beyond to make sure we had an amazing wedding! He was there every step of the way to make sure we didn't have to stress about anything. The food was amazing, the whole team was extremely professional, & we didn't have to lift a finger. He even worked with me on the menu because we had a few special requests. Not only that but the meat we were providing for dinner ended up catching on fire and he volunteered to go pick up replacements for us. We couldn't have done it without him. I am so grateful to have had him apart of our big day & I highly reccommend him!

  • 18 years in business
  • 2 hires on Thumbtack
Kim S.
Verified review

I would highly recommend this company for all of your catering needs. They are timely, efficient, problem solvers and flexible. Their food products are always top notch and their attention to detail is first-rate.

Gulf Roots Catering Co.
5.0
from 2 reviews
  • 1 year in business
  • 2 hires on Thumbtack
About

I have over a decade in the catering and hospitality industry. I have worked for one of the premier catering restaurants and have done everything from high-end million dollar weddings to intimate house parties. I offer the highest quality foodand service at a price that is reasonable.

A.N.M. Catering
5.0
from 1 review
  • 3 hires on Thumbtack
Margaret M.
Verified review

I have had one of the best experiences with Luis from Lou's Catering. His presentation and food are top rate. Every guest was wowed by the amount of food and taste of all then food. Luis is patient and eager to please. I was extremely happy and very pleased with Luis. The experience exceeded by expectations. This was the first time I used Thumbtack and the first time I hired a caterer to cater all the food and also do all the BBQing at the party, it was an awesome experience. I would hire Luis everytime I need a caterer. He's professional, punctual, and an awesome chef. Thank you Luis.

CREANDO CATERING LLC.
5.0
from 1 review
    Maria B.
    Verified review

    The food was amazing. The chef (Rosana) was super professional, the menu was far beyond what I expected. I highly recommend her services

    About

    We offer catering for private parties. We have a private chef for weddings and other events.We have a full houekeeping service on a daily weekly or per event to offer. We offer meal service. Chef Laurie studied at the Culinary Institute of America in NY.We aim to build a strong and enduring household service by delivering to our customers a professional service that is always fair, efficient, helpful, and responsive. We also offer a excellent cleaning staff for your service . We provide party planning and we come to you for all your event planning. We are committed to earning the loyalty of our customers and ensuring that the satisfaction of their needs is central to everything we do. Proudly serving all of Central and Southern Pinellas County and Gulf Beaches. Contact us for a FREE ESTIMATE. Palm Harbor Florida We are a locally owned business for many years. •Location: Tampa/ St. Petersburg

    About

    We pride ourselves in meeting and surpassing your expectations. We use only local fresh produce (farm to table) and we use ordinary ingredients to create extraordinary dishes, all with fresh ingredients all of the time. Our dishes are never pre-made or frozen. It's prepared fresh always. We create a menu for our clients within their budget. We feel flavor and presentation are keys. We treat you like family.

    About

    I was born and raised in a restaurant business. My food is delicious and gourmet. It's also different in a good way that you're gonna like.

    About

    We provide the exceptional culinary experience. We have been providing service for over 25 years. We customize every meal to bring the true essence of the cuisine to life. Our goal is deliver not only a delicious meal but also promote a healthy alternative to the usual restaurant experience.

    About

    We offer catering and food truck services. We have many years of experience in doing both high-end and casual catering and will customize a menu for your next event!

    About

    I am a fully licensed bartender, prep chef and catering event planner. I gained my experience working in the New York City lounges and concert clubs and here in Florida, at weddings and varied events. I have managed retail and private catering companies and have been involved with all facets of kitchen prep work. I have extensive customer service ability and problem-solving skills. Since I understand the nuances of preparation, I have an affinity for matching great things together. I have a degree in marketing and fine arts and a strong work ethic.

    About

    Food is my passion. Using only fresh, organic, made from scratch ingredients, with nothing processed, is what I love best. I've been cooking for people from all over the world for well, over 10 years. Private parties from 2 people to 150 are not unusual for me.

    About

    We are surpassing your expectations with handcrafted food and outstanding, personalized service.

