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Pamela Sanders and her team did a wonderful job with our afternoon open house. She brought appetizers to our home in advance for a tasting, and helped us plan our menu. Guests raved about the food!
I can not begin to express my gratitude for Lori. I hired her a year ago to do a gluten free wedding cake and cupcakes for our guests. She invited us to her home for a wonderful cake tasting and it just got better from there. She kept in touch and was helpful with ideas and suggestions whenever I needed her. The day of the wedding she showed up early with a cake and cupcakes that were way more than what I had expected. I was just floored by how amazing everything looked. She even baked us a one year anniversary cake to freeze. In summary: --my husband got a gluten free cake that 1) didn't make him sick, 2) was beautiful, and 3)tasted like regular cake --PLUS we had amazing cupcakes and a BONUS cake --Best of al, everything was cheaper than what I was looking to pay for JUST the wedding cake with 4 other bakers I spoke with -- Icing on the cake ~ Lori was absolutely wonderful to work with. I am very blessed that she was one of the vendors involved in my wedding. THANK YOU!
I would describe Robert's culinary skills as quality homestyle creations with an innovative fine cuisine flair. He is genuine in his passion to go above expectations of diners with the presentation of every dish he puts forth. Whether you are in the mood for delicious comfort foods or decadent inspired cuisine, I would recomment Chef Robert Walls for any occasion.
They make throwing a big birthday bash easy! They cook, bring the food and serve outside so there is no mess in your home! Tasty food and a fun way to draw a crowd. :-).
Over the Moon catered a delicious and tasteful breakfast for approximately 65 people. It was arranged buffet style with various stations housed with a variety of fruit, juices and coffee. They had two made-to-order stations - one for pancakes with your choice of different berries, pecans and various syrups and the other for omelets with mushrooms, onions, cheeses, peppers, etc. The servers/cooks were very friendly, courteous and accommodating and made sure that all requests were graciously fulfilled.
Jeff did a great job. Arrived on time, very professional and the menu was very good.
We hired Howard's to cater our wedding last July. It was the MOST AMAZING WONDERFUL DELICIOUS experience we could have hoped for. Craig met with us several times to go over the menu. He worked with us within our budget constraints and everything on the day of the event was seamless. All I had to do was eat and enjoy my wedding day. All of our guests were VERY impressed with the fresh, local, organic quality of the food. Compliments to the chef!
Very professional, outstanding food! She works all with your individual style and needs and she helped make or wedding day mentally and delicious :-) All of our guests loved the food!
Darla has catered several parties for me and my loved ones'. Her delicious homemade recipes and consistent professionalism have always been a huge favorite of ours! With 40 years experience in the food industry and a great palate for combining beautiful dishes, she delivers a hit every time👍🏼 Thank you Darla for always making my gatherings such a success♥️
Moore's Creative Cuisine catered my 50th BD party. The Buffet was elegantly set up and the food was absolutely delicious. I had no idea of what type of food to have; but Anita's ingenious plans and arrangements worked perfectly for the occasion. All in attendance agreed.
We had a small party of 35 and had Juli cater warm and cold appetizers. We talked in advance and she made suggestions as to what would work for our particular event. She showed up promptly and set everything up, including arranging it nicely in my table. Everything tasted fabulous and we had many guests asking for her name. We defiantly will use her again.
La Carib did our Bridal Show a couple of years at Kansas Expo Center and the Booth was packed with Brides and Vendors tasting her delicious food
We have been undertaking a complete remodel of our home, one room at a time over the last year...SRC does a completely professional job, works clean, methodical, accomplishes tasks in a timely manner(gives a timeframe, and comes in ahead of, or right on schedule!)...is polite, respectful, and efficient. My next project is landscaping the back yard, and I will DEFINITELY be calling SRC!!
Blind Box catered an office job at my work and I was blown away by their food so I contacted them about catering my wedding too.....I dealt with Jennifer and was really impressed - she helped me with everything - rentals, finding a good DJ and florist...plus every time I called or emailed, I got a quick response back. Our wedding was 3 weeks ago and I couldn't be happier... Their staff made everything perfect and the food looked - and tasted - amazing! I can't rave enough about the job they did!
Sweet Chef KC is a great place to get specialty cakes and desserts. Not only do Steph's (the sweet chef) cakes look amazing, they taste incredible! I've seen her work at weddings, b-day parties and anniversary celebrations. She's even done a working whiskey barrel cake.......yep, whiskey was being tapped out of the cake. It was hilarious!
I am a professional cook. I have years of experience with organizing and preparing a variety of special functions. I enjoy working with the client to ensure a successful and memorable event.
I believe in details! I appreciate the fine tuning it takes to create a quality product, even if it means a little more time
We remind people of home, The food,takes you back when times were good,
I provide professional chef service. I cater to single events for small gathering (up to 12 guests) to long-term cooking in your home.
I have several years of experience in catering functions. I work with the client to ensure a successful event.
I am professional chef with over twenty years experience in fine dining. My service is designed to serve small business meetings, anniversaries, and intimate social events, done in the comfort of your own home. We provide the chef, the service staff, and great food. We serve one to fifteen people with custom menus and themes.
Blurring the lines between chef, artist and entrepreneur, Elena received her initial culinary training on board the NEY awarded USS Simon Lake in the Navy. While completing an art degree with a minor in military science, Chef Elena spent twenty years working through casinos, restaurants and bars learning all aspects of restaurant operations until opening her first restaurant in 2011 and then another in 2013. Chef Elena’s passion is to artistically plate creative flavor profiles using all attributes of local, seasonal and organic ingredients. "Creating memorable dishes showcasing whole ingredients for people's wellness is my passion". Chef Elena writes a food column for the Leavenworth Times and is an instructor for the culinary program at a local community college.
I use tried and true recipes. Very few of my ingredients are from a can or processed with the major exception being tomatoes since quality tomatoes are sometimes non-existent.
I am providing home-cooked meals weekly or personal catering events. I am specializing in American cuisine, grilling and BBQ cuisine and soul food options. I also cook diabetic and vegan cuisine. I am a pastry and wedding artist.