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Browse these diet chefs with great ratings from Thumbtack customers in Lake Forest.
I liked the fact that there was flexibility in the menu. When my chefs and server arrived, I was put at ease by their professionalism. I really enjoyed my own dinner party.
To say that Mike and Derrick were amazing would be an understatement. They are friendly, personable and very talented chefs. The food was fresh, cooked perfectly and delicious beyond delicious. The presentation was gorgeous and they even cleaned up after. Highly recommend these guys and will definitely use them again and again.
I hired Lakeshore Private Chef & Catering to cater a joint 40th and 85th birthday celebration. I couldn't have been happier with the results. The food was delicious and Chef David was a delight to work with. If I ever needed to do this again, I would definitely hire this company again.
This was my first time hiring a caterer, and I was not disappointed. This was also my first time using Thumbtack. Had never even heard of it before googling “caterers near me”. Carol of Food with Flair did a wonderful job catering a family outdoor BBQ at my home for my dad’s 90th birthday. We had 25 people in attendance, and many commented on how good the food was. She was very responsive from the moment she and I were matched through Thumbtack, all the way through my event. She helped plan the meal, making suggestions on food items that were popular at other BBQs she had catered; arrived promptly the day of the event with much of the food prep completed and the remainder completed once she arrived; provided the warming trays, serving dishes, and serving utensils; grilled the meat (hamburgers and chicken) on my Weber grill; set up the serving table; had the meal ready in a timely fashion; put away leftovers for me; and left my kitchen clean. She also was able to work with dietary restrictions. She offered to provide paper goods and make arrangements for other supplies (e.g. canopy), which I declined. She brought two pineapple upside down cakes (my Dad’s favorite), and because we had neglected to discuss which of us would provide the candles, she decided to play it safe and brought a “9” & a “0” candle for one of the cakes. For the other cake she had a friend create a diecut that read “Happy 90th Birthday” in colors that coordinated with the cake. It was a nice, thoughtful surprise. While I had thought about asking whether she offered tastings, I didn’t due to the small size of my party; the short time frame between booking the party and the event itself; and her experience as an executive chef. I trusted that the food would be good, and it was. But I can’t share whether she offers tastings or not. My husband and I were very pleased with the service Carol provided and would definitely use her again.
We hired Tracy to be part of a two chef team for a baby shower for 70+ guests at our home and were extremely pleased. She was punctual, very helpful and was not hesitant to do whatever needed to be done. We will certainly hire her again.
Where do I begin with how amazing Kristen was? I requested the assistance of a server to simply help refill the buffet at our event. Kristen went absolutely above and beyond from start to finish. She arrived early and brought all sorts of little tricks of the trade to make my party amazing ie. drink and food garnishes, miniature forks, and even a few mixers for drinks. She put together an amazing cheese platter that everyone was talking about. She made everyone feel welcome and there was never a moment where I worried about a thing - she was always on top of things. From watching if anyone need anything - to cooking more when we were running low - she even cleaned up the kitchen and stayed much longer then I told her I would need her. I have given her name to many people and I can't imagine having an event without her help. After learning that she is an amazing chef, I look forward to having her cater all of our future events. I am definitely one of the pickiest people you'll ever meet and don't typically write these reviews - so if I've gone through this much, you can only imagine how amazing Kristen truly is.
Chef DiMaria made a golf group of 10 a WONDERFUL dinner. The menu consisted of antipasto, salad, lasagne, chicken vesuvio, and cannoli. Wine and Sambuca was included in the price. The food was FABULOUS!! Frank did all of the clean up. It was a great way for a group to have a casual evening of fine food and socializing. It was one of the many highlights of our trip. I would do this again in a heartbeat.
Chef Mikey was great to work with. The food was delicious and the service was impeccable. I already have a date set for our next event!
As a fellow event and catering professional, Feast and Imbibe did stellar job of amazing my guests. Recently, Heather and Chef D'Andre created an amazing menu and wine pairings for my baby shower, an intimate dinner for 12. As my guests walked in Heather was offering the champagne we decided to serve and Chef and his team were busy in the kitchen working on plating the passed apps, D'Andre's signature Chicken and Waffle bites! OMG!! Throughout the six course dinner the F& I team was the height of professionalism. Not to mention each course Chef created was mindbendingly delicious! My guests were both satisfied with portion sizes and some woke up the next day craving more! We dined on a beautiful deconstructed salad, smoked salmon, duck confit, olive oil poached salmon and my favorite...lamb belly!! For dessert Chef created a S'more Bomb that was "smoked" with vanilla bean and once cracked open revealed the gender of my baby!! My guests laughed and screamed with delight! Even adults love playing with their food!! I can't wait to use F&I again!!