    Q & A

    Answers to commonly asked questions from the experts on Thumbtack.

    How do you find a good caterer?

    Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

    If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

    How much does wedding catering cost per person?

    Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

    What should you look for in a caterer?

    A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

    • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
    • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
    • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
    • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
    • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
    • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.

    How much should catering cost for a wedding?

    The cost of wedding catering will reflect the level of service, the menu you choose, the luxury you desire and the number of guests you invite. Where you live also plays a major role in your wedding catering costs. The regional cost to do business and local cost of food will affect your catering bill. There is no set price for wedding catering, because each wedding and each menu is different. This is why many caterers provide a per-person price. This allows you to break down what it costs to feed each person based on the menu you want. Working with your caterer, you can adjust menu items, service level and more to accommodate your budget and guest count. Keep in mind that wedding catering costs are not just for the food. The bill reflects all the components that go into commercial food catering: a commercial kitchen, ingredients, staff, insurance, marketing and more. Here are some examples of average costs:

    • Three-course plated meal, moderately upscale, for 125 in Los Angeles: $14,000. Because of staffing costs, a true plated meal costs about twice as much as a staff-assisted buffet.
    • Buffet meal, standard menu, for 100 in Los Angeles: $5,000.
    • Per-person cost for hors d'oeuvres, dinner and nonalcoholic beverages: $24–$37, depending on menu selection, in Southern California.
    • Drop off prepared food for 50: $1,000 in North Carolina. Price does not include any service, setup or breakdown.

    How do you serve food at a wedding?

    Food service at your wedding will affect your catering costs and influence the atmosphere of the reception. Buffet style is more informal; plated meals are a bit fancier; family style encourages sharing. Read about the different food service styles to select your preferred wedding catering choice.

    • Buffet: Caterers can drop off prepared foods for a DIY and budget-friendly buffet option where you set everything up and food is entirely self-service. For a fuller-service buffet, the caterers set up food, oversee the buffet throughout the event, and clean up afterwards. For food only, prices per person might average $16-$18, while a service buffet may start around $20-$22 per person. Adding food stations can increase per-person costs by at least $3-$5.
    • Family style: Servers bring large platters of food to guest tables in courses. It’s less formal (and less expensive) than a plated meal, but more formal and higher-cost than a buffet. You’ll need large tables to accommodate the platters, so plan accordingly when renting furniture for the event.
    • Plated: A plated event is a formal dining experience; waitstaff serve your seated guests for each course, fill their drinks, and attend to them throughout the dinner. A plated dinner is typically the most expensive option for both food and service.
    • Food trucks: Similar to buffets, with food trucks your guests get their own food and bring it to their table. A food truck gives a relaxed and playful vibe to your reception.
    • Cocktail reception: If you don’t want a formal seated dinner, you can opt for a wide assortment of passed appetizers at an extended cocktail hour reception.

    Actual Requests

    See other requests for caterers in Safety Harbor

    Need Catering Service for a Cocktail Party on March 21, 2013

    Sarasota, FL

    • Event type
      Cocktail party
    • Cuisine type
      Formal American
    • Number of people
      100-150
    • Additional Service(s)
      Appetizers
    • Details
      This is at a store on St Armand's Circle that features high end women's clothes. It is a 3 hr event to benefit the Child Protection Center. We have sent out nearly 400 invites and expect to be busy. Elegant and clean passed hors d'oeuvres is what we are wanting.
    • $1500
      Average price

    Need a Caterer

    Venice, FL

    • Event type
      Buffet dinner party
    • Cuisine type
      Italian
    • Number of people
      25-50
    • Additional Service(s)
      Appetizers, Staff / Server(s) / Bartender(s)
    • Details
      Thi is for an outdoor wedding of 30 people
    • $135
      Average price

    Need a Caterer

    Largo, FL

    • Event type
      Buffet dinner party
    • Cuisine type
      Casual American
    • Number of people
      50-100
    • Additional Service(s)
      No additional service
    • Details
      Looking for a meal of baked chicken or Cornish hens, potatoes, green beans, salad, rolls
    • $11.95
      Average price
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