I have a close relationship with many chefs around Chicago, a number of whom are Michelin Star holders, and Mark Avila is right at the top with these chefs. He’s well rounded, creative and has the insight and components to run a high end restaurant. He’s not just a masterful chef but also a creator of memorable experiences
I contacted Rebecca to cook a meal for me and my husband at our home on Valentine's Day. She contacted me with a quote soon after I placed the request, and provided many menu options. Her quote was very competitive and she offered more menu options than other similar service providers. In view of the large menu, Rebecca helped to narrow down the options based on our tastes and dietary restrictions. Rebecca was always prompt in responding to any questions prior to the event. On the day of the event, she prepared delicious Thai fusion dishes, including 2 appetizers, 2 entrees, and 2 desserts (additional dessert was specifically requested). My husband and I thoroughly enjoyed our gourmet experience at home while our newborn was happily sleeping next to us. We are still enjoying the leftovers she packed for us! We will definitely be doing this again.
I really enjoy working with kristi. She's easy to get along with and is willing to do whatever I ask with the food. I am on a special diet and she always manages to create dishes that fit the diet and also taste great!
Hired "By The Graham" as a private chef for my brother's bachelor party. Wanted to try something different than just ordering pizza or going to a restaurant. Not only was the food amazing, but I was really impressed with Dillion's professionalism and knowledge when it comes to cooking. Will definitely be using "By The Graham" the next time I need a Chef!
Chef Val was truly a gem. She was very concerned about my event and that matters to me. She and her assistant were so pleasant and my guest and I enjoyed the food so much. We had a vegetarian menu, and Im not a vegan. However, my guest and I asked for seconds and thirds of Chef Val's delectable food. From the vegetarian gumbo to the sweet potato veggie burger and to top it all off for dessert vegetarian lemon pound cake and apple crisp, Delicious. Once again great service, great food, and lots of fun.
We hired Girl and the Kitchen for a small party. The food was amazing, service was great and they cleaned up the kitchen after. Also for those that enjoy cooking or want to learn, the chefs are more than happy to share their knowledge.
Dreamy vents Catering has the best food! Chef Chanell can make anything from gourmet to soul food. I love her professionalism and attention to detail.
Kat took me on as a client about a year and a half ago. She has helped me in so many ways. The difference in my blood work, within a year, has proven that the changes Kat has made in my diet and exercise plan is working. All my numbers have leveled out within the norms. Some dropped significantly. She has cooked for me, given me recipes that are whole foods based, and encouraged me in such a positive way. I no longer am hooked on process food or sugar, nor do I find myself hunger all the time. I am blessed to have found such an amazing woman to help me get through the rough part of my journey. I have lost 24 pounds. It has come off at a steady pace. I am healthier and feel better then I have in a long time.
Chef Lynn Garrett prepared an exceptional menu and honored my guest with excellent care and service. A heartfelt thank you!
I really never write reviews, but Alvin Yu and his team were amazing! Our guests really raved about all the food. (I need to get his recipe for the Asiago Crusted Chicken Breast - so tender!). And his servers and sous chefs really made the event. Their attention to detail and lovely personalities really made the atmosphere. They were so helpful beyond what I could have even asked for. We had 2 passed appetizers, then salad, 4 entrees and 3 sides served family style for 44 guests and everything was delicious and well timed. Alvin totally understood what I wanted and was able to seamlessly accommodate special dietary needs. He was very responsive to all my questions throughout the planning process and seriously made the event really so easy on me! And they really made our guests of honor feel very special, too. They really go above and beyond. A huge thank you to Fyusion Dining for making our event such a success!
I will assist with the planning and execution of your events. I have worked as a personal and professional chef, show manager, and culinary consultant. I have professional training.
I provide instructional classes, personal chef services, in-home meals and services for intimate gatherings.